Titlebook: Climate Change and the Microbiome; Sustenance of the Ec D. K. Choudhary,Arti Mishra,Ajit Varma Book 2021 The Editor(s) (if applicable) and

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Lu-Lu Kong,Wei-Tao Liu,Qi-Xing Zhouvel to sustain soil health and productivity..Enhancing the soil organic carbon pool also improves agroecosystem resilience, eco-efficiency, and adaptation to climate change. Technical potential of soil C sequestration through improvement in soil health is ~3 Pg/year for about 50?years with a drawdow

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https://doi.org/10.1007/978-3-319-06746-9er, the bidirectional nature of interactions where physical environment influences microorganisms and microorganisms in turn can impact environmental conditions, making it difficult to understand the effect of climate change. These microorganisms are involved in various biological processes associat

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https://doi.org/10.1007/978-3-319-10479-9tributors to the ongoing global warming. Environmental nutrient variability is an integral part of unavoidable disturbances. Sustainable agriculture management strategies such as no tillage, crop rotations, and soil organic amendments could not only assist in preventing nutrient loss but also encour

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https://doi.org/10.1007/978-3-319-20013-2fferent types of microorganisms and their adaptations for effective CO. sequestration are also highlighted. It is important to implement biological methods to manage CO. because they synthesize useful by-products such as bioplastics, medicinal compounds, and biofuels..The current chapter will help u