標(biāo)題: Titlebook: Speech Recognition Using Articulatory and Excitation Source Features; K. Sreenivasa Rao,Manjunath K E Book 2017 The Author(s) 2017 Speech [打印本頁(yè)] 作者: Lensometer 時(shí)間: 2025-3-21 16:30
書(shū)目名稱(chēng)Speech Recognition Using Articulatory and Excitation Source Features影響因子(影響力)
書(shū)目名稱(chēng)Speech Recognition Using Articulatory and Excitation Source Features影響因子(影響力)學(xué)科排名
書(shū)目名稱(chēng)Speech Recognition Using Articulatory and Excitation Source Features網(wǎng)絡(luò)公開(kāi)度
書(shū)目名稱(chēng)Speech Recognition Using Articulatory and Excitation Source Features網(wǎng)絡(luò)公開(kāi)度學(xué)科排名
書(shū)目名稱(chēng)Speech Recognition Using Articulatory and Excitation Source Features被引頻次
書(shū)目名稱(chēng)Speech Recognition Using Articulatory and Excitation Source Features被引頻次學(xué)科排名
書(shū)目名稱(chēng)Speech Recognition Using Articulatory and Excitation Source Features年度引用
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書(shū)目名稱(chēng)Speech Recognition Using Articulatory and Excitation Source Features讀者反饋
書(shū)目名稱(chēng)Speech Recognition Using Articulatory and Excitation Source Features讀者反饋學(xué)科排名
作者: STEER 時(shí)間: 2025-3-21 22:11 作者: libertine 時(shí)間: 2025-3-22 02:24
Introduction,atory and excitation source features are briefly described. The significance of articulatory and excitation source features in improving the performance of phone recognition systems (PRSs) is highlighted. Eventually, the objective and scope of the present work is presented.作者: Lignans 時(shí)間: 2025-3-22 04:42
Articulatory Features for Phone Recognition,e different AF groups is discussed. The development of tandem and hybrid PRSs using AFs is proposed. The adaptive weighted combination approach used in the development of hybrid PRSs is described in detail. The performance of tandem and hybrid PRSs is evaluated, and the results are analyzed.作者: 蓋他為秘密 時(shí)間: 2025-3-22 09:09 作者: 煩躁的女人 時(shí)間: 2025-3-22 14:03 作者: indecipherable 時(shí)間: 2025-3-22 20:58 作者: Gudgeon 時(shí)間: 2025-3-23 00:24 作者: OPINE 時(shí)間: 2025-3-23 05:16 作者: 帶來(lái) 時(shí)間: 2025-3-23 08:26
Speech Recognition Using Articulatory and Excitation Source Features978-3-319-49220-9Series ISSN 2191-737X Series E-ISSN 2191-7388 作者: 別炫耀 時(shí)間: 2025-3-23 10:25 作者: 領(lǐng)帶 時(shí)間: 2025-3-23 17:04
https://doi.org/10.1007/978-3-319-49220-9Speech Recognition Using Excitation Source Features; Speech Recognition Using Articulatory Features; S作者: fulmination 時(shí)間: 2025-3-23 19:58 作者: 榮幸 時(shí)間: 2025-3-24 00:10 作者: Gene408 時(shí)間: 2025-3-24 04:32
Summary and Conclusion,This chapter summarizes the overall contents of the book. Major contributions and future scope of work have been highlighted.作者: Initiative 時(shí)間: 2025-3-24 08:56 作者: Cervical-Spine 時(shí)間: 2025-3-24 12:50 作者: crockery 時(shí)間: 2025-3-24 15:30
K. Sreenivasa Rao,Manjunath K.E. approaches are often poor to access the real mechanistic impact of lysine-acetylation at the molecular level. Therefore, the ability to site-specifically incorporate .-(ε)-acetyl-.-lysine (short: AcK) into proteins dramatically increased our understanding how lysine-acetylation regulates protein fu作者: Manifest 時(shí)間: 2025-3-24 22:37
K. Sreenivasa Rao,Manjunath K.E. approaches are often poor to access the real mechanistic impact of lysine-acetylation at the molecular level. Therefore, the ability to site-specifically incorporate .-(ε)-acetyl-.-lysine (short: AcK) into proteins dramatically increased our understanding how lysine-acetylation regulates protein fu作者: 熱心 時(shí)間: 2025-3-25 02:35 作者: BROTH 時(shí)間: 2025-3-25 06:11 作者: Lobotomy 時(shí)間: 2025-3-25 07:38 作者: 廣大 時(shí)間: 2025-3-25 15:05
Speech Recognition Using Articulatory and Excitation Source Features作者: 的闡明 時(shí)間: 2025-3-25 17:50 作者: SHOCK 時(shí)間: 2025-3-25 22:51 作者: Chipmunk 時(shí)間: 2025-3-26 02:11
ncausal stochastic calculus but also its growing possibility as a tool for modeling and analysis in every domain of mathematical sciences. The reader may find there many open problems as well..978-4-431-56825-4978-4-431-56576-5作者: Conscientious 時(shí)間: 2025-3-26 06:05
K. Sreenivasa Rao,Manjunath K.E.uding X-ray crystallography. This protocol describes the expression and purification of site-specifically lysine-acetylated proteins in . using the genetic-code expansion concept (GCEC) and subsequent steps to assess the successful incorporation of AcK by immunoblotting and mass-spectrometry.作者: 鴕鳥(niǎo) 時(shí)間: 2025-3-26 10:30
K. Sreenivasa Rao,Manjunath K.E.uding X-ray crystallography. This protocol describes the expression and purification of site-specifically lysine-acetylated proteins in . using the genetic-code expansion concept (GCEC) and subsequent steps to assess the successful incorporation of AcK by immunoblotting and mass-spectrometry.作者: 小臼 時(shí)間: 2025-3-26 14:34
K. Sreenivasa Rao,Manjunath K.E.uding X-ray crystallography. This protocol describes the expression and purification of site-specifically lysine-acetylated proteins in . using the genetic-code expansion concept (GCEC) and subsequent steps to assess the successful incorporation of AcK by immunoblotting and mass-spectrometry.作者: grieve 時(shí)間: 2025-3-26 20:11 作者: Gingivitis 時(shí)間: 2025-3-26 23:50
Low Birthweight and Neurological Sequelae — A Summary of Some Swedish Studiesbral palsy in low birthweight infants, in spite of the increased number of survivals. There are so many more term infants and it is among these that Hagberg observed the increase. Unfortunately, few of those who quote Hagberg also take his birthweight distributions into account.作者: 高爾夫 時(shí)間: 2025-3-27 04:14
Textbook 2019on of building-energy-simulation tools.?In this reviewed edition, an innovative way to simulate energy and hydrothermal performance are presented, bringing some light on innovative approaches in the field.作者: 鄙視讀作 時(shí)間: 2025-3-27 05:56
en, telefonieren, Zweiergespr?chen, Sitzungen? Mit wem sprechen sie worüber? Woher beziehen sie ihre Informationen? Was tun sie bei inhaltlichen, administrativen, technischen fragen? Wie gehen sie mit den Informationen um, die an sie herangetragen werden? (Zu individuellem Informationsverhalten vgl.作者: Obscure 時(shí)間: 2025-3-27 11:04 作者: Flavouring 時(shí)間: 2025-3-27 15:41 作者: 果核 時(shí)間: 2025-3-27 19:39 作者: 和諧 時(shí)間: 2025-3-28 01:50 作者: 真實(shí)的你 時(shí)間: 2025-3-28 05:03 作者: 釋放 時(shí)間: 2025-3-28 06:43