標(biāo)題: Titlebook: Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts; Proceedings of the 1 Olav Vadstein,Yngvar Olsen Confere [打印本頁] 作者: 門牙 時間: 2025-3-21 19:00
書目名稱Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts影響因子(影響力)
書目名稱Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts影響因子(影響力)學(xué)科排名
書目名稱Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts網(wǎng)絡(luò)公開度
書目名稱Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts網(wǎng)絡(luò)公開度學(xué)科排名
書目名稱Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts被引頻次
書目名稱Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts被引頻次學(xué)科排名
書目名稱Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts年度引用
書目名稱Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts年度引用學(xué)科排名
書目名稱Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts讀者反饋
書目名稱Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New Concepts讀者反饋學(xué)科排名
作者: Cabinet 時間: 2025-3-21 22:24
are included in the present volume. They deal with such topics as strategies for improving marine harvest, underlying mechanisms for marine productivity, new concepts of mariculture with emphasize on mussels, and nutrient supply and environmental impact. .978-90-481-6217-8978-94-017-3190-4作者: Delectable 時間: 2025-3-22 02:15
Sustainable Increase of Marine Harvesting: Fundamental Mechanisms and New ConceptsProceedings of the 1作者: opinionated 時間: 2025-3-22 07:30 作者: Obscure 時間: 2025-3-22 10:49 作者: 領(lǐng)袖氣質(zhì) 時間: 2025-3-22 14:44 作者: syncope 時間: 2025-3-22 19:20 作者: 王得到 時間: 2025-3-22 23:55 作者: PAN 時間: 2025-3-23 02:30 作者: ANN 時間: 2025-3-23 05:44 作者: 吞下 時間: 2025-3-23 10:11
Effect of nutrient supply on growth of blue mussels (,) in a landlocked bayn mean summer biomass and daily primary production, respectively. The growth of blue mussels in Hopav?gen in 1997 and 1998 was within the same size range during the summer. In 1999 the shell length of blue mussels kept at 2 m depth was significantly higher than in the previous year at end of the gro作者: 取之不竭 時間: 2025-3-23 17:48 作者: saphenous-vein 時間: 2025-3-23 18:55 作者: Fatten 時間: 2025-3-24 00:48 作者: BUST 時間: 2025-3-24 05:50 作者: 行乞 時間: 2025-3-24 08:39 作者: 惰性氣體 時間: 2025-3-24 11:53
Production enhancement by artificial upwelling: a simulation study The sensitivity of the simulated primary production to horizontal and vertical resolution, horizontal viscosity, vertical diffusivity and viscosity, discharge depth, wind forcing, sill depth and pulsating the discharge is also studied. A simulation where a large river flux (90 m. s.) was submerged,作者: Entrancing 時間: 2025-3-24 15:11 作者: 逢迎春日 時間: 2025-3-24 23:01 作者: 皮薩 時間: 2025-3-25 03:11 作者: Gullible 時間: 2025-3-25 07:07
Svein Kristiansen,Espen Edward Hoellis, then, should be understood as a response to the challenges..The complex interaction between humans and technology can be explained using the service ecosystem design approach. Design possibilities are discussed in the context of the European knowlEdge project. In addition, some implications are 作者: 贊成你 時間: 2025-3-25 07:52
V. Escaravage,T. C. Prinsenhance organizational efficiency in support of transformation towards human- and customer-centric working cultures. Therefore, this qualitative research brings to attention organizational challenges from the perspective of in-house service design. The research is a case study conducted by the autho作者: 懶鬼才會衰弱 時間: 2025-3-25 15:13 作者: BLA 時間: 2025-3-25 16:08 作者: Coronation 時間: 2025-3-25 22:01 作者: sparse 時間: 2025-3-26 03:05
Gunvor ?ie,Kjell Inge Reitan,Olav Vadstein,Helge Reinertsenools and progressive outputs, which are defined as Service Master Planning (the process), andService Master Plan (the product),?allowing service design professionals to expand their knowledge and develop skills for a new field of application connected to urban planning..作者: 異端邪說下 時間: 2025-3-26 05:47
F. G. Figueiras,U. Labarta,M. J. Fernández Reiriz sich die Teile der Dienstleistung oft unterschiedlich, z. B. weil sie Technologien zur Grundlage haben, die sich in unterschiedlichen Lebenszyklusphasen befinden. Gerade komplexe Unternehmensdienstleistungen, wie z. B. Informationstechnologie-Dienstleistungen oder das Facility Management sehen sich作者: 充滿人 時間: 2025-3-26 10:53 作者: Gratuitous 時間: 2025-3-26 13:04 作者: delta-waves 時間: 2025-3-26 18:36 作者: 真實的你 時間: 2025-3-27 00:11 作者: corn732 時間: 2025-3-27 01:42 作者: Noisome 時間: 2025-3-27 08:40
owledge beneficial to both practitioners in the service sector and those in manufacturing contemplating moving towards service delivery..978-1-4614-2856-5978-1-4419-8321-3Series ISSN 1865-4924 Series E-ISSN 1865-4932 作者: 悅耳 時間: 2025-3-27 12:48 作者: Interim 時間: 2025-3-27 14:20
Kjell Inge Reitan,Gunvor ?ie,Olav Vadstein,Helge Reinertsenvice design professionals to expand their knowledge and develop skills for a new field of application connected to urban planning..978-3-031-06034-2978-3-031-06035-9Series ISSN 2191-530X Series E-ISSN 2191-5318 作者: cleaver 時間: 2025-3-27 20:04 作者: pancreas 時間: 2025-3-27 22:52 作者: MORPH 時間: 2025-3-28 04:21
Conference proceedings 2002 This was the theme of the 1st Maricult Conference arranged in Trondheim, Norway in June 2000 in connection with termination of the Norwegian research programme Maricult (1996-2000; www.maricult.org). ..The intention for the conference was not only to present a state of the art overview of the resea作者: 輕彈 時間: 2025-3-28 07:10 作者: 截斷 時間: 2025-3-28 10:57
