標(biāo)題: Titlebook: Rice Grain Quality; Methods and Protocol Nese Sreenivasulu Book 2019 Springer Science+Business Media, LLC, part of Springer Nature 2019 ger [打印本頁] 作者: 拐杖 時間: 2025-3-21 19:54
書目名稱Rice Grain Quality影響因子(影響力)
書目名稱Rice Grain Quality影響因子(影響力)學(xué)科排名
書目名稱Rice Grain Quality網(wǎng)絡(luò)公開度
書目名稱Rice Grain Quality網(wǎng)絡(luò)公開度學(xué)科排名
書目名稱Rice Grain Quality被引頻次
書目名稱Rice Grain Quality被引頻次學(xué)科排名
書目名稱Rice Grain Quality年度引用
書目名稱Rice Grain Quality年度引用學(xué)科排名
書目名稱Rice Grain Quality讀者反饋
書目名稱Rice Grain Quality讀者反饋學(xué)科排名
作者: 忘川河 時間: 2025-3-21 21:52 作者: arrogant 時間: 2025-3-22 00:56 作者: HAVOC 時間: 2025-3-22 05:55
Erstelle Pasion,Roinand Aguila,Nese Sreenivasulu,Roslen Anacletotzliche Unterschied im Verlauf der Verformungskurven des bewehrten und des unbewehrten Lagertyps in der zu erwartenden Form experimentell belegen? Die Kurven des unbewehrten Lagertyps zeigen gegenüber den Vergleichsproben des bewehrten bei gleicher Spannung wesentlich gr??ere Verformungen. Diese ent作者: MEEK 時間: 2025-3-22 08:48
Jennine Rose Lapis,Rosa Paula O. Cuevas,Nese Sreenivasulu,Lilia Molinagrunds?tzlich verschiedenartige Verformungskurven zu erwarten sind. Zum entsprechenden experimentellen Rückhalt ist aber aus den dargelegten Gründen nicht jeder beliebige Versuch an Elastomerlagerproben geeignet. Es erscheint notwendig, die Ergebnisse von Verformungsmessungen an gleichartigen Proben作者: 欺騙世家 時間: 2025-3-22 16:46 作者: 虛弱的神經(jīng) 時間: 2025-3-22 19:42
Rosario Jimenez,Lilia Molina,Iman Zarei,Jennine Rose Lapis,Ruben Chavez,Rosa Paula O. Cuevas,Nese Sr sollen für verschiedene Buchstabenwerte zahlenm??ige Angaben gemacht werden. Diese Angaben stützen sich teils auf Ver?ffentlichungen, teils auf eigene Messungen in neuzeitlichen Brikettfabriken. An Ver?ffentlichungen sind im allgemeinen nur diejenigen seit 1920 berücksichtigt, weil solche ?lteren D作者: 歹徒 時間: 2025-3-23 00:27
Lilia Molina,Rosario Jimenez,Nese Sreenivasulu,Rosa Paula O. Cuevas sollen für verschiedene Buchstabenwerte zahlenm??ige Angaben gemacht werden. Diese Angaben stützen sich teils auf Ver?ffentlichungen, teils auf eigene Messungen in neuzeitlichen Brikettfabriken. An Ver?ffentlichungen sind im allgemeinen nur diejenigen seit 1920 berücksichtigt, weil solche ?lteren D作者: 變量 時間: 2025-3-23 02:29 作者: Gourmet 時間: 2025-3-23 06:58 作者: 瑣事 時間: 2025-3-23 10:19 作者: 橡子 時間: 2025-3-23 13:58 作者: 先行 時間: 2025-3-23 18:42 作者: Maximize 時間: 2025-3-24 00:35 作者: 同時發(fā)生 時間: 2025-3-24 03:10 作者: Promotion 時間: 2025-3-24 06:58 作者: commute 時間: 2025-3-24 11:53
Rosario Jimenez,Lilia Molina,Iman Zarei,Jennine Rose Lapis,Ruben Chavez,Rosa Paula O. Cuevas,Nese Srtfabrik gibt. Die Zahlenangaben über die Verluste stützen sich nicht in allen F?llen auf einwandfreie Messungen und sind dann nur als angen?hert zu betrachten; sie geben aber für die Berechnung einen Anhalt. Schlie?lich ist noch zu erw?hnen, da? sich die angegebenen geringsten Verlustzahlen nur auf 作者: Consensus 時間: 2025-3-24 15:39 作者: Geyser 時間: 2025-3-24 19:12
Cindy Llorente,Rosario Jimenez,Jackie,Yariv Brotman,Alisdair R. Fernie,Nese Sreenivasulu Substanz ist eine Oxydationsarbeit. Freilich kann man diese Oxydationsarbeit in einzelnen speziellen F?llen ganz oder theilweise unterlassen, so z. B. wenn es sich um die direkte Fragestellung auf Vorhandensein von Arsen handelt. Es ist dann m?glich das Arsen durch Destillation in Form des Arsentri作者: 陶器 時間: 2025-3-25 00:49
