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Titlebook: Agroecology Now!; Transformations Towa Colin Ray Anderson,Janneke Bruil,Michel Patrick Pi Book‘‘‘‘‘‘‘‘ 2021 The Author(s) 2021 Agroecology.

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樓主: Forestall
41#
發(fā)表于 2025-3-28 16:18:02 | 只看該作者
https://doi.org/10.1007/978-3-030-61315-0Agroecology; food security; food sovreignty; sustainable food; sustainability transitions; agroecology tr
42#
發(fā)表于 2025-3-28 21:09:18 | 只看該作者
Colin Ray Anderson,Janneke Bruil,Michel Patrick PiDevelops a framework for understanding and advancing agroecology transformations.Argues for the importance of bottom up food governance and deepening democracy for agroecology transformations.Critique
43#
發(fā)表于 2025-3-28 23:57:41 | 只看該作者
44#
發(fā)表于 2025-3-29 03:07:48 | 只看該作者
45#
發(fā)表于 2025-3-29 09:25:56 | 只看該作者
46#
發(fā)表于 2025-3-29 15:16:22 | 只看該作者
Dirk Haller,Gabriele H?rmannspergerytical frameworks that consider not only the farm level but rather whole food system transformations. We then introduce the multi-level perspective on sustainability transitions which we adopt for the purpose of this book. Moving beyond the technical analysis often found in research on sustainabilit
47#
發(fā)表于 2025-3-29 16:22:20 | 只看該作者
A. Schulte-Bockholt,O. Schr?der,T. R. Kochlements of natural ecosystems, agroecology specifically, and the sustainable livelihoods of food producers more generally, will be impossible. We review how the access and control over water, ecosystem, cultivated biodiversity, seeds, breeds and soil amongst other aspects of nature enable agroecolog
48#
發(fā)表于 2025-3-29 20:01:31 | 只看該作者
49#
發(fā)表于 2025-3-29 23:53:45 | 只看該作者
https://doi.org/10.1007/978-3-642-59960-6ural products move from producers to various users and by which agri-food producers acquire inputs that cannot be produced on the farm. We review the importance of traditional systems of exchange (such as informal markets and barter systems), subsistence (or family and community self-provisioning) a
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