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Titlebook: Agarwood; Science Behind the F ROZI MOHAMED Book 2016 Springer Science+Business Media Singapore 2016 Aquilaria Trees.Thymelaeaceae Trees.Ag

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發(fā)表于 2025-3-21 18:34:43 | 只看該作者 |倒序?yàn)g覽 |閱讀模式
期刊全稱Agarwood
期刊簡(jiǎn)稱Science Behind the F
影響因子2023ROZI MOHAMED
視頻videohttp://file.papertrans.cn/152/151001/151001.mp4
發(fā)行地址Provides readers with a reliable source on the subject of agarwood and its producing tree species.Includes a review on agarwood induction techniques and presents readers with new methods.A special cha
學(xué)科分類Tropical Forestry
圖書(shū)封面Titlebook: Agarwood; Science Behind the F ROZI MOHAMED Book 2016 Springer Science+Business Media Singapore 2016 Aquilaria Trees.Thymelaeaceae Trees.Ag
影響因子This book gives readers new information to understand the mechanism of agarwood induction and therefore eradicate the myths surrounding agarwood formation. One of the challenges in conserving agarwood resources is species identification. In this book, taxonomy and systematics of agarwood-producing trees from historical and recent perspectives is discussed, and tips are given for identifying cultivated species. In addition, color illustrations are given to highlight vegetative and reproductive characteristics as well as anatomical features, for identification purposes of both plant and agarwood sources. Another challenge that planters are facing is in acquiring the correct method for agarwood induction, thus development of agarwood induction technologies will be reviewed. A chapter dedicated to bioinduction is included. The book will comprise a chapter on the use of non-destructive technology as a management tool for cultivating agarwood. The book also discusses issues relating to agarwood grades. The absence of an international standard that is acceptable by producer and consumer countries further complicates the issue. Other useful information includes a systematic revelation of a
Pindex Book 2016
The information of publication is updating

書(shū)目名稱Agarwood影響因子(影響力)




書(shū)目名稱Agarwood影響因子(影響力)學(xué)科排名




書(shū)目名稱Agarwood網(wǎng)絡(luò)公開(kāi)度




書(shū)目名稱Agarwood網(wǎng)絡(luò)公開(kāi)度學(xué)科排名




書(shū)目名稱Agarwood被引頻次




書(shū)目名稱Agarwood被引頻次學(xué)科排名




書(shū)目名稱Agarwood年度引用




書(shū)目名稱Agarwood年度引用學(xué)科排名




書(shū)目名稱Agarwood讀者反饋




書(shū)目名稱Agarwood讀者反饋學(xué)科排名




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發(fā)表于 2025-3-21 23:47:53 | 只看該作者
Wood Resources, Identification, and Utilization of Agarwood in China,ural growing process. Due to the medicinal and economic values of agarwood augmented by unsustainable harvesting techniques, calls have been made by international bodies such as CITES and IUCN to conserve agarwood-producing tree species. Consequently, identification of agarwood resources becomes an
板凳
發(fā)表于 2025-3-22 04:23:08 | 只看該作者
Understanding Agarwood Formation and Its Challenges,ope. Driven by high demand, the wild resources of agarwood-producing trees have been greatly threatened. This fragrant product contains many aromatic substances and is obtained from the pathological conditions of the wood of living trees. The knowledge regarding the technology for inducing agarwood
地板
發(fā)表于 2025-3-22 07:56:23 | 只看該作者
Development of Agarwood Induction Technology Using Endophytic Fungi,a. Its production has declined rapidly due to the lack of proven technology for its induction. If no serious action is taken now, agarwood production will not be sustainable in the future. Agarwood formation is initiated by biotic and/or abiotic factors and is affected by host tree, microbe, and env
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發(fā)表于 2025-3-23 07:21:13 | 只看該作者
Keeping Up Appearances: Agarwood Grades and Quality,ood result from long-standing grading practices adopted by the people of each country. No standard method is available partly due to the intricacy during the hierarchical process of selling and buying. The foremost reason is the appearance of the traded agarwood itself, which can come in many forms
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