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Titlebook: Drinking Water Minerals and Mineral Balance; Importance, Health S Ingegerd Rosborg Book 20151st edition Springer International Publishing S

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21#
發(fā)表于 2025-3-25 04:39:03 | 只看該作者
22#
發(fā)表于 2025-3-25 11:02:17 | 只看該作者
978-3-319-35784-3Springer International Publishing Switzerland 2015
23#
發(fā)表于 2025-3-25 11:54:28 | 只看該作者
Technical and Mineral Level Effects of Water Treatment,ing the concentrations of calcium and magnesium low or extremely low. General advices on choice of treatment method to preserve or improve the mineral content and mineral balance of a water is presented in the chapter.
24#
發(fā)表于 2025-3-25 19:47:14 | 只看該作者
25#
發(fā)表于 2025-3-25 23:59:30 | 只看該作者
Book 20151st edition from drinking water are presented, as well as symptoms of toxic elements from drinking water. The authors also suggest healthy ranges of minerals and mineral ratios for drinking water.? The book offers a valuable resource for the health evaluation of drinking waters, for private well owners, public water producers and safety organizations alike.
26#
發(fā)表于 2025-3-26 02:05:46 | 只看該作者
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發(fā)表于 2025-3-26 07:21:15 | 只看該作者
28#
發(fā)表于 2025-3-26 12:05:04 | 只看該作者
Research in Mathematics Educationvariation of the contribution of minerals from drinking water is large. A Swedish study on well waters, bottled waters, and municipal waters showed that the contribution to the daily intake of minerals from water varied from zero to well over 100 %.
29#
發(fā)表于 2025-3-26 12:54:03 | 只看該作者
Mineral Composition of Drinking Water and Daily Uptake,variation of the contribution of minerals from drinking water is large. A Swedish study on well waters, bottled waters, and municipal waters showed that the contribution to the daily intake of minerals from water varied from zero to well over 100 %.
30#
發(fā)表于 2025-3-26 16:46:50 | 只看該作者
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