| 書目名稱 | Diet for a Sustainable Ecosystem |
| 副標(biāo)題 | The Science for Reco |
| 編輯 | Benjamin E. Cuker |
| 視頻video | http://file.papertrans.cn/279/278569/278569.mp4 |
| 概述 | Brings to life a story of the Chesapeake Bay as a case study readily applicable to other ecosystems where the food system has damaged the health of the environment and its people.Combines historical e |
| 叢書名稱 | Estuaries of the World |
| 圖書封面 |  |
| 描述 | .This book explores a specific ecosystem in depth, in order to weave a story built on place and history.?It incorporates the theme of a journey to help reveal the environment-human-health-food system-problem.?While drawing on a historical approach stretching back to the American colonial era, it also incorporates more contemporary scientific findings.?By crafting its story around a specific place, the book makes it easier for readers to relate to the content, and to subsequently use what they learn to better understand the role of food systems at the global scale.. |
| 出版日期 | Book 2020 |
| 關(guān)鍵詞 | Chesapeake Bay; Estuarine Ecology; Eutrophication; Restoration Ecology; Whole Plant Based Nutrition |
| 版次 | 1 |
| doi | https://doi.org/10.1007/978-3-030-45481-4 |
| isbn_softcover | 978-3-030-45483-8 |
| isbn_ebook | 978-3-030-45481-4Series ISSN 2214-1553 Series E-ISSN 2214-1561 |
| issn_series | 2214-1553 |
| copyright | Springer Nature Switzerland AG 2020 |
|Archiver|手機版|小黑屋|
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