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Titlebook: Biology of Adventitious Root Formation; Tim D. Davis,Bruce E. Haissig Book 1994 Springer Science+Business Media New York 1994 Termination.

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發(fā)表于 2025-3-21 17:43:06 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
期刊全稱Biology of Adventitious Root Formation
影響因子2023Tim D. Davis,Bruce E. Haissig
視頻videohttp://file.papertrans.cn/188/187672/187672.mp4
學(xué)科分類Basic Life Sciences
圖書封面Titlebook: Biology of Adventitious Root Formation;  Tim D. Davis,Bruce E. Haissig Book 1994 Springer Science+Business Media New York 1994 Termination.
影響因子Charles E. Hess Department of Environmental Horticulture University of California Davis, CA 95616 Research in the biology of adventitious root formation has a special place in science. It provides an excellent forum in which to pursue fundamental research on the regulation of plant growth and development. At the same time the results of the research have been quickly applied by commercial plant propagators, agronomists, foresters and horticulturists (see the chapter by Kovar and Kuchenbuch, by Ritchie, and by Davies and coworkers in this volume). In an era when there is great interest in speeding technology transfer, the experiences gained in research in adventitious root formation may provide useful examples for other areas of science. Interaction between the fundamental and the applied have been and continue to be facilitated by the establishment, in 1951, of the Plant Propagators‘ Society, which has evolved into the International Plant Propagators‘ Society, with active programs in six regions around the world. It is a unique organization which brings together researchers in universities, botanical gardens and arboreta, and commercial plant propagators. In this synergistic enviro
Pindex Book 1994
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Commercial Application of Adventitious Rooting to Forestrytimber producing conifer. A scrutiny of ancient Chinese literature led Li (1992a) to conclude that this species has been propagated by cuttings in China for over 1,000 years. Interestingly, the propagation techniques used today in China have changed little from those of ancient times.
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Commercial Importance of Adventitious Rooting to Horticultures (ornamentals, fruits, nuts and vegetables). One of the major advances in early agriculture was the discovery that important food crops such as figs, grapes and olives could be regenerated by inserting the base of their woody stems into the ground to induce the formation of adventitious roots and,
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Differential Competence for Adventitious Root Formation in Histologically Similar Cell Typesot apices or axillary meristems of newly formed tissue gain the ability to flower and this ability is maintained in subsequently formed shoot tissue (Zimmerman, 1973, 1976). In addition to this phase-dependent difference in ability to form flowers, other persistent phenotypic differences exist betwe
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Biochemical and Molecular Markers of Cellular Competence for Adventitious Rootingion and enlargement to form a meristem. Subsequent primordium development leads to root emergence and growth. Cells are said to be competent for root formation when they are able to respond directly to an inducing stimulus (usually wounding and/or auxin) by the direct formation of root primordia [Ge
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