SCIE期刊IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH 2024/2025影響因子:0.913 (IRISH J AGR FOOD RES) (0791-6833). (AGRICULT

只看該作者 · 發(fā)表于 2025-3-23 10:56:44

Submitted on: 14 February 2010. Revised on: 15 May 2010. Accepted on: 02 July 2010. ___________________IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH

只看該作者 · 發(fā)表于 2025-3-23 17:39:51

只看該作者 · 發(fā)表于 2025-3-23 21:34:43

Submitted on: 09 October 2008. Revised on: 04 February 2009. Accepted on: 24 March 2009. ___________________IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH

只看該作者 · 發(fā)表于 2025-3-24 00:48:23

Submitted on: 10 May 2024. Revised on: 31 August 2024. Accepted on: 25 October 2024. ___________________IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH

只看該作者 · 發(fā)表于 2025-3-24 04:14:26

只看該作者 · 發(fā)表于 2025-3-24 08:20:02

Submitted on: 28 September 1999. Revised on: 30 October 1999. Accepted on: 25 November 1999. ___________________IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH

只看該作者 · 發(fā)表于 2025-3-24 13:46:10

Submitted on: 01 August 2012. Revised on: 27 September 2012. Accepted on: 09 November 2012. ___________________IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH

只看該作者 · 發(fā)表于 2025-3-24 16:26:34

Submitted on: 09 February 2024. Revised on: 14 May 2024. Accepted on: 19 June 2024. ___________________IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH

只看該作者 · 發(fā)表于 2025-3-24 19:16:37

只看該作者 · 發(fā)表于 2025-3-25 02:05:43

Submitted on: 29 January 2002. Revised on: 25 February 2002. Accepted on: 29 March 2002. ___________________IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH

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