作者: coltish 時間: 2025-3-21 23:23 作者: Aggregate 時間: 2025-3-22 02:38 作者: 流動性 時間: 2025-3-22 04:38 作者: 不真 時間: 2025-3-22 12:25
Brazzein: A Natural Sweetener,testifies to its safety, and it has been extensively studied, both in regard to its structure and interaction with taste receptors. It has also been investigated as a possible commercial product to fulfill the need for a natural, low-calorie, heat-stable sweetener. Here, we review brazzein in the co作者: 聯(lián)合 時間: 2025-3-22 14:23
Characterization of Artificial Sweeteners Using Raman Spectroscopy,n as high-intensity sweeteners and dextrose, sorbitol, sucrose, and maltodextrin as low-intensity sweeteners. These were all examined both in powder form and as aqueous solutions. Raman spectra, excited at 1064?nm, were acquired using a compact dispersive scheme. These spectra provided fluorescence-作者: Minatory 時間: 2025-3-22 18:33 作者: 拱形大橋 時間: 2025-3-22 22:43
,: Chemistry and Pharmacological Activity,imals, marine organisms, and microorganisms as potential medicinal agents. This chapter of research is an effort to highlight the phytochemical/chemical constituents of an ancient medicinal plant . and their pharmacological importance. . is an old age medicinal plant that belongs to Leguminosae/Faba作者: Admire 時間: 2025-3-23 03:46 作者: Atmosphere 時間: 2025-3-23 06:08 作者: 正面 時間: 2025-3-23 10:02
Mass Production of the Taste-Modifying Protein Miraculin in Transgenic Plants,e to West Africa. Miraculin itself is not sweet, but it can convert a sour taste into a sweet taste. Due to its unique properties and potential use as an alternative sweetener, the mass production of miraculin is of interest. However, the plant has low fruit productivity, and there are limited natur作者: intercede 時間: 2025-3-23 17:19
Non-nutritive Sweeteners and Their Role in the Gastrointestinal Tract,testinal tract. Mechanisms underlying their activity include binding to sweet taste receptors in enteroendocrine L-cells and pancreatic beta cells, through influencing glucose transport, and through altering the gut microbiota. The majority of in vitro studies demonstrate that NNS elicit gut hormone作者: Inculcate 時間: 2025-3-23 18:31
Potential Carcinogenic Risks of Aspartame,s..Aspartame was invented by GD-Searle in 1965 and submitted for pre-marketing safety evaluation in early 1980s. The studies conducted by GD-Searle to evaluate the potential carcinogenic risks of aspartame did not show any effect. Because of the great commercial diffusion of aspartame, in 1997 the R作者: Directed 時間: 2025-3-23 23:22 作者: Gyrate 時間: 2025-3-24 05:18 作者: SPALL 時間: 2025-3-24 10:15
Sugar Alcohols as Sugar Substitutes in Food Industry,le carbohydrates, obtained by the substitution of the aldehyde group by the hydroxy one. They are natural sugar alternatives but are also referred to as semisynthetic sweeteners. There are many advantages of sugar alcohols, so they are becoming more and more popular among both consumers and producer作者: CULP 時間: 2025-3-24 12:11
Sweet-Taste Receptor Signaling Network and Low-Calorie Sweeteners,d effects of LCSs intake. In addition, there is a paucity of data on long-term health outcomes of LCSs intake as well as their usefulness in certain groups of the population (e.g., pregnant women, children, and the elderly). Moreover, available unbiased studies conducted to date are fairly scanty, t作者: 戰(zhàn)勝 時間: 2025-3-24 18:04
Sweet-Tasting Protein Thaumatin: Physical and Chemical Properties,7 amino acid residues and elicits sweet taste at only a concentration of 50?nM, a value 100,000 times larger than that of sucrose on a molar basis. The intensely sweet taste of thaumatin has potential as a low-calorie sweetener as well as substitute for sucrose for industrial applications, and it ma作者: Inoperable 時間: 2025-3-24 20:57 作者: JUST 時間: 2025-3-25 01:24
Tagatose Stability Issues in Food Systems,l studies have shown that tagatose, as a powder or dissolved in solution, can break down and cause discoloration. The extent of degradation depends upon product composition and the storage environment. Tagatose powder is susceptible to sticking, deliquescence, discoloration, and degradation that are作者: temperate 時間: 2025-3-25 06:40
2511-834X weeteners.Introduces and summarizes both natural and synthetThis handbook compiles comprehensive reference information on sweeteners for academic researchers and professionals. It discusses both natural as well as synthetic products, considering health-related and economical aspects. Renowned author作者: abstemious 時間: 2025-3-25 07:29
