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Titlebook: Advances in Acoustics and Vibration; Proceedings of the I Tahar Fakhfakh,Fakher Chaari,Mohamed Haddar Conference proceedings 2017 The Edito

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期刊全稱(chēng)Advances in Acoustics and Vibration
期刊簡(jiǎn)稱(chēng)Proceedings of the I
影響因子2023Tahar Fakhfakh,Fakher Chaari,Mohamed Haddar
視頻videohttp://file.papertrans.cn/147/146603/146603.mp4
發(fā)行地址Reports on new advances in condition monitoring of both acoustics emissions and vibration.Covers key methods, including artificial neural networks and finite element modeling.Describes a number of cas
學(xué)科分類(lèi)Applied Condition Monitoring
圖書(shū)封面Titlebook: Advances in Acoustics and Vibration; Proceedings of the I Tahar Fakhfakh,Fakher Chaari,Mohamed Haddar Conference proceedings 2017 The Edito
影響因子The book provides readers with a snapshot of recent research and industrial trends in field of industrial acoustics and vibration. Each chapter, accepted after a rigorous peer-review process, reports on a selected, original piece of work presented and discussed at International Conference on Acoustics and Vibration (ICAV2016), which was organized by the Tunisian Association of Industrial Acoustics and Vibration (ATAVI) and held March 21-23, in Hammamet, Tunisia. The contributions, mainly written by north African authors,? covers advances in both theory and practice in a variety of subfields, such as: smart materials and structures; fluid-structure interaction; structural acoustics as well as computational vibro-acoustics and numerical methods. Further topics include: engines control, noise identification, robust design, flow-induced vibration and many others.This book provides a valuable resource for both academics and professionals dealing with diverse issues in applied mechanics. By combining advanced theories with industrial issues, it is expected to facilitate communication and collaboration between different groups of researchers and technology users..
Pindex Conference proceedings 2017
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書(shū)目名稱(chēng)Advances in Acoustics and Vibration影響因子(影響力)




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Identification of Small Objects with Near-Field Data in Quasi-Backscattering Configurations, and accelerates chemical reactions of different tissue components. Therefore, heated seafoods change in color and in rheological properties, lose part of their water-retention capacity, and develop new, mostly very desirable flavor characteristics. The character and extent of these changes are affe
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Time Domain Stability Analysis for Machining Processes,ional value and sensory quality of seafoods. Consumption of fish and marine oils is also actively encouraged for the prevention and treatment of cardio- vascular diseases and rheumatoid arthritis. Highly unsaturated long-chain omega-3 fatty acids are regarded as the active components of marine oils
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Modeling and Control for Lateral Rail Vehicle Dynamic Vibration with Comfort Evaluation,ndamentally influence seagrass physiology and health, while also regulating the biogeochemical dynamics of entire seagrass meadows. Discrete populations of bacteria, fungi, microalgae, archaea and viruses inhabit seagrass leaves, roots and rhizomes and the surrounding sediments. The plethora of ecol
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