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Titlebook: Coexistence and Confrontation of Agricultural and Food Models; A New Paradigm of Te Pierre Gasselin,Sylvie Lardon,Denis Sautier Book 2023 ?

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發(fā)表于 2025-3-21 19:36:13 | 只看該作者 |倒序瀏覽 |閱讀模式
書目名稱Coexistence and Confrontation of Agricultural and Food Models
副標題A New Paradigm of Te
編輯Pierre Gasselin,Sylvie Lardon,Denis Sautier
視頻videohttp://file.papertrans.cn/229/228926/228926.mp4
概述Presents a new framework for analyzing agricultural and food development in territories.Offers new perspectives for understanding diversification, innovation and adaptive processes.Contains a wide pan
圖書封面Titlebook: Coexistence and Confrontation of Agricultural and Food Models; A New Paradigm of Te Pierre Gasselin,Sylvie Lardon,Denis Sautier Book 2023 ?
描述.This book analyses situations of coexistence and confrontation of agricultural and food models according to four major dimensions of territorial development: the tension between specialisation and diversification; innovation; adaptation; and food transition.?..New agricultural and food models are being deployed in territories around the world in response to criticisms of the old forms of agriculture and food production, and in order to meet new challenges. These models embody archetypes of the observed diversity, actors’ projects or new norms...A number of conceptual studies and case studies from France and other countries allow us to understand the interactions between these models (confrontation, complementarity, co-evolution, hybridisation, etc.), taking us well beyond the characterisation of their diversity and the evaluation of their relative performances. The coexistence and confrontation of these models build up their capacity for radical change...The book asks original questions about the analytical framework, its methodological challenges and the expected outcomes for the support of agricultural and food development in rural and urban territories. It is intended for resea
出版日期Book 2023
關鍵詞Diversification; Innovation; Adaptation; Transition; Governance
版次1
doihttps://doi.org/10.1007/978-94-024-2178-1
isbn_softcover978-94-024-2180-4
isbn_ebook978-94-024-2178-1
copyright?ditions Qu? 2023
The information of publication is updating

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沙發(fā)
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Hybridisation of Food Chains in Peri-urban Production Systems: The Example of Pisa in Italyd geographical conditions of the land. At the same time, since they are part of the dynamics of this urban and peri-urban context, the farmers’ actions and marketing choices can have an impact on other economic activities and populations.
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發(fā)表于 2025-3-22 13:44:59 | 只看該作者
ation, innovation and adaptive processes.Contains a wide pan.This book analyses situations of coexistence and confrontation of agricultural and food models according to four major dimensions of territorial development: the tension between specialisation and diversification; innovation; adaptation; a
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Lebendiges Sich-Geben und ?Berühren Gottes‘re and food systems that enhance food security and nutrition, 162 p, 2019). Civil society is also engaged in this search through the voices of producer organisations and NGOs (Coordination Sud in Les Notes de Sud, 19, 4 p, 2019).
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Does the Evolution of Agricultural Production Models Allow for Their Coexistence in a Territory?duction and economies of scale, this agricultural model has led to a process of concentration along the entire lengths of value chains, starting from land structures and the seed market all the way up to distribution systems.
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