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Titlebook: Climate Change and Agriculture; A Historical Analysi Dinesh Chandra Uprety,V. R. Reddy,Jyostna Devi Mur Book 2019 Springer Nature Singapore

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書目名稱Climate Change and Agriculture
副標題A Historical Analysi
編輯Dinesh Chandra Uprety,V. R. Reddy,Jyostna Devi Mur
視頻videohttp://file.papertrans.cn/228/227439/227439.mp4
概述The first of its kind which will consist of an account on the analysis of historical past of climate change traits and their chronological impact on the agricultural systems.Describes from recorded hi
圖書封面Titlebook: Climate Change and Agriculture; A Historical Analysi Dinesh Chandra Uprety,V. R. Reddy,Jyostna Devi Mur Book 2019 Springer Nature Singapore
描述.This book discusses the history of environmental science and climate change, and the initiation and development of different parameters determining climate changes. The account of the history of such changes and turmoil in India and abroad starts in the prehistoric period, long before the emergence of “Rigveda”, the first human written work. The book describes the writings of Aristotle and Theophrastus on climatic disasters and their impact on the vegetation and society in Greek and Roman history, and addresses different studies related to climate change during the prehistoric period and their chronological development. The first book of its kind, it enhances our understanding the origin of research on climate change and climate related problems, and as such is a valuable resource for postgraduate students of agriculture and environment sciences, research scholars, scientists, environmentalists and policy planners..
出版日期Book 2019
關鍵詞Climate Change; Green revolution; Greenhouse gases; Industrial revolution; Plant adaptation
版次1
doihttps://doi.org/10.1007/978-981-13-2014-9
isbn_ebook978-981-13-2014-9
copyrightSpringer Nature Singapore Pte Ltd. 2019
The information of publication is updating

書目名稱Climate Change and Agriculture影響因子(影響力)




書目名稱Climate Change and Agriculture影響因子(影響力)學科排名




書目名稱Climate Change and Agriculture網絡公開度




書目名稱Climate Change and Agriculture網絡公開度學科排名




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書目名稱Climate Change and Agriculture被引頻次學科排名




書目名稱Climate Change and Agriculture年度引用




書目名稱Climate Change and Agriculture年度引用學科排名




書目名稱Climate Change and Agriculture讀者反饋




書目名稱Climate Change and Agriculture讀者反饋學科排名




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Of Course Idealizations Are Incommensurable!seeds of peas and beans, larger potato tubers, heavier leaves and early fruits, and higher yield of strawberries; however, no detail is given as to how the concentration of CO. was measured and supplied for 8?hrs per day to these crops. The CO. produced by burning of charcoal, coal gas, per peats, a
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Introduction,ts reradiation from the earth. The earth’s atmosphere varies in density and composition according to their distance from the biosphere. The lowest layer of the atmosphere is called the troposphere. The troposphere extending from the earth’s surface to a height of about 8–14.5 km contains the majorit
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Climate Resilient Agriculture,of the ocean to increase the photosynthesis in ocean vegetation, (3) by the addition of light scattering particles to the atmosphere to scatter sunlight back to space, (4) by adding propane to counter the loss of stratospheric ozone, (5) by developing renewable energy generation technology from sola
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Gastón Pérez,Leonardo González Gallits reradiation from the earth. The earth’s atmosphere varies in density and composition according to their distance from the biosphere. The lowest layer of the atmosphere is called the troposphere. The troposphere extending from the earth’s surface to a height of about 8–14.5 km contains the majorit
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