標(biāo)題: Titlebook: The InfoSec Handbook; An Introduction to I Umesh Hodeghatta Rao,Umesha Nayak Book‘‘‘‘‘‘‘‘ 2014 Umesha Nayak and Umesh Rao 2014 [打印本頁] 作者: 哪能仁慈 時(shí)間: 2025-3-21 18:31
書目名稱The InfoSec Handbook影響因子(影響力)
書目名稱The InfoSec Handbook影響因子(影響力)學(xué)科排名
書目名稱The InfoSec Handbook網(wǎng)絡(luò)公開度
書目名稱The InfoSec Handbook網(wǎng)絡(luò)公開度學(xué)科排名
書目名稱The InfoSec Handbook被引頻次
書目名稱The InfoSec Handbook被引頻次學(xué)科排名
書目名稱The InfoSec Handbook年度引用
書目名稱The InfoSec Handbook年度引用學(xué)科排名
書目名稱The InfoSec Handbook讀者反饋
書目名稱The InfoSec Handbook讀者反饋學(xué)科排名
作者: reflection 時(shí)間: 2025-3-21 23:25 作者: FRAUD 時(shí)間: 2025-3-22 01:38 作者: 甜食 時(shí)間: 2025-3-22 08:01 作者: Receive 時(shí)間: 2025-3-22 08:46 作者: macrophage 時(shí)間: 2025-3-22 13:34
Book‘‘‘‘‘‘‘‘ 2014fronted with different security risks. These risks range in danger and should always be dealt with accordingly. Unfortunately, not everyone is aware of the dangers or how to prevent them and this is where most of the issues arise in information technology (IT). When computer users do not take securi作者: oxidize 時(shí)間: 2025-3-22 20:45 作者: 水槽 時(shí)間: 2025-3-22 21:17 作者: 碳水化合物 時(shí)間: 2025-3-23 04:12 作者: micronized 時(shí)間: 2025-3-23 08:17 作者: MIRTH 時(shí)間: 2025-3-23 12:57 作者: Yourself 時(shí)間: 2025-3-23 16:48
Advances in Cryptology – CRYPTO 2022978-3-031-15982-4Series ISSN 0302-9743 Series E-ISSN 1611-3349 作者: absorbed 時(shí)間: 2025-3-23 19:24 作者: 倔強(qiáng)不能 時(shí)間: 2025-3-23 23:23
Periodicity in Epidemiological Modelspter presents a survey with a brief overview of the cuckoo algorithm, its latest developments, as well as recommendation for the applications in various disciplines. The presented survey analyzes the algorithm search insight, its Lévy flight strategy, and search mechanism efficiency. It was found th作者: 清澈 時(shí)間: 2025-3-24 03:30 作者: 知識(shí) 時(shí)間: 2025-3-24 10:01 作者: 表否定 時(shí)間: 2025-3-24 12:12 作者: 凹槽 時(shí)間: 2025-3-24 18:47 作者: 成份 時(shí)間: 2025-3-24 23:03 作者: Assignment 時(shí)間: 2025-3-25 03:10 作者: 忍耐 時(shí)間: 2025-3-25 06:12
E. Streisslere and stand are centre stage, and a stool is obscured in the curtains on the right. In keeping with this setting, her entrance is also understated, she greets the audience and immediately starts to talk about her habit of over-ordering food in restaurants. She is dressed in a Laura Ashley-style flor作者: 名詞 時(shí)間: 2025-3-25 11:07 作者: Favorable 時(shí)間: 2025-3-25 14:27 作者: Acetaldehyde 時(shí)間: 2025-3-25 16:41 作者: 惡名聲 時(shí)間: 2025-3-25 23:14 作者: Arb853 時(shí)間: 2025-3-26 02:17 作者: 震驚 時(shí)間: 2025-3-26 07:26
,Das Schmelzen im Gie?ereischachtofen (Kuppelofen),r bringt Vanuccio Biringuccio in seiner 1540 gedruckten Pyrotechnia eine ausführliche Anleitung zu einem ?hnlichen Schmelzverfahren.), mit der die fast 200 Jahre sp?ter erschienenen Beschreibungen Reaumurs.) in der Hauptsache übereinstimmen.作者: 悄悄移動(dòng) 時(shí)間: 2025-3-26 10:35 作者: Vulvodynia 時(shí)間: 2025-3-26 12:42
Andrés F. Florez,Hamed Alborziniae propose to combine the loss of face attributes and face structure to refine the super-resolution results. Meanwhile, adversarial training is introduced to generate details. The results of our proposed model outperform other benchmark methods in qualitative and quantitative analysis.作者: 翻動(dòng) 時(shí)間: 2025-3-26 17:20 作者: 暗語 時(shí)間: 2025-3-26 22:26 作者: DOSE 時(shí)間: 2025-3-27 05:11
A Memory Model for Deductively Verifying Linux Kernel Modules,pe casts generally requires user annotations. The proposed model fully preserves the performance of the original memory model for earlier supported code. Preliminary practical evaluation on an industrial security kernel module showed a small specification overhead required for code where the proposed model is not fully automatic.作者: FOLD 時(shí)間: 2025-3-27 07:43 作者: 掃興 時(shí)間: 2025-3-27 11:50 作者: addict 時(shí)間: 2025-3-27 14:20
Transport and tradepulation in the second half of the eighteenth century, and clearly a population of 14 millions in 1820 required at least twice the amount of transport services available in 1750 for a population of about 79 millions.作者: 紅腫 時(shí)間: 2025-3-27 20:06