Gopala Krishnan Subbaiyan,Ardashir K. Masouleh,Agnelo Furtado,Daniel L. E. Waters,Robert J. Henry Substanz ist eine Oxydationsarbeit. Freilich kann man diese Oxydationsarbeit in einzelnen speziellen F?llen ganz oder theilweise unterlassen, so z. B. wenn es sich um die direkte Fragestellung auf Vorhandensein von Arsen handelt. Es ist dann m?glich das Arsen durch Destillation in Form des Arsentri作者: Glucose 時間: 2025-3-25 05:26
Improving Head Rice Yield and Milling Quality: State-of-the-Art and Future Prospects,e to simultaneously characterize phenotypes related to milling quality will help in screening for breeding lines with high HRY. Toward this goal, modern imaging tools and computer algorithms are currently being developed for high-throughput characterization of rice milling quality. With the availabi作者: Mammal 時間: 2025-3-25 10:49 作者: Servile 時間: 2025-3-25 13:44 作者: 植物群 時間: 2025-3-25 17:55 作者: GRACE 時間: 2025-3-25 23:54
Method Development of Near-Infrared Spectroscopy Approaches for Nondestructive and Rapid Estimationnce. We then focus on estimating protein content (PC) in brown rice as a case study because (1) PC is an attribute that contributes to the cooking behavior and the eating properties of cooked rice; and (2) proteins contain chemical bonds that can easily be detected by NIRS.作者: BILE 時間: 2025-3-26 04:03 作者: CODA 時間: 2025-3-26 07:19
Rice Grain Quality Benchmarking Through Profiling of Volatiles and Metabolites in Grains Using Gas lection. Volatile compounds are initially extracted using a solid phase adsorbent prior to analysis. All these compounds, metabolites, and volatiles are detected in the mass selective detector by fragmentation at 70?eV ionization energy and the resultant mass spectrum compared with a built-in librar作者: coalition 時間: 2025-3-26 09:41
Determination of Macronutrient and Micronutrient Content in Rice Grains Using Inductively Coupled Pts into the grain. Thus besides biofortification strategies, scientists can also use the knowledge to design proper soil nutrient management to enrich micronutrients in the grains. Therefore, it is important to be able to determine the macro- and the micronutrient composition of the vegetative parts作者: adumbrate 時間: 2025-3-26 16:37
Analysis of Developing Rice Grain Transcriptome Using the Agilent Microarray Platform,abeling, microarray hybridization, slide scanning, feature extraction to QC validation has been described. The description of a newly developed .- and .-specific microarray slides developed from the genome information of subpopulation to study gene expression of 60,000 genes has been highlighted. Th作者: Callus 時間: 2025-3-26 19:41 作者: induct 時間: 2025-3-26 21:57
1064-3745 shooting and avoiding known pitfalls..Cutting-edge and thorough, .Rice Grain Quality: Methods and Protocols. is a valuable resource for all researchers interested in expanding their knowledge in this evolving field..978-1-4939-9410-6978-1-4939-8914-0Series ISSN 1064-3745 Series E-ISSN 1940-6029 作者: Constitution 時間: 2025-3-27 01:34
Rosa Paula O. Cuevas,Pawan S. Takhar,Nese Sreenivasulu作者: amorphous 時間: 2025-3-27 09:18 作者: Inertia 時間: 2025-3-27 10:13
Lilia Molina,Jennine Rose Lapis,Nese Sreenivasulu,Rosa Paula O. Cuevas作者: 喧鬧 時間: 2025-3-27 13:59
Lilia Molina,Jennine Rose Lapis,Nese Sreenivasulu,Rosa Paula O. Cuevas作者: 口音在加重 時間: 2025-3-27 18:32 作者: 參考書目 時間: 2025-3-28 00:24
Anindya Bandyopadhyay,Xiaojia Yin,Akshaya Biswal,Robert Coe,William Paul Quick作者: 走路左晃右晃 時間: 2025-3-28 04:11 作者: 收藏品 時間: 2025-3-28 07:48 作者: Perennial長期的 時間: 2025-3-28 13:52
