Titlebook: Computer and Computing Technologies in Agriculture IV; 4th IFIP TC 12 Confe Daoliang Li,Yande Liu,Yingyi Chen Conference proceedings 2011 I

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書目名稱Computer and Computing Technologies in Agriculture IV影響因子(影響力)




書目名稱Computer and Computing Technologies in Agriculture IV影響因子(影響力)學(xué)科排名




書目名稱Computer and Computing Technologies in Agriculture IV網(wǎng)絡(luò)公開度




書目名稱Computer and Computing Technologies in Agriculture IV網(wǎng)絡(luò)公開度學(xué)科排名




書目名稱Computer and Computing Technologies in Agriculture IV被引頻次




書目名稱Computer and Computing Technologies in Agriculture IV被引頻次學(xué)科排名




書目名稱Computer and Computing Technologies in Agriculture IV年度引用




書目名稱Computer and Computing Technologies in Agriculture IV年度引用學(xué)科排名




書目名稱Computer and Computing Technologies in Agriculture IV讀者反饋




書目名稱Computer and Computing Technologies in Agriculture IV讀者反饋學(xué)科排名

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Resources: The Rossport 5 (Shell to Sea)tively 0.8042, 0.8547 and 0.9337. It was feasible to diagnose lettuce water content by using multi-sensor information fusion of reflectance spectroscopy, multi-spectral images and canopy temperature. The correct rate and robustness of the discriminating model from multi-sensor information fusion wer

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An Introduction to Accretion Disksthis research. The results indicated that the optimal time monitoring PDC would be from squaring to full-flowering of cotton growing period. A demonstration to monitor . was taken on June 9. in the 148. farm of XPCC. It can be concluded that the emergence time and the non-cotton background were the

內(nèi)部

The Environments of the Sun and the Stars validation. A one-against- all multi-class SVM model was built, and the result showed that SVM possessing with the RBF kernel function has the best identification capabilities with the accuracy of 100%. This research indicated that the mixed algorithm method of principal component analysis( PCA) an

內(nèi)部

Oration

https://doi.org/10.1007/978-1-4757-1607-8g motor was used to control the seeding rate in the laboratory. The results showed that reliability of the sound-light alarm system was 100% and the photoelectric sensor could detect more than 95% seeds passed it.

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Influences of Temperature of Vapour-Condenser and Pressure in the Vacuum Chamber on the Cooling Rat61kPa. However, the surface temperature of cooked meat occurred freezing when the final pressure in the vacuum chamber was 0.3kPa. Therefore, in order to reduce the cooling time and avoid freezing, the temperature of vapour-condenser should be set around - 30°C~-40°C and the final pressure in the va

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