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Titlebook: Drought Stress Tolerance in Plants, Vol 1; Physiology and Bioch Mohammad Anwar Hossain,Shabir Hussain Wani,Lam-Son Book 2016 Springer Inter

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發(fā)表于 2025-3-21 17:26:37 | 只看該作者 |倒序瀏覽 |閱讀模式
書目名稱Drought Stress Tolerance in Plants, Vol 1
副標題Physiology and Bioch
編輯Mohammad Anwar Hossain,Shabir Hussain Wani,Lam-Son
視頻videohttp://file.papertrans.cn/283/282987/282987.mp4
概述International panel of experts discuss the impacts of drought stress on crops.Latest research development on the physiological and biochemical mechanisms of drought tolerance.Insights into breeding st
圖書封面Titlebook: Drought Stress Tolerance in Plants, Vol 1; Physiology and Bioch Mohammad Anwar Hossain,Shabir Hussain Wani,Lam-Son Book 2016 Springer Inter
描述Abiotic stress adversely affects crop production worldwide, decreasing average yields for most of the crops to 50%. Among various abiotic stresses affecting agricultural production, drought stress is considered to be the main source of yield reduction around the globe. Due to an increasing world population, drought stress will lead to a serious food shortage by 2050. The situation may become worse due to predicated global climate change that may multiply the frequency and duration and severity of such abiotic stresses. Hence, there is an urgent need to improve our understanding on complex mechanisms of drought stress tolerance and to develop modern varieties that are more resilient to drought stress. Identification of the potential novel genes responsible for drought tolerance in crop plants will contribute to understanding the molecular mechanism of crop responses to drought stress. The discovery of novel genes, the analysis of their expression patterns in response to drought stress,and the determination of their potential functions in drought stress adaptation will provide the basis of effective engineering strategies to enhance crop drought stress tolerance. Although the in-dept
出版日期Book 2016
關鍵詞Drought Responses; Drought Stress; Molecular Breeding; Tolerance Mechanisms; Transgenic Plants; Water Str
版次1
doihttps://doi.org/10.1007/978-3-319-28899-4
isbn_softcover978-3-319-80452-1
isbn_ebook978-3-319-28899-4
copyrightSpringer International Publishing Switzerland 2016
The information of publication is updating

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Mechanisms of Hormone Regulation for Drought Tolerance in Plants,els. Considerable progress has been made elucidating on how plant hormones contribute to or influence whole-plant drought responses. Advancements in transcriptomics coinciding with mutant analysis have suggested that specific hormones regulate processes such as leaf senescence, antioxidant metabolis
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Chemical Priming-Induced Drought Stress Tolerance in Plants,ogenous treatments prior to water limitation are extremely desirable to agricultural industries as they may serve to mitigate plant damage and reduce crop loss. Exogenous priming treatments can have various physiological effects on plants. The observed effects are dependent on the method of applicat
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Interplay Among Glutathione, Salicylic Acid, and Ethylene to Combat Environmental Stress,tems, the involvement of glutathione (GSH) in plant stress tolerance and management has long been known. However, how GSH interacts with other stress-related phytohormones such as salicylic acid (SA), jasmonic acid, ethylene (ET), and abscisic acid is still unknown. In this chapter we investigated t
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Function of Heat-Shock Proteins in Drought Tolerance Regulation of Plants, stresses such as drought, cold, salinity, and hot temperatures are interrelated in their effects on plants. Drought stress is a significant factor that limits growth and productivity of plant species and is one of the major problems in the circumstances of global warming. Cells from all organisms,
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,Ascorbate–Glutathione Cycle: Controlling the Redox Environment for Drought Tolerance,xide (H.O.), hydroxyl radical (.OH) and superoxide anion (O..). Survival strategies of plants under stress conditions often involve antioxidant defense activation. The nonenzymatic antioxidants ascorbate (AsA) and glutathione (GSH), their respective oxidized forms—dehydroascorbate (DHA) and glutathi
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