Book 2019ists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls..Cutting-edge and thorough, .Rice Grain Quality: Methods and Protocols. is a valuable resource for all researchers interested in expanding their knowledge in this evolving field..作者: 強(qiáng)壯 時間: 2025-3-28 15:37
Novel Imaging Techniques to Analyze Panicle Architecture, rice, as one of such methods that can be used to generate a comprehensive and reproducible panicle architecture data and identify superior breeding?lines. P-TRAP measures 15 panicle structure and nine spikelet traits. These quantitative traits can be used in genome-wide association studies to understand their genetic basis.作者: 無法治愈 時間: 2025-3-28 18:49 作者: 嫌惡 時間: 2025-3-28 23:23
Re-sequencing Resources to Improve Starch and Grain Quality in Rice,c basis of the trait is expected to be outside the coding region of starch metabolism genes. These approaches have been used successfully to understand the rice genome at specific loci and over the whole genome.作者: 獎牌 時間: 2025-3-29 06:30 作者: Original 時間: 2025-3-29 09:15
Quantification of DNA Methylation as Biomarker for Grain Quality,ed candidate regions. The presented method can be used to confirm an effect of RNAi constructs on their target genes or trans-activity. Analysis of promoter regions can contribute to estimation of gene activity and related traits.作者: GIST 時間: 2025-3-29 12:12
Measuring Head Rice Recovery in Rice,hat the variety goes through. To determine the maximum HRR, therefore, one must ensure that the processing conditions are as optimal as possible. This book chapter outlines how paddy rice is processed into head rice and how HRR is measured. It also proposes an improved laboratory-scale means for postharvest drying to minimize head rice losses.作者: –scent 時間: 2025-3-29 17:45
Multi-Dimensional Cooking Quality Classification Using Routine Quality Evaluation Methods,l data generated from the estimation of amylose content, gel consistency, gelatinization temperature, Rapid Visco-Analyzer parameters to classify rice into distinct cooking quality ideotypes. If used universally, such an approach can improve prediction of cooking quality classifications of rice varieties in the breeding programs.作者: octogenarian 時間: 2025-3-29 20:11
Determination of Cadmium Concentration in Milled and Brown Rice Grains Using Graphite Furnace Atomied nitric acid and hydrogen peroxide and analysis of cadmium by Graphite Furnace Atomic Absorption Spectrometry (GF-AAS). Because cadmium concentrations are low in rice grains, quantification of cadmium content requires the use of a more sensitive instrument, such as GF-AAS.作者: 不能平靜 時間: 2025-3-30 00:00 作者: 愛了嗎 時間: 2025-3-30 07:29 作者: BRAND 時間: 2025-3-30 11:36
Morphology of Rice Seed Development and Its Influence on Grain Quality,nt and the environmental conditions which impact the grain composition. The staging of rice plant reproductive development is needed in experiments to define phase transitions of seed biology. The application of the nomenclature and criteria of the rice growth staging system can facilitate recording作者: engrossed 時間: 2025-3-30 14:55
Novel Imaging Techniques to Analyze Panicle Architecture,branching consequences trigger variation in number of superior and inferior grains and thus affect grain quality. The genetics behind the length of both primary and secondary branches were studied resulting in the identification of cloned genes. Extending this knowledge to include other physiologica作者: intangibility 時間: 2025-3-30 16:58
