Titlebook: Development of the Rat Spinal Cord: Immuno- and Enzyme Histochemical Approaches; Martin Oudega,Egbert A. J. F. Lakke,Raph. T. W. M. Book 1

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Grundzüge der Lebensmittelchemie allowed during a 4-h period, from 8–12 . After anesthesia of the timed-pregnant mother with Hypnorm (0.3ml/kg, s.c.) and Valium (diazepam, 1 ml/kg, i.m.), the fetuses were taken from the uterus. The embryos were routinely removed between 9 and 11 . Consequently, the age of the fetuses could be dete

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Haltbarmachung der Lebensmittel the developmental processes that take place in the rat spinal cord (Sects. 5.1–5.3). In the fourth part, the development of several major fiber systems based on the intrauterine and postnatal neuronal tracing studies will be discussed (Sect. 5.4). In the following chapter, an attempt will be made t

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https://doi.org/10.1007/978-3-663-15938-4 about the developing rat spinal cord. Several of them will be discussed more extensively in the present chapter. With regard to the developing matrix and mantle layer, the roles of SSEA-1 and AChE will especially be emphasized.

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Advances in Anatomy, Embryology and Cell Biologyhttp://image.papertrans.cn/d/image/270033.jpg

ethnology

0937-7433 sichtspunkte bei der Auslegung von integrierten Bauelementen und Schaltungen auf der Basis der Siliziumtechnologie graphisch verdeutlicht und durch Aufsichten und Querschnitte erl?utert. M?glichkeiten und Grenzen der Gro?integration werden aufgezeigt. Probleme der W?rmeabfuhr und der Verbindungstech