標(biāo)題: Titlebook: Restaurant Chains in China; The Dilemma of Stand Guojun Zeng,Henk J. de Vries,Frank M. Go Book 2019 The Editor(s) (if applicable) and The A [打印本頁(yè)] 作者: 掩飾 時(shí)間: 2025-3-21 17:10
書(shū)目名稱Restaurant Chains in China影響因子(影響力)
書(shū)目名稱Restaurant Chains in China影響因子(影響力)學(xué)科排名
書(shū)目名稱Restaurant Chains in China網(wǎng)絡(luò)公開(kāi)度
書(shū)目名稱Restaurant Chains in China網(wǎng)絡(luò)公開(kāi)度學(xué)科排名
書(shū)目名稱Restaurant Chains in China被引頻次
書(shū)目名稱Restaurant Chains in China被引頻次學(xué)科排名
書(shū)目名稱Restaurant Chains in China年度引用
書(shū)目名稱Restaurant Chains in China年度引用學(xué)科排名
書(shū)目名稱Restaurant Chains in China讀者反饋
書(shū)目名稱Restaurant Chains in China讀者反饋學(xué)科排名
作者: 音樂(lè)戲劇 時(shí)間: 2025-3-21 20:22 作者: Blanch 時(shí)間: 2025-3-22 03:13 作者: 稱贊 時(shí)間: 2025-3-22 04:55 作者: 歹徒 時(shí)間: 2025-3-22 09:31
Translocality, of authenticity that relates to either of these places. Food is one of the most tangible cultural forms representing a particular regional group. Restaurant owners may integrate authenticity in their food and service offer. This chapter reviews literature on translocality in general and then links 作者: 飛鏢 時(shí)間: 2025-3-22 15:09
Methodology, approach, country selection, and case selection. Because this topic is new, we need explorative research. A series of Chinese restaurant cases are selected that are expected to differ in their combination of the two concepts, authenticity and standardization, and that are also informative for bette作者: dandruff 時(shí)間: 2025-3-22 20:01
,Authenticity–Standardization Paradox: Case Study of Expansion Strategies of Restaurant Groups in Chh dedicated restaurant groups and those that represent a subsidiary of a diversified restaurant company. This chapter first details the research method and process. Second, it presents four cases. Findings confirm that restaurant groups can adopt four expansion strategies: the standardization of aut作者: 感情 時(shí)間: 2025-3-23 00:12 作者: Modicum 時(shí)間: 2025-3-23 03:14
Case Study of Authentic Hunan Cuisine in Guangzhou, in relation to cultural authenticity in the context of translocal production. Multi-methods analyses, applied to a case study, disclose how the ‘gastronationalism’ construct can augment understandings of the tensions in symbolic cultural production and authenticity. The Dongting Hunanese Restaurant作者: corpus-callosum 時(shí)間: 2025-3-23 05:56 作者: FILTH 時(shí)間: 2025-3-23 12:56
of chain restaurants in China.Uses the hospitality industry This book explores the paradox of the hospitality industry: customers demand not only personal and innovative tourism products and services, but also cost-effective ones. Enterprises have the option to meet the former demand by offering aut作者: 否認(rèn) 時(shí)間: 2025-3-23 15:43 作者: Foolproof 時(shí)間: 2025-3-23 21:53
Methodology,lected that are expected to differ in their combination of the two concepts, authenticity and standardization, and that are also informative for better understanding the paradox of combined use of these concepts in a context characterized by the third concept, translocality.作者: 自負(fù)的人 時(shí)間: 2025-3-24 01:56
,Authenticity–Standardization Paradox: Case Study of Expansion Strategies of Restaurant Groups in Chd and process. Second, it presents four cases. Findings confirm that restaurant groups can adopt four expansion strategies: the standardization of authenticity, standardized chain, authentic alliance, and heterogeneity, and each of these can result in success.作者: progestogen 時(shí)間: 2025-3-24 04:34 作者: CHAR 時(shí)間: 2025-3-24 07:20 作者: NATAL 時(shí)間: 2025-3-24 14:13
