Titlebook: Drinking Behavior; Oral Stimulation, Re Jan A. W. M. Weijnen,Joseph Mendelson Book 1977 Springer Science+Business Media New York 1977 anato

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Schedule-Induced Polydipsia: The Role of Orolingual Factors and a New Hypothesis,stion of each morsel (Falk, 1961, 1969). An appropriate choice of various parameters can lead these animals to ingest greatly excessive quantities of water. In one experiment, female rats with a mean free-feeding weight of 264 g were deprived of food until their body weights dropped to 70–80% of nor

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Book 1977luids. A good understanding of the consequences of orosensory stimulation on licking and drinking behavior requires insight into the functional anatomy of the tongue and mouth, the characteristics of the licking response and the problem of recording of licking behavior. Several chapters deal with th

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ntake of fluids. A good understanding of the consequences of orosensory stimulation on licking and drinking behavior requires insight into the functional anatomy of the tongue and mouth, the characteristics of the licking response and the problem of recording of licking behavior. Several chapters deal with th978-1-4684-2321-1978-1-4684-2319-8

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Functional Anatomy of the Tongue and Mouth of Mammals,, relatively rapid changes in habitat may be greatly reduced. Nonspecialized omnivores, having ingestive apparatus usable with a wide range of foods and liquid sources, avoid these problems, as Hiiemae and Crompton (1971) and Jolly (1972) have noted. It may be that omnivores may not be able to explo

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Water Taste in Mammals,ater tasted bitter (Camerer, 1870; Kiesow, 1894; Skramlik, 1922). Brown (1914) obtained evaluations of water from 100 subjects. About 50% of the judgments were “no taste,” 25% were “bitter,” and the remaining 25% were varied. Brown concluded, “The upshot of all of these observations seems to be that

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Schedule-Induced Polydipsia: The Role of Orolingual Factors and a New Hypothesis,ronym . (Falk, 1964), can be explained neither in terms of traditional behavioral phenomena, such as adventitious reinforcement or timing behavior (Falk, 1969), nor in terms of water-regulatory variables, such as impaired renal concentrating ability or . water deprivation (Falk, 1969; Stricker and A

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Hakan Mehmetcik,Ali Murat Kur?un, relatively rapid changes in habitat may be greatly reduced. Nonspecialized omnivores, having ingestive apparatus usable with a wide range of foods and liquid sources, avoid these problems, as Hiiemae and Crompton (1971) and Jolly (1972) have noted. It may be that omnivores may not be able to explo

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https://doi.org/10.1007/978-3-319-68195-5ater tasted bitter (Camerer, 1870; Kiesow, 1894; Skramlik, 1922). Brown (1914) obtained evaluations of water from 100 subjects. About 50% of the judgments were “no taste,” 25% were “bitter,” and the remaining 25% were varied. Brown concluded, “The upshot of all of these observations seems to be that