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Titlebook: Dry Zones; Planning and the Han Elizabeth Jean Taylor Book 2019 The Editor(s) (if applicable) and The Author(s), under exclusive license to

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發(fā)表于 2025-3-21 19:29:26 | 只看該作者 |倒序瀏覽 |閱讀模式
書目名稱Dry Zones
副標題Planning and the Han
編輯Elizabeth Jean Taylor
視頻videohttp://file.papertrans.cn/284/283262/283262.mp4
概述Using new archival research and historical GIS techniques to book map the rise and influence of local level controls on alcohol in Victoria.Offers a new perspective on place-based alcohol controls by
圖書封面Titlebook: Dry Zones; Planning and the Han Elizabeth Jean Taylor Book 2019 The Editor(s) (if applicable) and The Author(s), under exclusive license to
描述This book tells the story of local-level controls on liquor licensing (‘local option’) that emerged during the anti-alcohol temperance movement of the late 19th and early 20th centuries. It offers a new perspective on these often-overlooked smaller prohibitions, arguing local option not only reshaped the hotel industry but has legacies for, and parallels with, questions facing cities and planners today. These range from idiosyncratic dry areas; to intrinsic ideas of residential amenity and neighbourhood, zoning separation, and objection rights.?.The book is based on a case study of temperance-era liquor licensing changes in Victoria, their convergence with early planning, and their continuities. Examples are given of contemporary Australian planning debates with historical roots in the temperance era – live music venues, bottle shops, gaming machines, fast food restaurants. .Dry Zones. uses new archival research and maps; and includes examples from family histories in Harcourt and Barkers Creek, a district with a temperance reputation and which closed all its hotels during the temperance era.?.Suggesting ‘wowsers’ are not so easily relegated to history books, Taylor reflects on ten
出版日期Book 2019
關(guān)鍵詞urban planning; urban history; statutory planning; planning history; liquor licensing; Australian pubs; li
版次1
doihttps://doi.org/10.1007/978-981-13-2787-2
isbn_ebook978-981-13-2787-2
copyrightThe Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Singapor
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沙發(fā)
發(fā)表于 2025-3-22 00:08:24 | 只看該作者
板凳
發(fā)表于 2025-3-22 03:07:21 | 只看該作者
Benefits and Costs of International Trade “Dry Zones” book is outlined, seeking to offer a new perspective on the rise of democratic controls on alcohol, their influence on liquor licensing and early zoning ideas, and their legacies for cities and planning today.
地板
發(fā)表于 2025-3-22 07:46:07 | 只看該作者
Benefits and Costs of International Trades liquor licensing within the historical context of local laws, property rights and voting rights; pointing to shifts accompanying industrialization and suburbanization. It concludes by examining features of Local Option, Local Veto, and Permissive Bill policies including in Canada, the US, New Zealand, Scotland and Australia.
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發(fā)表于 2025-3-22 10:54:29 | 只看該作者
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發(fā)表于 2025-3-22 14:52:37 | 只看該作者
Benefits and Costs of International Tradeia, reinforcing similar ideas around alcohol and land use and reshaping hotels into car and parking-oriented formats. Examples are given of planning conflicts—live music venues, packaged liquor outlets, fast food restaurants—with historical roots in local option politics of the temperance era.
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發(fā)表于 2025-3-22 19:37:05 | 只看該作者
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發(fā)表于 2025-3-23 01:09:09 | 只看該作者
,Introduction: Walter’s Hotel, 1882, “Dry Zones” book is outlined, seeking to offer a new perspective on the rise of democratic controls on alcohol, their influence on liquor licensing and early zoning ideas, and their legacies for cities and planning today.
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發(fā)表于 2025-3-23 01:39:24 | 只看該作者
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