Translocality,this to restaurants’ authenticity. If they have different subsidiaries, they may copy the authentic concept or elements of that concept between subsidiaries—this is the standardization dimension. In this way a combination of authenticity and standardization may be a proper strategic choice for translocal restaurants.作者: 使堅(jiān)硬 時(shí)間: 2025-3-24 17:24 作者: NAV 時(shí)間: 2025-3-24 19:28 作者: 愛(ài)國(guó)者 時(shí)間: 2025-3-25 00:48 作者: 危機(jī) 時(shí)間: 2025-3-25 05:47
Authenticity Versus Standardization,ndardization–authenticity relationship. Restaurant group expansion strategies are classified into four extremes: standardization of authenticity, authentic alliance, standardized chains, and heterogeneity.作者: Lethargic 時(shí)間: 2025-3-25 10:45
http://image.papertrans.cn/r/image/828822.jpg作者: 比目魚(yú) 時(shí)間: 2025-3-25 13:24 作者: depreciate 時(shí)間: 2025-3-25 18:56
Guojun Zeng,Henk J. de Vries,Frank M. GoClosely analyzes the paradox of authenticity versus cost-effectiveness.Brings a global frame of reference to local issues using the example of chain restaurants in China.Uses the hospitality industry 作者: extract 時(shí)間: 2025-3-25 23:37
978-981-13-4544-9The Editor(s) (if applicable) and The Author(s) 2019作者: Intruder 時(shí)間: 2025-3-26 01:03
Guojun Zeng,Henk J. de Vries,Frank M. Goen letzten Jahren hat das Interesse am Thema "soziale Ungleichheit und Gesundheit" sogar soweit zuge- nommen, dass man behaupten kann, das Thema hat Konjunktur (Mielck 2001a: 806). Die Aussage "Wer arm ist, muss fruher sterben" lost besondere Betroffen- heit aus, wenn sie auf Kinder und Jugendliche 作者: 開(kāi)始從未 時(shí)間: 2025-3-26 06:40 作者: 袖章 時(shí)間: 2025-3-26 11:03 作者: Inveterate 時(shí)間: 2025-3-26 15:26
Damage Mechanisms and Energy Absorption in Composite Laminates Under Low Velocity Impact Loads, the complex mechanisms of damage initiation and propagation under low velocity impact loads. A review of the main results is hereafter presented..The problem is that many parameters are involved in an impact and the induced damage is very complex and not always visible. The present research efforts作者: ALIEN 時(shí)間: 2025-3-26 18:59 作者: 事物的方面 時(shí)間: 2025-3-26 23:15 作者: Heresy 時(shí)間: 2025-3-27 02:21
Joint Ventures (and Functionally-Analogous Collaborative Arrangements)from competing against the joint ventures or each other or the joint venture from competing against the parents. This chapter also analyzes collaborative arrangements that are functionally analogous to joint ventures.This chapter argues that some joint ventures and the restrictive provisions the ass作者: 動(dòng)作謎 時(shí)間: 2025-3-27 07:58
Earthquakes, Critical Phenomena, and Percolation,undamental importance for hundreds of years. But, although the first documented earthquake occurred in 1177 B.C. in China, it was only in the nineteenth century that an understanding of how earthquakes develop and occur began to emerge.作者: Frisky 時(shí)間: 2025-3-27 13:14 作者: 咆哮 時(shí)間: 2025-3-27 17:41 作者: Amplify 時(shí)間: 2025-3-27 19:52 作者: corpuscle 時(shí)間: 2025-3-27 23:49
Stefan B?r,Verena Schmid,Heike Hess,Georg Mildenbergerlih aus Rücksicht auf andere Interessen nicht nachkommen zu k?nnen. Die Krise versch?rfte sich Ende M?rz, als Ibn Ghanim nach Genf reiste, um sich, wie es hie?, einer medizinischen Untersuchung zu unterziehen, nachdem Pr?sident Salih sein Rücktrittsgesuch am 28.3. abgelehnt hatte. Nach seiner Rückke作者: 開(kāi)花期女 時(shí)間: 2025-3-28 03:48 作者: arabesque 時(shí)間: 2025-3-28 07:38
ormal approach in a pragmatic context. This unique and practical manual provides clear and succinct guidance on nearly all aspects of lifestyle medicine. The approach is both explanatory and pragmatic, providin978-3-319-79659-8978-3-319-24687-1作者: Stable-Angina 時(shí)間: 2025-3-28 13:55 作者: 人工制品 時(shí)間: 2025-3-28 16:53 作者: Nausea 時(shí)間: 2025-3-28 19:47
