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Titlebook: Arsenic in Drinking Water and Food; Sudhakar Srivastava Book 2020 Springer Nature Singapore Pte Ltd. 2020 Arsenic.Drinking water.Food cont

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樓主: OAK
31#
發(fā)表于 2025-3-27 00:15:19 | 只看該作者
Why Transcendental Logic is no Logic at All but the viewpoints of food, health, and soil professionals are presented too. Having summarized more than 150 ecogeochemistry papers, the text is showcasing developments in this fast-moving field of research witnessing inadvertent arsenic poisoning on mass scale. In Europe, there are several region
32#
發(fā)表于 2025-3-27 04:48:23 | 只看該作者
Logic: Logic between Aristotle and Booleom drinking water, food is the other major source of As exposure for humans. A principal source of As in diet for the general population living in the non-As endemic areas is rice. Rice is a staple food for the global population. The annual rice consumption per capita has been increasing over time.
33#
發(fā)表于 2025-3-27 05:22:53 | 只看該作者
34#
發(fā)表于 2025-3-27 12:23:38 | 只看該作者
Extensionalism: The Revolution in Logicof human poisoning; furthermore, the ingestion of contaminated food is currently getting much attention. The main problem arises when crops incorporate the metalloid by direct absorption of groundwater?or artificial irrigation?containing high levels of the toxic element, or through contaminated soil
35#
發(fā)表于 2025-3-27 17:18:07 | 只看該作者
36#
發(fā)表于 2025-3-27 19:42:16 | 只看該作者
37#
發(fā)表于 2025-3-27 22:35:02 | 只看該作者
Chimera in the Dusk: EssentialismChandpur) of Bangladesh. Rice samples were collected from 99 households and analyzed for this purpose. The mean concentrations of As, Cd, Co, Cr, Cu, Mn, Ni, Pb, and Zn in rice?were 187 μg/kg, 40 μg/kg, 16 μg/kg, 819 μg/kg, 1.8 mg/kg, 7.3 mg/kg, 549 μg/kg, 61 μg/kg, and 8.9 mg/kg, respectively. Food
38#
發(fā)表于 2025-3-28 03:10:30 | 只看該作者
39#
發(fā)表于 2025-3-28 07:11:00 | 只看該作者
40#
發(fā)表于 2025-3-28 13:17:38 | 只看該作者
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