派博傳思國際中心

標題: Titlebook: Nordic-Iberian Cod Value Chains; Explaining salted fi Knut Bj?rn Lindkvist,Torbj?rn Trondsen Book 2015 Springer International Publishing Sw [打印本頁]

作者: FORGE    時間: 2025-3-21 19:09
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作者: Urgency    時間: 2025-3-21 21:35

作者: 發(fā)炎    時間: 2025-3-22 02:39

作者: outset    時間: 2025-3-22 05:40
,The History of the Norwegian—Spanish Salted Fish Trade,trade phases, then the state regulated the trade again from the 1st world war until a freer trade regime took over in the 1960s. Throughout the last two centuries the challenge to keep a satisfying product quality has been met in different ways.
作者: 樸素    時間: 2025-3-22 08:43
Explaining the Mismatch Between the Norwegian Salted Cod Value Chain and the Spanish Fish Market,owever, the Norwegian salted cod industry has failed to keep this strategic market because its leading actors have not renegotiated a new definition of quality attuned to the current patterns of fish consumption in Spain.
作者: facilitate    時間: 2025-3-22 15:24

作者: Confess    時間: 2025-3-22 20:52

作者: Impugn    時間: 2025-3-23 01:12

作者: Ligneous    時間: 2025-3-23 05:06
,Value Chains’ Constraining Effect on Industrial Conventions and Market Adaptions,mportant structural constraints for market adaptation. A comparative study of the Norwegian and Icelandic exports also shows that the value chains’ conventions, geographically rooted in harvesting and processing regions upstream, have a significant effect in shaping differences in the value chains’ market adaptation downstream.
作者: FOIL    時間: 2025-3-23 08:55
Introduction,in. The chapter thus introduces a first presentation of the historical-thematic basis of current trading with salted fish between Norway and Spain, and ultimately shows, through a brief presentation of the book‘s individual chapters, how the task of dealing with changing market dynamics is being solved.
作者: 吞噬    時間: 2025-3-23 12:00
,Conventions and Value-Chain Development in the Norwegian–Spanish Seafood Trade: The Case of Salted t influence the exporting of salted fish from Norway to Spain. Empirically, the presentation is based on investigations of the Norwegian perceptions of conventions that are governing value chain decisions.
作者: Nefarious    時間: 2025-3-23 16:33
Book 2015thors illuminate the importance of food culture prevailing in the market as a basis for decisions about food trading. Central concepts include value chains, conventions and public infrastructure and their importance for international trade..The reader is taken into a discussion about cultural and ec
作者: GROSS    時間: 2025-3-23 18:58
Market Power of the Icelandic Salted Fish Industry in Spanish Markets,econometric modeling. The sources of Icelandic market power were stated to be friendly Icelandic institutional environments, the industry’s market-oriented innovations, and the control power of the Icelandic salted fish industry in the vertical integrated salted fish value chain.
作者: indemnify    時間: 2025-3-24 01:02
How do Green Orders of Worth Affect the Spanish Salted Fish Market?,ore natural white fish. The chapter investigates if there will be a change in the current quality convention in favor of green and civic conventions. The focus of the chapter is on supply, demand, and regulations in the value chain for Spanish salted cod.
作者: 擦試不掉    時間: 2025-3-24 02:32

作者: 神刊    時間: 2025-3-24 08:37

作者: vitrectomy    時間: 2025-3-24 14:06

作者: Sinus-Rhythm    時間: 2025-3-24 16:48

作者: 泥沼    時間: 2025-3-24 21:04

作者: employor    時間: 2025-3-24 23:53

作者: Ordnance    時間: 2025-3-25 04:59

作者: Parallel    時間: 2025-3-25 09:07
Torbj?rn Trondsengnizant of newcomers who may be making their first foray into a database environment with SQLite. This book serves as both a first-time tutorial and future reference guide. .978-1-4302-1166-2978-1-4302-0172-4
作者: Demulcent    時間: 2025-3-25 15:34
Heidi Bj?nnes Larsen,Knut Bj?rn Lindkvist,Torbj?rn Trondsengnizant of newcomers who may be making their first foray into a database environment with SQLite. This book serves as both a first-time tutorial and future reference guide. .978-1-4302-1166-2978-1-4302-0172-4
作者: 詼諧    時間: 2025-3-25 18:15

作者: 面包屑    時間: 2025-3-25 23:03

作者: Lumbar-Spine    時間: 2025-3-26 02:21
Heidi Bj?nnes Larsen,Knut Bj?rn Lindkvist,José Luis Sánchez-Hernández,Torbj?rn Trondsen
作者: cushion    時間: 2025-3-26 07:36

作者: 反復(fù)無常    時間: 2025-3-26 09:56

作者: 減少    時間: 2025-3-26 16:13
Nordic-Iberian Cod Value Chains978-3-319-16405-2Series ISSN 2212-6260 Series E-ISSN 2212-6279
作者: inhumane    時間: 2025-3-26 17:49
Analysing Food Chain Development: A Theoretical Framework,vention theory and value chain theory as analytical tools for this specific trade on salted fish. Special emphasis is put on Performance Drivers in the value chain and on specific contextual convention models for this salted fish trade through the value chain in Norway to Spain trade relations.
作者: –LOUS    時間: 2025-3-27 00:44
MARE Publication Serieshttp://image.papertrans.cn/n/image/667993.jpg
作者: Spinal-Tap    時間: 2025-3-27 04:56

