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標(biāo)題: Titlebook: Surface and Colloid Chemistry in Natural Waters and Water Treatment; Ronald Beckett Book 1990 Springer Science+Business Media New York 199 [打印本頁(yè)]

作者: HAG    時(shí)間: 2025-3-21 17:42
書目名稱Surface and Colloid Chemistry in Natural Waters and Water Treatment影響因子(影響力)




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書目名稱Surface and Colloid Chemistry in Natural Waters and Water Treatment被引頻次




書目名稱Surface and Colloid Chemistry in Natural Waters and Water Treatment被引頻次學(xué)科排名




書目名稱Surface and Colloid Chemistry in Natural Waters and Water Treatment年度引用




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書目名稱Surface and Colloid Chemistry in Natural Waters and Water Treatment讀者反饋




書目名稱Surface and Colloid Chemistry in Natural Waters and Water Treatment讀者反饋學(xué)科排名





作者: 收養(yǎng)    時(shí)間: 2025-3-21 22:48
Coagulation and Flocculation — Destabilizing Practices? (With Particular Reference to Metal Ion Coagactions upon which the unit operations for practical engineering are based. The complexity of this role cannot be underestimated because some mechanisms and reactions remain the subject of conjecture and continued investigation, thus attempts to advance comprehensive theories have not been made here.
作者: Esophagus    時(shí)間: 2025-3-22 00:35

作者: 不足的東西    時(shí)間: 2025-3-22 06:58
Enhanced Biological Removal of Phosphorus from WastewaterEutrophication, especially of inland waters, has emerged as one of the more severe pollution problems in arid nations such as Australia. This is caused mainly by the entry of excessive amounts of nitrogen (N) and phosphorus (P) into the waters. Removal of compounds of N and P from effluents is an important factor in preventing eutrophication.
作者: KIN    時(shí)間: 2025-3-22 09:04
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作者: 從屬    時(shí)間: 2025-3-22 18:55

作者: triptans    時(shí)間: 2025-3-22 21:13
erformance. You’ll also delve into the intricacies of the 6-factor formula, a proven approach to cloud cost management. From resource rightsizing and cost allocation models to automated guardrails and vendor management, each factor serves as a pillar to support your organization‘s financial goals...
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作者: Vertical    時(shí)間: 2025-3-23 05:35

作者: 舊病復(fù)發(fā)    時(shí)間: 2025-3-23 13:35

作者: 疾馳    時(shí)間: 2025-3-23 14:44
David R. Dixon,Luis O. Kolarikon system so that the essential principles of an innovation can be sustained. This shift in how we view scale-up has significant implications for research on the process of scaling up; for the relationship between research, policy, and practice; and for the sustainable and long-term improvement of e
作者: 嗎啡    時(shí)間: 2025-3-23 21:07
Peter R. Hutchison,Thomas W. Healy concepts to best suit their own objectives. Innovators found some concepts to be overlapping or redundant, some too complex to apply, and some in contradiction. We conclude that teams acted in creative ways to implement diffusion and scale-up concepts. Recommendations for future efforts to spread e
作者: CLOT    時(shí)間: 2025-3-23 23:33
Annabelle Duncan,Ronald C. Bayly,John W. May,George Vasiliadis,William G. C. Rapered for any education innovations accepted for scaling. This chapter describes an ecological model for scaling that allows for a productive tension due to the differences in stakeholder perspectives. Based on scaling practices and considerations that operate in Singapore, the lessons about how scalin
作者: 友好    時(shí)間: 2025-3-24 03:35
Barry Chiswell,Mazlin Bin Mokhtar we emphasize the role of professional learning for educators and community members to understand the value—and practicalities—of systematic screening to support well-being. We conclude with a summary as well as a listing of resources to support screening implementation and additional learning.
作者: FLAIL    時(shí)間: 2025-3-24 09:31

作者: Crumple    時(shí)間: 2025-3-24 13:47

作者: Hay-Fever    時(shí)間: 2025-3-24 17:45

作者: goodwill    時(shí)間: 2025-3-24 19:31

作者: 預(yù)知    時(shí)間: 2025-3-25 01:21
Brian L. Finlaysonices to usable operational models, and how to build a Customer Success Center of Excellence (CoE) focused on standardizing, scaling and expanding Customer Success practices and methodologies to optimize custome978-1-4842-9191-7978-1-4842-9192-4
作者: 豐滿有漂亮    時(shí)間: 2025-3-25 03:57
Richard T. Lowson,Stephen A. Shortices to usable operational models, and how to build a Customer Success Center of Excellence (CoE) focused on standardizing, scaling and expanding Customer Success practices and methodologies to optimize custome978-1-4842-9191-7978-1-4842-9192-4
作者: macrophage    時(shí)間: 2025-3-25 08:41

作者: Sarcoma    時(shí)間: 2025-3-25 15:22

作者: dendrites    時(shí)間: 2025-3-25 16:55

作者: 說(shuō)不出    時(shí)間: 2025-3-25 21:59
Surface and Colloid Chemistry in Natural Waters and Water Treatment
作者: 背信    時(shí)間: 2025-3-26 01:51
Surface and Colloid Chemistry in Natural Waters and Water Treatment978-1-4899-2510-7
作者: Cervical-Spine    時(shí)間: 2025-3-26 04:46

作者: 柔軟    時(shí)間: 2025-3-26 11:54

作者: 親密    時(shí)間: 2025-3-26 14:42

作者: Fibrillation    時(shí)間: 2025-3-26 19:10

作者: 嚙齒動(dòng)物    時(shí)間: 2025-3-26 22:52

作者: 檔案    時(shí)間: 2025-3-27 04:20

作者: 很是迷惑    時(shí)間: 2025-3-27 08:10

作者: 擋泥板    時(shí)間: 2025-3-27 11:16

作者: Mettle    時(shí)間: 2025-3-27 16:03

作者: 上流社會(huì)    時(shí)間: 2025-3-27 18:24

作者: 莊嚴(yán)    時(shí)間: 2025-3-28 01:12

作者: 精確    時(shí)間: 2025-3-28 04:16
Peter R. Hutchison,Thomas W. Healyhough achievement of this objective has confounded policy makers, practitioners, and the scholarly community at least since the 1970s. This chapter presents three case studies of efforts at US community college STEM centers to apply diffusion and scale-up concepts to their educational innovations to
作者: LATHE    時(shí)間: 2025-3-28 08:34

作者: Jacket    時(shí)間: 2025-3-28 12:22

作者: 貪心    時(shí)間: 2025-3-28 18:39
variables will be discussed, including building implementation systems, overcoming barriers to effective implementation, further developing a diverse workforce, and advancing interdisciplinary collaboration, including an emphasis on family and student leadership. We review the fundamental importanc
作者: Daily-Value    時(shí)間: 2025-3-28 22:11

作者: 偏見    時(shí)間: 2025-3-29 01:07

作者: 浪費(fèi)時(shí)間    時(shí)間: 2025-3-29 05:23

作者: CLAY    時(shí)間: 2025-3-29 10:33





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