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Titlebook: Carotenoids in Nature; Biosynthesis, Regula Claudia Stange Book 2016 Springer International Publishing Switzerland 2016 Carotenoid synthesi

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發(fā)表于 2025-3-21 18:59:18 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
書目名稱Carotenoids in Nature
副標(biāo)題Biosynthesis, Regula
編輯Claudia Stange
視頻videohttp://file.papertrans.cn/223/222160/222160.mp4
概述Takes readers from general information to the latest, ongoing research on carotenoids.Collates general information on carotenoid biosynthesis and function in organisms, yeast, bacteria and plants.Pres
叢書名稱Subcellular Biochemistry
圖書封面Titlebook: Carotenoids in Nature; Biosynthesis, Regula Claudia Stange Book 2016 Springer International Publishing Switzerland 2016 Carotenoid synthesi
描述.This comprehensive, edited book explores carotenoids and their important functional roles in yeast, bacteria and plants and a profound exposition on the structures of carotenoid molecules, focusing in the first of three parts on the biosynthesis of carotenoids. The regulation of carotenoid biosynthesis in photosynthesis as well as in plant, fruits, storage roots and algae is central to the second part, and discoveries about the function of carotenoids in human health feature in the third and final part. Many helpful illustrations, explanations, overviews and examples help to bring readers up to date on relevant themes including carotenogenic genes, carotenoids in fruits and metabolic engineering. ..The book explores where carotenoids are synthesized in nature, including in carrots and algae. Contributing expert authors examine enzyme functions and plant models, and analyze the structure of carotenoid molecules. The function of carotenoids in photosynthesis and in photosynthetic organs as well as during fruit ripening are then explored. A whole chapter is dedicated to the latest research on apocarotenoids and further chapters cover interesting and novel themes on plastid developmen
出版日期Book 2016
關(guān)鍵詞Carotenoid synthesis regulation; Carotenogenic genes; Carotenoid function; Carotenoids in fruits, roots
版次1
doihttps://doi.org/10.1007/978-3-319-39126-7
isbn_softcover978-3-319-81824-5
isbn_ebook978-3-319-39126-7Series ISSN 0306-0225 Series E-ISSN 2542-8810
issn_series 0306-0225
copyrightSpringer International Publishing Switzerland 2016
The information of publication is updating

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0306-0225 tic organs as well as during fruit ripening are then explored. A whole chapter is dedicated to the latest research on apocarotenoids and further chapters cover interesting and novel themes on plastid developmen978-3-319-81824-5978-3-319-39126-7Series ISSN 0306-0225 Series E-ISSN 2542-8810
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Regulation of Carotenoid Biosynthesis During Fruit Developmentlex due to the dramatic changes in content and composition during ripening, which are also dependent on the fruit tissue and the developmental stage. In addition, carotenoid accumulation is a dynamic process, associated with the development of chromoplasts during ripening. As a general rule, caroten
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Carotenoids as a Source of Antioxidants in the Dietor measurement of their antioxidant effect and an overview of some epidemiological studies that have been performed to assess the beneficial impact of carotenoids in human health are outlined in this chapter.
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