作者: mydriatic    時間: 2025-3-27 05:24
Introduction,ver time for fish products in Spain has impacts on both production systems and market levels in all countries participating in this specific value chain. The chapter thus introduces a first presentation of the historical-thematic basis of current trading with salted fish between Norway and Spain, an
作者: crockery    時間: 2025-3-27 10:13

作者: extrovert    時間: 2025-3-27 14:55

作者: Coterminous    時間: 2025-3-27 21:47
Explaining the Mismatch Between the Norwegian Salted Cod Value Chain and the Spanish Fish Market,taste. Nevertheless, between 1978 and 1986, Spain lost access to cod fishing grounds in the North Atlantic and importation turned out to be the only way to feed Europe’s second largest per capita consumption market for salted fish products. Norway became its main cod supplier until the late 1990s. H
作者: 終端    時間: 2025-3-28 01:20
Regionalism in the Salted Codfish Market in Spain,onal players in the Spanish salted codfish market have been introducing their salted codfish in order to buy up the Spanish market, with good marketing strategies aimed at changing the traditional idea of salted fish quality. On the demand side, Spain is not a homogeneous market. The different behav
作者: ICLE    時間: 2025-3-28 05:24
How do Green Orders of Worth Affect the Spanish Salted Fish Market?,nomic aspects of food such as health, food safety, green values and animal welfare. Inspired by the ‘quality turn’, this chapter asks if Spanish consumers in the near future will require a more natural color for salted fish and resist the addition of artificial additives in the fish. Because color i
作者: Emg827    時間: 2025-3-28 08:50

作者: Exclaim    時間: 2025-3-28 12:07

作者: 不朽中國    時間: 2025-3-28 17:57
Value Chain Policy, Industrial Conventions and Market Performance: A Comparative Analysis of Norweg Spain from 1990 to 2008. Iceland had a higher value performance than Norway in the chain linking the coastal fishing fleet to fresh fish auctions and in the vertically linked chain from trawler fleet to processing industries. Norway, however, has achieved higher product value in the industrial fish
作者: anatomical    時間: 2025-3-28 21:15
Challenges of the Norwegian Salted Fish Industry in the Spanish Market,of frozen light salted fillets at the expense of traditional products. The three Nordic countries, (i.e., Norway, Iceland and the Faroe Islands) account for around 90?% of the Spanish market share. Among them, the share of Iceland is expanding, due to the substantial growth of light salted fillet ex
作者: incisive    時間: 2025-3-29 00:47

作者: emulsify    時間: 2025-3-29 03:25

作者: 首創(chuàng)精神    時間: 2025-3-29 07:31
,Value Chains’ Constraining Effect on Industrial Conventions and Market Adaptions,r fresh, high-quality seafood, yet empirical studies show large variations in value chains’ adaptation and exploitation of market opportunities..This paper shows that both the distance in space and time between the wild harvest and the consumption regions and the choice of preservation methods are i
作者: 泰然自若    時間: 2025-3-29 11:56
An Analysis for a Norwegian Recapturing of a Salted Fish Market in Spain, structures in the connecting value chain are identified in this book: (i) In the declining demand for traditional salted fish. (ii) In the composition of demanded products in the market. (iii) In the geographical patterns of the dominant consumer conventions and finally, (iv) In the lack of market
作者: 桶去微染    時間: 2025-3-29 19:05

作者: 來就得意    時間: 2025-3-29 21:58

作者: 嬰兒    時間: 2025-3-30 00:01

作者: BUDGE    時間: 2025-3-30 06:44
Jinghua Xieqlite.org/). SQLite has seen a rash of press in recent month.Traditional relational databases and embedded databases both have shortcomings that can leave a developer perplexed. So for many people, the solution resides in an open source embeddable database with an amazingly small footprint (less tha
作者: Comprise    時間: 2025-3-30 10:21

作者: 有害處    時間: 2025-3-30 16:09
Torbj?rn Trondsenqlite.org/). SQLite has seen a rash of press in recent month.Traditional relational databases and embedded databases both have shortcomings that can leave a developer perplexed. So for many people, the solution resides in an open source embeddable database with an amazingly small footprint (less tha
作者: gangrene    時間: 2025-3-30 17:08
Heidi Bj?nnes Larsen,Knut Bj?rn Lindkvist,Torbj?rn Trondsenqlite.org/). SQLite has seen a rash of press in recent month.Traditional relational databases and embedded databases both have shortcomings that can leave a developer perplexed. So for many people, the solution resides in an open source embeddable database with an amazingly small footprint (less tha
作者: Ancillary    時間: 2025-3-31 00:29

作者: FEMUR    時間: 2025-3-31 03:44

作者: 吼叫    時間: 2025-3-31 07:25
Book 2005genetic algorithms. Hybrid intelligent systems that combine several soft computing techniques are needed due to the complexity of pattern recognition problems. Hybrid intelligent systems can have different architectures, which have an impact on the efficiency and accuracy of pattern recognition syst
作者: 斜    時間: 2025-3-31 11:58

作者: 官僚統(tǒng)治    時間: 2025-3-31 14:20





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