Non-nutritive Sweeteners and Their Role in the Gastrointestinal Tract,in responses, glucose absorption, or microbiota in humans is not clear. Further research investigating the extent to which NNS exert clinically relevant activity in the gastrointestinal tract is required to determine whether these commonly consumed replacements for added sugars are beneficial or detrimental to human health.作者: Mnemonics 時間: 2025-3-25 15:18
Sweeteners: Regulatory Aspects,ondary to their use. It is interesting to examine the distinctive properties of sweeteners compared with sugar, the gold standard. We will focus on other substances that are commonly used to sweeten foods instead of sugar.作者: Pituitary-Gland 時間: 2025-3-25 16:32 作者: Insubordinate 時間: 2025-3-25 23:08
Brazzein: A Natural Sweetener,nvestigated as a possible commercial product to fulfill the need for a natural, low-calorie, heat-stable sweetener. Here, we review brazzein in the context of other sweeteners and examine attempts to produce brazzein in recombinant systems.作者: 微粒 時間: 2025-3-26 02:41
Beneficial Effects of , Bertoni and Steviol-Related Compounds on Health,pharmacokinetic knowledge on stevia and its glycosides, possible causes of the majorly disappointing results obtained at clinical studies when examining their effects in humans. Finally, the use of steviol and related compounds as starting points for drug discovery campaigns is overviewed.作者: 小官 時間: 2025-3-26 06:54 作者: Agnosia 時間: 2025-3-26 09:36
,,’s Antioxidant Properties,dant capacity of stevia and its sweet diterpenes are reported in the literature..This chapter aims to review the antioxidant properties of . reported in the literature, the future directions on this topic is discussed taking into consideration its implication on human health.作者: 平 時間: 2025-3-26 15:54
Analytical Strategies to Determine Artificial Sweeteners by Liquid Chromatography-Mass Spectrometrytography coupled to mass spectrometry with different approaches, including applications of high resolution mass spectrometry. The possibility of using new materials for efficient extraction, miniaturized extraction techniques, and the potential for quantification of LC-MS/MS techniques are highlighted as future prospects, based on achievements.作者: palpitate 時間: 2025-3-26 20:11 作者: euphoria 時間: 2025-3-26 23:20
Sweet-Tasting Protein Thaumatin: Physical and Chemical Properties,t progress as well as historical backgrounds on thaumatin: features of the protein, the recombinant production, the sweetness-determinants, the docking simulation with sweet taste receptors, and the atomic resolution structure with its applications.作者: creditor 時間: 2025-3-27 01:48 作者: 單挑 時間: 2025-3-27 08:10
Arpita Das,Runu Chakraborty variety of tissue sites, in both human and experimental mou.Squamous epithelia form the lining surface of tissues in contact with the environment: the skin, oral mucosa, esophagus and respiratory tract, the genital tract, and several other specialized tissues. These tissues are at highest risk for 作者: Defense 時間: 2025-3-27 13:05
Rosa A. Lorenzo Ferreira,María Asunción Lage Yusty,Antonia María Carro Díaz variety of tissue sites, in both human and experimental mou.Squamous epithelia form the lining surface of tissues in contact with the environment: the skin, oral mucosa, esophagus and respiratory tract, the genital tract, and several other specialized tissues. These tissues are at highest risk for 作者: 顛簸地移動 時間: 2025-3-27 17:24 作者: Delirium 時間: 2025-3-27 20:51
Reuben Wang,Chun-Hui Chiu,Ting-Jang Lu,Yi-Chen Lo variety of tissue sites, in both human and experimental mou.Squamous epithelia form the lining surface of tissues in contact with the environment: the skin, oral mucosa, esophagus and respiratory tract, the genital tract, and several other specialized tissues. These tissues are at highest risk for 作者: addition 時間: 2025-3-28 01:34 作者: Sinus-Rhythm 時間: 2025-3-28 03:57
Anna Grazia Mignani,Leonardo Ciaccheri,Gabriele Manca,Andrea Azelio Mencaglia,Tom Verschooten,Heidi variety of tissue sites, in both human and experimental mou.Squamous epithelia form the lining surface of tissues in contact with the environment: the skin, oral mucosa, esophagus and respiratory tract, the genital tract, and several other specialized tissues. These tissues are at highest risk for 作者: 激怒 時間: 2025-3-28 07:52 作者: 影響 時間: 2025-3-28 12:52 作者: 聾子 時間: 2025-3-28 15:40 作者: anus928 時間: 2025-3-28 20:27 作者: NEX 時間: 2025-3-29 00:44 作者: 商議 時間: 2025-3-29 06:46 作者: 以煙熏消毒 時間: 2025-3-29 07:40
Morando Soffritti,Angela Guaragna,Marco Manservigi variety of tissue sites, in both human and experimental mou.Squamous epithelia form the lining surface of tissues in contact with the environment: the skin, oral mucosa, esophagus and respiratory tract, the genital tract, and several other specialized tissues. These tissues are at highest risk for 作者: spondylosis 時間: 2025-3-29 15:07 作者: 癡呆 時間: 2025-3-29 19:21
