Titlebook: Nontraditional Applications of Ultra-High-Pressure Technology in Agricultural Products Processing; Yong Yu Book 2023 Zhejiang University P

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Chinese Liquor and Related Introduction,origin of Chinese liquor, an overview of the industry, and aging processes and problems are first introduced, followed by the current status of research on high temperature, light and microwave technologies for aging liquor, and finally the research on high pressure treatment in the field of wine aging.

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Effect of UHP Processing on the Main Volatile Components and Aging Characteristics of Chinese Liquo following storage comparing with natural aging process. With gas chromatography and electronic nose, the aging effect of high pressure treatment on Chinese liquor is evaluated with multiple models including principle components analysis, cluster analysis, linear discriminant analysis, and partial least square regression.

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1995-6819 nhibiting rancidity of brown rice.Outlines non-traditional a.Ultra-high-pressure technology has been taking the sterilization and inactivation of agricultural products and food as core research and application fields since its birth. This book first outlines the basic principles of ultra-high pressu

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只看該作者 · 發(fā)表于 2025-3-26 17:29:13

Fast-Growing Forest and Related Introduction, techniques such as transverse densification modification, impregnation modification, heat treatment modification and composite modification are first presented. In addition, the current status of research on the densification and impregnation of wood by high pressure modification is highlighted.

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