Titlebook: Glucosinolates; Jean-Michel Mérillon,Kishan Gopal Ramawat Living reference work 20200th edition Anthocyanins broccoli sprouts.Brassicacea

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Cross-Border Learning and Career Developmental resources. Natural components have been applied in several sectors such as agriculture, biomedicine and food preservation. The development of resistance to conventional antibiotic by pathogenic bacteria makes necessary to find alternative antimicrobials to eradicate these microorganisms. Many foo

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Verbal and Nonverbal Cognitive Processesoved alternatives. The phytochemicals have arisen as effective and safer alternate. Among the many plant secondary metabolites, glucosinolates surpass in biological activity and hence have been exhaustively extracted and explored for their activity against these dreaded diseases. This augmented dema

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https://doi.org/10.1007/978-1-349-09782-1he absence of the commercial fumigant methyl bromide (MeBr). Brassicaceae species synthesize a variety of secondary compounds known as glucosinolates (GSLs), which upon hydrolysis are converted into biologically active compounds known as isothiocyanates (ITCs). These ITCs are volatile compounds and

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