Indra Prakash,Venkata Sai Prakash Chaturvedula variety of tissue sites, in both human and experimental mou.Squamous epithelia form the lining surface of tissues in contact with the environment: the skin, oral mucosa, esophagus and respiratory tract, the genital tract, and several other specialized tissues. These tissues are at highest risk for 作者: 鈍劍 時間: 2025-3-29 23:00
Ma?gorzata Grembeckas, wound healing, and malignant transformation. The major cell surface receptors for ECM are the integrin family cell adhesion molecules which are composed of noncovalently associated α and ? subunits (Hynes 1992). Both α and ? subunits are transmembrane proteins containing short cytoplasmic domains作者: Adulate 時間: 2025-3-30 00:58 作者: Vulnerary 時間: 2025-3-30 06:40 作者: agglomerate 時間: 2025-3-30 09:39 作者: alcoholism 時間: 2025-3-30 15:25
Leonard N. Bellative cells are in a continuous loop or cycle composed of four stages: ., during which DNA synthesis occurs, . (mitosis), G1 and G2. The gap phases G1 and G2 are growth and regulatory periods which are required to assure fidelity of the synthetic and division processes, as illustrated in Figure 5.1 作者: Foment 時間: 2025-3-30 17:55 作者: 館長 時間: 2025-3-31 00:04 作者: 我們的面粉 時間: 2025-3-31 02:11 作者: LOPE 時間: 2025-3-31 05:44
Arpita Das,Runu Chakrabortyiomarkers and therapeutic development. This should increase interest for clinically oriented researchers. All authors will be encouraged to provide a balanced review in addition to highlighting their own work..978-1-4899-8234-6978-1-4419-7203-3作者: fodlder 時間: 2025-3-31 11:33 作者: Tidious 時間: 2025-3-31 14:43
Alan Taleviiomarkers and therapeutic development. This should increase interest for clinically oriented researchers. All authors will be encouraged to provide a balanced review in addition to highlighting their own work..978-1-4899-8234-6978-1-4419-7203-3作者: Nonflammable 時間: 2025-3-31 20:54 作者: FLINT 時間: 2025-4-1 01:21 作者: Pander 時間: 2025-4-1 04:32 作者: Incommensurate 時間: 2025-4-1 06:11 作者: NATTY 時間: 2025-4-1 11:36
Varsha Sharma,Akshay Katiyar,R. C. Agrawaliomarkers and therapeutic development. This should increase interest for clinically oriented researchers. All authors will be encouraged to provide a balanced review in addition to highlighting their own work..978-1-4899-8234-6978-1-4419-7203-3作者: Inculcate 時間: 2025-4-1 14:33
Luc Tappyiomarkers and therapeutic development. This should increase interest for clinically oriented researchers. All authors will be encouraged to provide a balanced review in addition to highlighting their own work..978-1-4899-8234-6978-1-4419-7203-3作者: 煉油廠 時間: 2025-4-1 21:31 作者: Confidential 時間: 2025-4-2 00:20 作者: 救護車 時間: 2025-4-2 04:19
Allison C. Sylvetsky,Jenna Abdelhadi,Najy Issa,Kristina I. Rotheriomarkers and therapeutic development. This should increase interest for clinically oriented researchers. All authors will be encouraged to provide a balanced review in addition to highlighting their own work..978-1-4899-8234-6978-1-4419-7203-3作者: 熱情的我 時間: 2025-4-2 09:21 作者: 幸福愉悅感 時間: 2025-4-2 12:38
Cecilia Benderiomarkers and therapeutic development. This should increase interest for clinically oriented researchers. All authors will be encouraged to provide a balanced review in addition to highlighting their own work..978-1-4899-8234-6978-1-4419-7203-3作者: neoplasm 時間: 2025-4-2 16:28
Indra Prakash,Venkata Sai Prakash Chaturvedulaiomarkers and therapeutic development. This should increase interest for clinically oriented researchers. All authors will be encouraged to provide a balanced review in addition to highlighting their own work..978-1-4899-8234-6978-1-4419-7203-3作者: amenity 時間: 2025-4-2 22:16
2511-834X l emphasis is on low or no-calorie sweeteners, for which there is an increasing demand and intensified research activities currently.?.This reference work hence provides the readers with key information and wil978-3-319-26478-3作者: 無瑕疵 時間: 2025-4-3 01:25 作者: ADAGE 時間: 2025-4-3 04:09
Characterization of Artificial Sweeteners Using Raman Spectroscopy,purpose of data dimensionality reduction and explorative investigation and provided good clustering depending on the type of sweetener. Next, the K-nearest neighbors method was used in order to assign the samples to predefined classes. An excellent identification in accordance with the type of high-作者: 飛鏢 時間: 2025-4-3 08:04
Cultivation of , Bertoni and Associated Challenges,steviol glycosides approval as food additive in several countries, represent favorable factors for the development of a stevia-based agro-industry. To foster the introduction of this novel species, a significant improvement of its cultivation should be achieved and a modern agronomical blueprint def
