Titlebook: Biotechnology and Conservation of Cultural Heritage; Franco Palla,Giovanna Barresi Book 20171st edition Springer International Publishing

字里行間

書目名稱Biotechnology and Conservation of Cultural Heritage影響因子(影響力)




書目名稱Biotechnology and Conservation of Cultural Heritage影響因子(影響力)學科排名




書目名稱Biotechnology and Conservation of Cultural Heritage網(wǎng)絡公開度




書目名稱Biotechnology and Conservation of Cultural Heritage網(wǎng)絡公開度學科排名




書目名稱Biotechnology and Conservation of Cultural Heritage被引頻次




書目名稱Biotechnology and Conservation of Cultural Heritage被引頻次學科排名




書目名稱Biotechnology and Conservation of Cultural Heritage年度引用




書目名稱Biotechnology and Conservation of Cultural Heritage年度引用學科排名




書目名稱Biotechnology and Conservation of Cultural Heritage讀者反饋




書目名稱Biotechnology and Conservation of Cultural Heritage讀者反饋學科排名

FOIL

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教義

https://doi.org/10.1007/978-3-319-46168-7Aerobiology; Antimicrobial peptides; Biodeterioration; Biohazard; Microbial colonizers

Bumble

慢跑鞋

Komponenten aus Magermilch und Molkec activity of organisms. It can be recognized on monuments, wall paintings, stone, wood, paper, vegetal/animal fibers, and parchment artworks. As defined by Hueck (1968), biodeterioration is “any undesirable change in the properties of a material caused by the vital activities of organisms”; this de

廚師

HAUNT

CANE

,Rückst?nde aus der Tierbehandlung,from the surface of an artefact. It must be done selectively, however, by adapting the cleaning operation to the different zones and removing successive layers of deposit without acting directly on the original materials of the surface. Generally, cleaning protocols are based on chemical or physical

涂掉

AGGER

Komponenten aus Magermilch und Molke and to assess the cause-effect of the biodeterioration action of a specific identified biological agent. For a complete evaluation of biodeterioration, a proper sampling and identification of the majority of biodeteriogens are required. Therefore, in order to apply a prompt and effective conservati