Titlebook: Bacteriocins; Qing Gu Book 2023 Chemical Industry Press 2023 Bacteriocin.Biological characteristics.Mechanism of action.Genetic characteri

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Challenges and Perspectives,teriocins are widely used in food, livestock, nutrition, agriculture, and other fields. The existence of antibiotic resistance in important bacteria has prompted a renewed search for antibiotics with novel structures and mechanisms of action. With the continuous development of bacteriocins, they are

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