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Titlebook: Biomarkers in Toxicology; Vinood B. Patel,Victor R. Preedy,Rajkumar Rajendra Reference work 2023 Springer Nature Switzerland AG 2023 bioma

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Biomarkers for Assessing Mycotoxin Exposure and Health Effects on food products. Considering the health risks posed by mycotoxins, regulatory agencies throughout the world have adopted regulations for these compounds in susceptible foods, to prevent their dietary exposure in humans. The estimation of real exposure to mycotoxins through food consumption is a di
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Metabolomics Profiling of Di-(2-propylheptyl) Phthalate (DPHP) Biotransformation Products as Exposur these products. Phthalates and di-(2-propylheptyl) phthalate (DPHP), the alternative plasticizer to replace traditional phthalates, are toxicants and their half-life of the original chemical forms in humans is less than 24?h. Therefore, the biological monitoring of phthalates and DPHP are commonly
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Genetic and Epigenetic Biomarkers Related to 2-Oxoglutarate/Fe(II)-Dependent Oxygenases and Implicatiomarkers, particularly the alkylated DNA and RNA, widely exist in cells and tissues and have attracted great attention on biomarker formation and regulation processes and their potential applications in the early detection of diseases. The present chapter primarily focuses on the biochemical and ge
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https://doi.org/10.1007/978-3-031-07392-2biomarkers in toxicity studies; skin toxicity; nutritional toxicity; Challenge-comet assay; CRISPR/Cas9
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Vinood B. Patel,Victor R. Preedy,Rajkumar RajendraProvides a thorough overview on biomarkers in toxicology.A unique, comprehensive guide to methods for detecting toxicity in the human body.Written for biomedical researchers, clinicians, forensic scie
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