| 期刊全稱(chēng) | Analysing the Structure of Economic Models | | 影響因子2023 | J. P. Ancot | | 視頻video | http://file.papertrans.cn/157/156028/156028.mp4 | | 學(xué)科分類(lèi) | Advanced Studies in Theoretical and Applied Econometrics | | 圖書(shū)封面 |  | | 影響因子 | Understanding the structure of a large econometric model is rather like the art of winetasting or like the art of playing a musical instrument. The quality of a wine results from a complex combination of various elements such as its colour which should be clear and crystalline, its smell which can be decomposed into a general aroma and a variety of particular characteristics, more or less persistent depending on the type and the age of the wine, its taste, of course, which again is a complex system whose equilibrium and charm depend on the whole set of ingredients: alcohol, tannin, glycerine, sugar, acidity . . . Similarly, a clarinetist‘s musicianship depends on the quality of his instrument, on his embouchure, fingering, tonguing and articu- lation techniques, on his sense for rhythm, phasing and tone colour. However, the enchantment produced by a Romanee-Conti or by a brilliant performance of Brahm‘s F minor sonata for clarinet and piano arises from a process which is at the same time time much simpler and much more complex than the straightforward juxtaposition of individual causal relations. In recent years econometricians and macro-economists have been challenged by the probl | | Pindex | Book 1984 |
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