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Titlebook: Biology, Cultivation and Applications of Mushrooms; Arun Arya,Katerina Rusevska Book 2022 The Editor(s) (if applicable) and The Author(s),

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樓主: Daidzein
41#
發(fā)表于 2025-3-28 16:33:07 | 只看該作者
Theoretische Konzepte der , und der ,ic attacks. Variety of biological compounds are necessary for the proper functioning immunity in human beings. Mushrooms contain various health-promoting biological compounds that are immune boosters and having the ability to control various diseases, and can prevent the multiplication viruses. This
42#
發(fā)表于 2025-3-28 22:13:07 | 只看該作者
https://doi.org/10.1007/978-3-531-91183-0o 1900 where people have improved health and treated numerous chronic infections. . (GL), commonly known as Lingzhi or Reishi, is found in diverse geographical locations. Recently, GL was cultivated on a large scale, and even they gained much popularity across the globe. The cultivation and commerci
43#
發(fā)表于 2025-3-28 23:28:30 | 只看該作者
44#
發(fā)表于 2025-3-29 05:34:34 | 只看該作者
45#
發(fā)表于 2025-3-29 11:14:45 | 只看該作者
46#
發(fā)表于 2025-3-29 14:11:32 | 只看該作者
47#
發(fā)表于 2025-3-29 17:23:24 | 只看該作者
Margot Becke-Goehring,Harald Hoffmannin color, possess unique morphology of ear shape and jelly-like consistency gifting them various colloquial names like “ear mushroom” or “jelly mushroom.” Most of the species are edible; however, consumption of few members, namely . (Bull.) Quél. and . (Mont.) Sacc. is predominant especially in Asia
48#
發(fā)表于 2025-3-29 21:34:54 | 只看該作者
Margot Becke-Goehring,Harald Hoffmannre dynamically extending as per present day needs. Mushrooms have been acknowledged as the treasure trove of nutrients including high quality proteins, polysaccharides, triterpenes, polyunsaturated fatty acids, dietary fiber, sterols, secondary metabolites, mineral substances, and vitamins. These co
49#
發(fā)表于 2025-3-30 01:34:56 | 只看該作者
50#
發(fā)表于 2025-3-30 05:57:02 | 只看該作者
Pathologie des positiven Mutterkomplexes,body termed mycelium made up of chitin or callose. Earlier these organisms were placed with plants, but since they consume food by absorption with the help of enzymes and do not perform photosynthesis, they were shifted to a separate group. Study of fungi is called mycology. This term is derived fro
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