Measuring Head Rice Recovery in Rice, paddy rice that retains 75% of its length after milling. For a new rice variety to be accepted and adopted by farmers, the new variety’s HRR should satisfy consumer requirements of at least 55% or above. Hence, HRR is a crucial attribute by which new varieties are selected for release. Although the作者: BIBLE 時間: 2025-3-30 20:51 作者: 沖擊力 時間: 2025-3-31 01:00 作者: Foregery 時間: 2025-3-31 05:49
Multi-Dimensional Cooking Quality Classification Using Routine Quality Evaluation Methods,to group rice varieties into different quality types are often based on cooking and eating attributes defined based on amylose content, rather than being considered a set of attributes contributing to an overall quality type based on multi-dimensional approach. In this chapter, the methods developed作者: ILEUM 時間: 2025-3-31 09:38
Characterization of Mechanical Texture Attributes of Cooked Milled Rice by Texture Profile Analysesardness and stickiness are typically indicated in grain quality evaluation programs by the amylose content of rice. However, the association of amylose content with two other textural attributes such as cohesiveness and springiness remains unknown. Hence, texture profile analyses play a role in quan作者: ARIA 時間: 2025-3-31 14:10 作者: 保存 時間: 2025-3-31 18:56
Rice Grain Quality Benchmarking Through Profiling of Volatiles and Metabolites in Grains Using Gas ure grains. Rice grains consist of central endosperm which stores majorly starch and, in addition, accumulate various storage proteins as storage reserves. The outer nutritious aleurone layer stores lipids, sugar alcohols, volatiles, antioxidants, vitamins, and various micronutrients. Once paddy sam作者: 提名的名單 時間: 2025-3-31 22:23
Re-sequencing Resources to Improve Starch and Grain Quality in Rice,grain quality are mainly associated with differences in the major component of the grain, starch. Association of rice quality variation with rice genome variation can be conducted at the gene or whole-genome level. Re-sequencing of specific genes or whole genomes can be used depending on the extent 作者: 疏忽 時間: 2025-4-1 03:44 作者: 2否定 時間: 2025-4-1 06:45 作者: NEEDY 時間: 2025-4-1 13:59
Determination of Cadmium Concentration in Milled and Brown Rice Grains Using Graphite Furnace Atomiern because it is a potential carcinogen if exceed tolerable limits in the grain. Hence, it is important to monitor the cadmium content of rice before it reaches the market to ensure public healthy safety, especially in areas known to have high cadmium levels in soil. In this chapter, the method use作者: Corroborate 時間: 2025-4-1 17:19
Analysis of Developing Rice Grain Transcriptome Using the Agilent Microarray Platform,unravel metabolic status. Despite the increasing adoption of RNA-Seq technique in recent years, transcriptome analysis using the microarray platform remains the gold standard technique, which offers a simpler, more cost-effective, and efficient method for high-throughput gene expression profiling. I作者: cinder 時間: 2025-4-1 22:06
Quantification of DNA Methylation as Biomarker for Grain Quality, processes in plants. Many of these processes are involved in important traits associated with aspects of grain quality. A reliable, fast, and cheap method is the estimation of DNA methylation utilizing methylation sensitive restriction enzymes (MSRE) and quantitative real-time PCR (qPCR) for select
