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Titlebook: Beneficial Microorganisms in Agriculture; Ram Prasad,Shi-Hong Zhang Book 2022 The Editor(s) (if applicable) and The Author(s), under exclu

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樓主
發(fā)表于 2025-3-21 16:22:38 | 只看該作者 |倒序瀏覽 |閱讀模式
期刊全稱Beneficial Microorganisms in Agriculture
影響因子2023Ram Prasad,Shi-Hong Zhang
視頻videohttp://file.papertrans.cn/184/183408/183408.mp4
發(fā)行地址Covers recent information presented in a more simple way.Consolidates the latest literature on microbial technologies as a tool for plant productivity and management.Elucidates genetic basis of plant-
學(xué)科分類Environmental and Microbial Biotechnology
圖書封面Titlebook: Beneficial Microorganisms in Agriculture;  Ram Prasad,Shi-Hong Zhang Book 2022 The Editor(s) (if applicable) and The Author(s), under exclu
影響因子This book discusses genetic engineering of both plants and microbes for making agricultural practices more productive and sustainable. It chapters explore the understanding of the interaction between plants and microbes, and genomic information to modify the metabolism of plants or microbes to further enhance the beneficial interaction. The book covers the development of commercial inoculants including selection of appropriate plant growth-promoting rhizobacteria/ phosphate solubilize bacteria based on target host plant, soil type, indigenous microbial communities, environmental conditions, inoculant density, suitability of carriers and compatibility with integrated crop management. This is a relevant content for scientists and researchers working on soil biology, sustainable agricultural and plant physiology. Also, this book is a useful read for graduate and post graduate?students of agriculture, botany and?microbiology..
Pindex Book 2022
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https://doi.org/10.1007/b100107 vice versa plants provide nutrition and shelter to the microbes for their development. Plant and microbe interaction enrich the soil in their texture and quality. Soil improvement reduces the dependency of plant on chemical fertilizers and provides many benefits to the plants. Microbes are natural
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發(fā)表于 2025-3-22 07:40:14 | 只看該作者
Inference with Change in Variance,itation of microbes as biofertilizers are considered to some extent an alternative of chemical fertilizers. Many promising species of bacteria, algae, fungi have fertilizer-like activities and are beneficial in agricultural sector. They have extensive potentiality in enhancing crop production, food
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Inference with Change in Variance,the agricultural crop productivity. Therefore, exploration of efficient and economical technologies for the alleviation of abiotic stresses in plants are necessary to encounter the food security. The rhizosphere and phyllosphere of plants are colonized by various microorganisms, establishing neutral
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