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Titlebook: Atmospheric Reactive Nitrogen in China; Emission, Deposition Xuejun Liu,Enzai Du Book 2020 Springer Nature Singapore Pte Ltd. 2020 Nitrogen

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樓主: VEER
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發(fā)表于 2025-3-27 00:51:10 | 只看該作者
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發(fā)表于 2025-3-27 03:57:49 | 只看該作者
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發(fā)表于 2025-3-27 07:01:31 | 只看該作者
Impacts of Nitrogen Deposition on China’s Desert Ecosystemseenhouse gas emission, N addition cannot shift the soil respiration except under high moisture condition. Positive effects of N input on nitrous oxide emission with no or negative methane uptake were found. The growth and biomass allocation of vascular plants under N addition depended on life-forms/
34#
發(fā)表于 2025-3-27 10:08:33 | 只看該作者
Impacts of Nitrogen Deposition on China’s Lake Ecosystems: Taking Lake Dianchi as an Exampleiated and proliferate. Our observations reveal that reduced N (59%) contributes a greater amount than oxidized N to total N deposition, reaching 56–83% from late spring to summer. Progress toward mitigating eutrophication in part of lakes will be difficult without reductions in ammonia emissions and
35#
發(fā)表于 2025-3-27 14:47:51 | 只看該作者
Nitrogen Regulation in China’s Agricultural Systems projects, and regulations to enhance NUE and reduce environmental risk, such as the soil testing and fertilizer recommendation (STFR) program and “Zero Increase Action Plan for Fertilizer Use.” These technologies, policies, and management practices can significantly increase crop yield and decrease
36#
發(fā)表于 2025-3-27 21:50:32 | 只看該作者
National Regulation of SO2 and NOx Emissions in Chinalemented. Suggested by VCDs and the optimistic emission case, SO. control during the 12. 5-year plan (12. FYP, 2011–2015) period was more effective than that during the 11. FYP period (2006–2010). In contrast to fast growth before 2011 driven by increased coal consumption and limited controls, NO. e
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發(fā)表于 2025-3-28 09:24:44 | 只看該作者
Peter Wright,John McCarthy,Lisa Meekisonntrols on power plants and industries are the most effective mitigation measures. The total NH. emissions in China increased from 5.9 to 11.1?Tg from 1980 to 1996, driven by increasing demand for meat and enhanced crop yields, and then decreased to 9.7?Tg in 2012. The two major contributors were liv
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發(fā)表于 2025-3-28 12:57:36 | 只看該作者
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