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Titlebook: Wheat Production in Stressed Environments; Proceedings of the 7 H. T. Buck,J. E. Nisi,N. Salomón Conference proceedings 2007 Springer Scien

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書目名稱Wheat Production in Stressed Environments
副標(biāo)題Proceedings of the 7
編輯H. T. Buck,J. E. Nisi,N. Salomón
視頻videohttp://file.papertrans.cn/1028/1027855/1027855.mp4
概述Provides a unique overview to wheat and related species for researchers, breeders, students.Exclusively addressing its most related research aspects (breeding, diseases, crop production, end uses, etc
叢書名稱Developments in Plant Breeding
圖書封面Titlebook: Wheat Production in Stressed Environments; Proceedings of the 7 H. T. Buck,J. E. Nisi,N. Salomón Conference proceedings 2007 Springer Scien
描述Wheat researchers have made unique contributions and excellent progress to the production increase over the past several decades, mainly in the less developed countries; however, there are many challenges that still lie ahead to make food more accessible than ever before in a sustainable manner and to meet the needs of a global growing population. Numerous biotic and abiotic stresses affect wheat in major production areas and its future growth will most likely come from marginal envir- ments where such stresses play even more important role. Developing countries are becoming increasingly urbanized. As urban populations grow, productive land disappears and this implies the need for more intensive cropping to keep pace. Water utilization for agriculture is also facing more competition from uses in urban areas. Focused efforts to improve wheat water-use efficiency are crucial to ensure sustainability of food production in water-constrained regions. Current crop management systems such as reduced or zero tillage, stubble retention and precision agriculture are vital to satisfy the increasing needs of food and maintain at the same time the sustainability of natural resources. The widesp
出版日期Conference proceedings 2007
關(guān)鍵詞biotechnology; breeding; genetics; physiology; quality; wheat
版次1
doihttps://doi.org/10.1007/1-4020-5497-1
isbn_softcover978-90-481-7381-5
isbn_ebook978-1-4020-5497-6Series ISSN 1381-673X
issn_series 1381-673X
copyrightSpringer Science+Business Media B.V. 2007
The information of publication is updating

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