Titlebook: Advances in Research on Fertilization Management of Vegetable Crops; Francesco Tei,Silvana Nicola,Paolo Benincasa Book 2017 Springer Inter

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書目名稱Advances in Research on Fertilization Management of Vegetable Crops影響因子(影響力)學(xué)科排名




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書目名稱Advances in Research on Fertilization Management of Vegetable Crops年度引用學(xué)科排名




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書目名稱Advances in Research on Fertilization Management of Vegetable Crops讀者反饋學(xué)科排名

Interstellar

Tools and Strategies for Sustainable Nitrogen Fertilisation of Vegetable Crops,in the loss of N to the environment which can result in NO.. contamination of water bodies. There is a?range of tools and strategies that can assist vegetable growers to improve N management. These include various methods based on soil analysis or estimation of the soil N supply, N balance calculati

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Organic Matter Mineralization as a Source of Nitrogen, this chapter focusses on mineralization of nitrogen (N) as crucial factor in N nutrition of crops. In horticulture N mineralization is often high as a result of frequent organic matter additions to soil. An in-depth knowledge of the process of N mineralization and the abiotic factors regulating it

Commonplace

Fertilizers: Criteria of Choice for Vegetable Crops,lternatives in the choice of fertilizers not only in relation to the different vegetable crops, but also in relation to the new challenges that are posed by the increasing world population and environmental issues. In recent decades there has been a marked change in many countries linked to the incr

CANDY

Crop Rotation as a System Approach for Soil Fertility Management in Vegetables, dealing with soil fertility management, i.e. mineral and organic fertilisation, crop residues management, cover cropping and green manuring, and intercropping, are examined in the frame of crop rotations in conventional and organic systems for both specialised and non-specialised vegetable producti

Cardiac

Fecal-Impaction

Water and Nutrient Supply in Horticultural Crops Grown in Soilless Culture: Resource Efficiency in onomic innovation and automation are being coupled to an increasing sensitivity towards environment protection and a reduction in input losses. Consequently, modern horticulture is shifting from traditional culture systems, in the open field, to protected cultivation and soilless culture systems (SC

Entreaty

profligate

Wernickes-area