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Titlebook: Design Thinking Research; Translation, Prototy Christoph Meinel,Larry Leifer Book 2021 The Editor(s) (if applicable) and The Author(s), und

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31#
發(fā)表于 2025-3-26 22:50:59 | 只看該作者
The Processes Evaluation and Managementinto a remote format. This separation in physical space results in challenges in design collaboration and design work. Three topics that?have become more complicated during our study during the pandemic and are explored here. These topics are the Mind–Body Dichotomy, Perspective, and Wicked Problems
32#
發(fā)表于 2025-3-27 04:18:37 | 只看該作者
33#
發(fā)表于 2025-3-27 05:17:19 | 只看該作者
Food Microbiology and Food Safetyons, which often take the form of clicking a button to like or share content with others, sacrifice contextual information compared with their in-person and verbal counterparts as they are simplified into an icon or content featured in one’s feed. We show that the simplicity of online nonverbal acti
34#
發(fā)表于 2025-3-27 11:57:40 | 只看該作者
Norman N. Potter,Joseph H. Hotchkiss of product users, in order to design for their needs. This requires sophisticated cognitive capacities on behalf of the designers: being able to distinguish between their own knowledge states and needs versus that of the users. An IT expert who develops a banking app for elderly people must be able
35#
發(fā)表于 2025-3-27 17:30:02 | 只看該作者
36#
發(fā)表于 2025-3-27 19:26:35 | 只看該作者
https://doi.org/10.1007/978-981-287-417-7terating in camera: trying out different angles and compositions, varying lighting, adjusting a subject’s pose, etc. However, amateurs often do not realize the benefits of capturing variations of a single shot. Inspired by the parallels between the design thinking process and the photographic proces
37#
發(fā)表于 2025-3-27 22:38:19 | 只看該作者
38#
發(fā)表于 2025-3-28 02:10:12 | 只看該作者
39#
發(fā)表于 2025-3-28 09:54:43 | 只看該作者
40#
發(fā)表于 2025-3-28 13:41:28 | 只看該作者
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