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Titlebook: Biosaline Agriculture and Salinity Tolerance in Plants; Münir ?ztürk,Yoav Waisel,Güven G?rk Conference proceedings 2006 Birkh?user Basel 2

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發(fā)表于 2025-3-21 17:25:49 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
期刊全稱Biosaline Agriculture and Salinity Tolerance in Plants
影響因子2023Münir ?ztürk,Yoav Waisel,Güven G?rk
視頻videohttp://file.papertrans.cn/189/188526/188526.mp4
發(fā)行地址Supported by UNESCO Doha, Qatar.International authorship.Includes supplementary material:
圖書封面Titlebook: Biosaline Agriculture and Salinity Tolerance in Plants;  Münir ?ztürk,Yoav Waisel,Güven G?rk Conference proceedings 2006 Birkh?user Basel 2
影響因子.The availability of freshwater for agricultural use is declining in many areas of the world. This is the reason for the increasing use of lower quality or of saline water for crop production. Prolonged use of saline water severely affects the irrigated soils, which contributes to the global land degradation process and has direct impact on biomass production....For this reason, reduction of the spread of salinization, revitalization of salinized areas and introduction of salt tolerant high-yielding crops are important issues. The potential role of halophytes in the management of salinity problems?of arid lands is investigated at length nowadays; some of these?produced promising forage crops. ...This volume focuses on reclamation, management, and utilization of salt-affected soils, their sustainable use, and evaluation of plants inhabiting naturally occurring saline habitats. It is of interest to scientists and students as well as to agricultural institutions and farmers and will undoubtedly raise the scientific community‘s awareness of, and interest in salinity issues...
Pindex Conference proceedings 2006
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Necmettin Ozkan,Oya Erdil,Mehmet ?ahin G?k of temperature, salinity, nutrient composition, abundance and availability, aeration, etc. Conceptually, the various roots of each root system have different environments to adapt to. Such adaptations are manifested by changes in root properties and activities [.].
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Case Study of a Construction Site, high demands for food and energy, a particular interest was accorded to the salty lands. To regreen these areas, two strategies have been developed: i) the genetic manipulation of common crop species for increased salt tolerance, and ii) the utilization of naturally salt-tolerant species (halophytes) [.].
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Tolerance of some potential forage grasses from arid regions of Pakistan to salinity and drought an annual rainfall of less than 60 cm. Of the total salinized land, 56,656 km. are saline, 29,138 km. are saline sodic and 283 km. sodic soil [.]. A large part of available agricultural land remains non-irrigated due to shortage of water. The unavailability of water and low rainfall are the major factors for converting large areas into deserts.
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Salt and seawater effects on the germination of ,ountries, Pacific and Atlantic coasts [.]. Several uses are known for this plant: for culinary purposes, fresh leaves and young branches are pickled in vinegar and used as condiments. Leaves have also medicinal applications, as antiscorbutic, tonic, diuretic, and vermifuge substances [.].
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