Titlebook: Endocrine Disruptors Part I; M. Metzler Book 2001 Springer-Verlag Berlin Heidelberg 2001 Endokrinologie.Hormone.U.biphenyls.endocrine disr

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Dietary Estrogens of Plant and Fungal Origin: Occurrence and Exposure,on and type of grain or cereal consumed. With respect to human exposure, lignans and isoflavones are most commonly found in foods containing flaxseed or soybeans, respectively. Since the extent of phytoestrogen exposure is dependent on dietary composition, vegetarians or infants receiving soy-based

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Alkylphenols and Bisphenol A as Environmental Estrogens,nknown, but it is likely that exposure occurs in species that eat contaminated fish. Humans are exposed primarily through the use of spermicides containing nonoxynol. BPA is used in the packaging of food and beverages, and in health-related products. This chemical and its derivatives leach from such

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