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Titlebook: Agriculturally Important Microbes for Sustainable Agriculture; Volume I: Plant-soil Vijay Singh Meena,Pankaj Kumar Mishra,Arunava Patt Book

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41#
發(fā)表于 2025-3-28 18:18:53 | 只看該作者
Seok-Yong Choi,Hyunju Ro,Hankuil Yiganic crop protection for sustainable farming and land use is trivial across the countries. Recent upgradation in agro-farming systems by techno-crafts for higher yield and crop protection should also place microbes as an important entity in pest management. Development of new biocontrol agents from
42#
發(fā)表于 2025-3-28 22:17:30 | 只看該作者
DNA Cloning: A Hands-on Approachable agricultural production and resource utilization. Bio-stimulants are a viable alternative in this condition. Bio-stimulant consists of various substances and microorganisms which have found to be effective in enhancing plant growth enhance nutrition efficiency, abiotic stress tolerance and crop
43#
發(fā)表于 2025-3-28 23:19:47 | 只看該作者
44#
發(fā)表于 2025-3-29 03:31:15 | 只看該作者
Beginnings of Molecular Computingch has increasing demands all over the world. It provides ~20% of caloric and protein needs worldwide. Although the use of modern technologies enhanced the production of wheat, it also resulted in decreased mineral content of crops, which include Ca, K, Na, Zn, Fe and Se. The selenium (Se) content i
45#
發(fā)表于 2025-3-29 09:44:39 | 只看該作者
DNA: Its Structure and Processingisms VAM (vesicular-arbuscular mycorrhizae) is a beneficial fungus that plays an important role in soil nutrient dynamics and improving soil physical, chemical and biological properties. Though phosphorus is the second macronutrient required in relatively large amounts by plants next to nitrogen, it
46#
發(fā)表于 2025-3-29 12:29:27 | 只看該作者
https://doi.org/10.1007/978-3-662-03563-4n by the year 2050, more sustainable ways to produce the world’s main crops are needed. The main focus of current agronomic practices, especially in the case of cereal crops, is increased grain number and weight sometimes at the expense of nutritional content leading, in some instances, to micronutr
47#
發(fā)表于 2025-3-29 19:01:13 | 只看該作者
Book 2017re utilized in many ways to enhance plant productivity. As such, a greater understanding of how plants and microbes coexist and benefit one another can yield new strategies to improve plant productivity in the most sustainable way. Developing sustainable agricultural practices requires understanding
48#
發(fā)表于 2025-3-29 20:38:52 | 只看該作者
49#
發(fā)表于 2025-3-30 03:15:19 | 只看該作者
Strength of Microbes in Nutrient Cycling: A Key to Soil Healthrole of microbes for soil health through the decomposition of SOM present in soil system. Toward the global knowledge of soil microbial dynamics, its function is increasing rapidly, but the knowledge of rhizospheric complex is limited, despite of their importance in regulating soil-plant systems.
50#
發(fā)表于 2025-3-30 07:50:43 | 只看該作者
Quorum Sensing in Plant Microbe Interaction is a digestive system of the plants wherein several microorganisms influenced by root exudates in turn favor its growth. In the future, understanding QS related to plant growth-promoting bacteria and its interspecific bacterial communication may offer good opportunities to manipulate bacterial comm
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