MARICULT Research Programme: background, status and main conclusionshat will be needed. The ultimate goal of MARICULT was to provide a basis for the evaluation of environmental constraints and the potential for increased sustainable provision of food, raw materials and energy from the ocean. The Programme has primarily addressed fundamental questions on the marine e作者: 真 時間: 2025-3-28 16:35
Pelagic food web configurations at different levels of nutrient richness and their implications for s of pelagic food webs are proposed for three different types of marine nutrient regimes: (1) upwelling systems, (2) oligotrophic oceanic systems, (3) eutrophicated coastal systems. Up-welling systems are characterised by high levels of plant nutrients and high ratios of Si to N and R. Phytoplankton作者: 上腭 時間: 2025-3-28 21:18 作者: 拋射物 時間: 2025-3-29 00:46 作者: Chronic 時間: 2025-3-29 07:05
The influence of turbidity on growth and survival of fish larvae: a numerical analysisrease the production of these stocks by restocking of juveniles have generally failed. Here, we analyse how enhanced concentrations of phytoplankton and zooplankton affect the survival of fish larvae during their early life stages. The analysis is developed for larvae feeding on copepod eggs and nau作者: 分開 時間: 2025-3-29 08:52 作者: 深淵 時間: 2025-3-29 13:21 作者: EXALT 時間: 2025-3-29 19:22
European mussel cultivation along the Atlantic coast: production status, problems and perspectivesrlands and Denmark, while the Mediterranean production predominantly comes from Italy. Production in these traditional areas have been stabilised since the 1970s, and the share of Europe in the world production has decreased due to increased production outside Europe. The following factors are impor作者: Malaise 時間: 2025-3-29 20:57
Effect of nutrient supply on growth of blue mussels (,) in a landlocked bays were added to increase the primary production. Nutrients (N:Si:P) were added daily from May to October in 1998 (molar ratio 15:5:4.1) and 1999 (molar ratio 16:8:1). The doses of nutrients correspond to 0.4 and 0.8 .g P l. day. in 1998 and 1999 respectively. The growth of blue mussels (.) in 1997 w作者: 貞潔 時間: 2025-3-30 03:25
Response on scallop culture to enhanced nutrient supply by experimental fertilisation of a landlockeass, and on growth of scallops (.) was studied in 1997–1999. Nitrogen, silicon and phosphorous (N:Si:P = 16:8:1, atomic) were added daily between May and October in 1998 at a level of 0.4 mg P m. day.. The concentration of nutrient addition was doubled in 1999 during the same period. High addition o作者: 懦夫 時間: 2025-3-30 04:56
Coastal upwelling, primary production and mussel growth in the Rías Baixas of Galicia from 3337 mussel rafts. Mussel production in this region is the highest in Europe and one of the most intensive in the world, giving employment to 9000 people directly and 20 000 indirectly. The causes of this high mussel production are discussed through the analysis of published and some unpublish作者: 珊瑚 時間: 2025-3-30 11:55 作者: Champion 時間: 2025-3-30 14:24
Littoral macrofauna (secondary) responses to experimental nutrient addition to rocky shore mesocosmstrient gradient established in eight hard bottom mesocosms, whereas the data from COMWEB originate from a whole-ecosystem study — the case of experimental nutrient addition to Hopav?gen lagoon. In both systems, nutrient addition started in May 1998, after initial studies of the background macrofauna作者: 柔聲地說 時間: 2025-3-30 20:21 作者: Frequency 時間: 2025-3-30 23:09
Production enhancement by artificial upwelling: a simulation studyrent scenarios were simulated: (a) Without fresh water runoff; (b) A river at the head of the fjord adds 100 m3 s. fresh water to the surface layer; (c) The river adds 90 m3 s. fresh water to the surface layer and 10 m3 s. enters the fjord through a pipe at 50 m depth. The average productions in the作者: 郊外 時間: 2025-3-31 04:36
Controlled artificial upwelling in a fjord using a submerged fresh water discharge: computer and labffectiveness of a submerged discharge of fresh water is studied by means of a numerical buoyant plume model, BJET, and laboratory simulations. An optimisation of the entrainment of deeper, nutrient-rich water to the proper intrusion depth is demonstrated. The studies show that a downward directed je作者: organic-matrix 時間: 2025-3-31 08:19 作者: BLA 時間: 2025-3-31 13:15
Yngvar Olsen initial evidence is emerging about the potential of service design, not only to solve service challenges but also to support organisational change. In the field of mental healthcare, the inclusion of service design approaches was lately fostered by the increasing attention on co-production and pati作者: 典型 時間: 2025-3-31 15:33
Ulrich Sommer,Herwig Stibor,Alexis Katechakis,Frank Sommer,Thomas Hansenu and Sangiorgi, J Serv Res 21(1):40–58, 2018). It can catalyse organizational transformation (Yu and Sangiorgi, J Serv Res 21(1):40–58, 2018) by changing existing organizational practices, behaviour, and decision-making, by bringing in iterative and co-creative outside-in development strategies, to作者: enchant 時間: 2025-3-31 17:37
Svein Kristiansen,Espen Edward Hoellopment with approaches from the spectrum of sustainability, such as risk management, sustainability, and human engagement..However, the classic management approaches of industry focus essentially on improving processes in terms of their monetary context. These approaches clearly show the inadequacy
