Titlebook: Biotechnology of Extremophiles:; Advances and Challen Pabulo H Rampelotto Book 2016 Springer International Publishing Switzerland 2016 Bioc

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Extremophilic Proteases: Developments of Their Special Functions, Potential Resources and Biotechnoelow, we characterized selected representatives of this most significant, in terms of economy, group of extremophilic proteases and discussed possible directions for their application in biotechnology.

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,Cold-Active β-Galactosidases: Sources, Biochemical Properties and Their Biotechnological Potential,in chemical and pharmaceutical industries; and the enzymatic synthesis of functional food ingredients such as .-tagatose, which is a low-calorie, tooth-friendly sweetener that can be used in confectionery, beverages and dietary products.

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Engineering of Extremophilic Phosphotriesterase-Like Lactonases for Biotechnological Applications, point of view. The combination of different in vitro evolution methods represents a successful approach to increase their promiscuous phosphotriesterase activity in order to obtain efficient detoxification enzymatic tools.

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Technical Developments for Vegetable Waste Biomass Degradation by Thermophiles,ellulosic biomass into biofuels more expensive than the extraction of fossil fuels. This chapter underlines the capability of thermophiles and of their enzymes to bypass the problems and limits linked with the lignocellulosic biomass use. Studies concerning the exploitation of agro-waste as growth m

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Book 2016us. from a geothermal spring in Yellowstone National Park) is the most well-known example of the potential biotechnological application of extremophiles and their biomolecules. Indeed, the application of extremophiles and their biologically active compounds has opened a new era in biotechnology. How

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2367-1017 of the potential biotechnological application of extremophiles and their biomolecules. Indeed, the application of extremophiles and their biologically active compounds has opened a new era in biotechnology. How978-3-319-79187-6978-3-319-13521-2Series ISSN 2367-1017 Series E-ISSN 2367-1025

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