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Titlebook: African Handbook of Climate Change Adaptation; Walter Leal Filho (Editor-in-Chief),Nicholas Oguge Reference work‘‘‘‘‘‘‘‘ 2021 The Editor(s

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樓主: introspective
31#
發(fā)表于 2025-3-26 21:21:30 | 只看該作者
Climate Change Adaptation Options in Farming Communities of Selected Nigerian Ecological Zonesvariation. The result revealed that there is a very strong relationship between precipitation and the yield of rice and cassava at .?<0.05 level of significance. The results further showed low level of adaption among the rural farmers. The study concludes that rainfall and temperature variability ha
32#
發(fā)表于 2025-3-27 02:43:18 | 只看該作者
Plants and Plant Products in Local Markets Within Benin City and Environshe plants and plant products were categorized as whole plant/plant parts, 28% as processed plant parts, while 5% as reprocessed plant/plant parts. It was revealed that 86% of these plants are used as foods, 11% are for medicinal purposes, while 3% is used for other purposes. About 35% of plants and
33#
發(fā)表于 2025-3-27 06:46:06 | 只看該作者
Tied Ridges and Better Cotton Breeds for Climate Change Adaptation
34#
發(fā)表于 2025-3-27 11:52:40 | 只看該作者
Reference work‘‘‘‘‘‘‘‘ 2021arming of 1.5o C" outlines the fact that keeping global warming by the level of 1.5o C is possible, but also suggested that an increase by 2o C could lead to crises with crops (agriculture fed by rain could drop by 50% in some African countries by 2020) and livestock production, could damage water s
35#
發(fā)表于 2025-3-27 15:49:01 | 只看該作者
36#
發(fā)表于 2025-3-27 19:37:40 | 只看該作者
Walter Leal Filho (Editor-in-Chief),Nicholas OgugePresents deep coverage of climate change adaptation in Africa.Details evidence from international studies and projects.Provides government and non-government bodies with a sound basis to lead and prom
37#
發(fā)表于 2025-3-27 23:37:48 | 只看該作者
38#
發(fā)表于 2025-3-28 04:32:00 | 只看該作者
39#
發(fā)表于 2025-3-28 08:10:58 | 只看該作者
https://doi.org/10.1057/978-1-137-46910-6r food crop production, the economies of numerous developing countries rely heavily on cash crops. The coffee and tea sectors are key in Kenya’s economy, contributing significantly to the gross domestic product, foreign exchange, and the direct or indirect employment of millions. Farmers engaged in
40#
發(fā)表于 2025-3-28 13:26:35 | 只看該作者
Between Craft and Standardized Productionr impediment to the accomplishment of the global Sustainable Development Goals (SDGs), Vision 2030 and Big Four agenda in the Kenyan context. The rise in occurrence and brutality of extreme events resulting from variability of climate including prolonged flooding and drought has become more pronounc
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