Titlebook: Business Under Crisis, Volume III; Avenues for Innovati Demetris Vrontis,Alkis Thrassou,Leonidas Efthymiou Book 2022 The Editor(s) (if appl

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https://doi.org/10.1007/978-3-540-71213-8n this survey 372 respondents from Lithuania and 214 from other European countries participated. The results of the study revealed that the habits of some consumers changed during the pandemic. It can be noticed that during the pandemic, some consumers in European countries started consuming more than usual compared to the Lithuanian population.

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https://doi.org/10.1007/978-3-540-71213-8to identify the factors influencing the formulation of a successful export strategy by wine businesses. A qualitative method was integrated with a secondary analysis of European and national statistical reports, surveys, articles and papers.

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Business Under Crisis, Volume III978-3-030-76583-5Series ISSN 2523-8167 Series E-ISSN 2523-8175

Prologue

https://doi.org/10.1007/978-3-540-71213-8. Following this line of thought, in this chapter, we explore the possibilities that come with crisis, and how they could contribute towards a more sustainable future. It’s about using the lessons stemming out of a crisis for developing ‘krisis-readiness’ and a long-term operational effectiveness. I

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https://doi.org/10.1007/978-3-540-71213-8ject-Based Organization. ., .(4), 487–498. ., 2019; Van de Ven et al., Perspectives on Innovation Processes. .(1). ., 2013) that addresses the antecedents, interactions and consequences of various facets of an organisation. The globalisation of wine businesses depends amongst others on internal fact

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