標題: Titlebook: Nanosensing and Bioanalytical Technologies in Food Quality Control; Pranjal Chandra,Parmjit S. Panesar Book 2022 The Editor(s) (if applica [打印本頁] 作者: centipede 時間: 2025-3-21 19:09
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書目名稱Nanosensing and Bioanalytical Technologies in Food Quality Control讀者反饋學科排名
作者: 興奮過度 時間: 2025-3-21 22:30
Electrochemical Biosensors for Food Safety Control in Food Processing,borne diseases. Foods can be contaminated during all stages of the food chain by pathogenic bacteria or chemical compounds originated by environmental pollution or uncorrected use of crop protection products. Food safety is therefore a very important issue in the actual context of the intensive deve作者: 誤傳 時間: 2025-3-22 00:25
Aptamer-Based Sensors for Drug Analysis,o introduce accurate, potent, real-time, and rapid methodologies for sensitive detection and quantification of drugs. To overcome this challenging difficulty, biosensors have been introduced as valuable tools. Among the diverse kinds of biosensors, aptamer-based biosensors (aptasensors) have evolved作者: SUE 時間: 2025-3-22 05:51 作者: CREST 時間: 2025-3-22 09:26
Optical Detection of Targets for Food Quality Assessment,y. Optical devices are a powerful candidate which can provide simple, cost-effective, and rapid detection approaches with the possibility to be easily manufactured in a large scale to cover the vast need of this industry. This chapter will first present an overview regarding food safety and common a作者: 妨礙議事 時間: 2025-3-22 13:10
Nanotechnology in Food Security and Quality,ection limits affect some of the present quality control tests which require development of novel method to address above challenges. Nanotechnology as a developing field is regarded almost in all aspects of science nowadays and attracts great attention and wide application. Main application of nano作者: DOLT 時間: 2025-3-22 20:56 作者: 大廳 時間: 2025-3-22 22:20
Potential of Nanotechnology in Food Analysis and Quality Improvement, nanopackaging, and nanodevices for food analysis. The existing techniques such as culture-based techniques, sensory analysis, and GC techniques for food analysis are time consuming, cumbersome, and labour intensive. To overcome these drawbacks, nanotechnology is nowadays applied to develop techniqu作者: 險代理人 時間: 2025-3-23 04:26 作者: 詞根詞綴法 時間: 2025-3-23 07:59 作者: 裁決 時間: 2025-3-23 12:11
Nanomaterials-Based Immunosensors in Food Analysis, develop a portable and point-of-care system for living and non-living food contaminants. The utilization of nanomaterials in the fabrication of immunosensors is found to improve several sensing parameters of an immunosensors. In general, the nanomaterials are used as transducer materials for the fa作者: gastritis 時間: 2025-3-23 15:10
Role of Analytical Techniques in Food Quality Control and Safety,ustry, the importance of which is discussed in this chapter. Food analysis involves various steps along with different methods, the selection of which depends on various factors such as composition of food product which are mentioned in this chapter. The brief overview of different analytical techni作者: neutral-posture 時間: 2025-3-23 20:28 作者: 舔食 時間: 2025-3-24 02:14 作者: infarct 時間: 2025-3-24 06:17
Application of Nano-ELISA in Food Analysis,ed in many fields like biology, toxicology, immunology, and medical diagnosis due to its simple operations and high reliability. Recently, ELISA has been widely used in food safety and control. Though ELISA has so many applications and superior advantages, it encounters a lot of restrictions, especi作者: 無節(jié)奏 時間: 2025-3-24 08:06 作者: 禁止,切斷 時間: 2025-3-24 13:30 作者: Etching 時間: 2025-3-24 15:24 作者: 全部 時間: 2025-3-24 22:14 作者: 繼而發(fā)生 時間: 2025-3-25 00:05
Maryam Mousavizadegan,Amirreza Roshani,Morteza Hosseini beteiligt. Um diesen zu gew?hrleisten, muss der Vertrieb eine Vielzahl von Faktoren berücksichtigen. Ohne eine ausgeklügelte Vertriebsstrategie ist es schwierig, alle Einflüsse miteinzubeziehen. Dieses Buch zur Vertriebssteuerung zeigt Ihnen praxisorientiert, wie Sie das passende Vertriebskonzept f作者: 不法行為 時間: 2025-3-25 05:45
Maryam Mousavizadegan,Aida Alaei,Morteza Hosseinintrolling und Personal.Zusatzmaterial per SN More Media App .Bringen Sie Ihren Vertriebsprozess mit diesem Buch über Vertriebssteuerung auf Vordermann .Die Sales Strategy ist direkt am Erfolg eines Unternehmens beteiligt. Um diesen zu gew?hrleisten, muss der Vertrieb eine Vielzahl von Faktoren berüc作者: 安定 時間: 2025-3-25 07:30
Mehdi Dadmehr,Behnaz Korouzhdehi,Morteza Hosseini beteiligt. Um diesen zu gew?hrleisten, muss der Vertrieb eine Vielzahl von Faktoren berücksichtigen. Ohne eine ausgeklügelte Vertriebsstrategie ist es schwierig, alle Einflüsse miteinzubeziehen. Dieses Buch zur Vertriebssteuerung zeigt Ihnen praxisorientiert, wie Sie das passende Vertriebskonzept f作者: cylinder 時間: 2025-3-25 13:20 作者: 藝術 時間: 2025-3-25 17:20
Anuradha Saini,Divyani Panwar,Parmjit S. Panesar,Pranjal Chandraviews prominenter Pers?nlichkeitenWas hat Georg Kofler, Multimillion?r und Medienunternehmer, mit Designerin und Gesch?ftsfrau Sarah Kern gemeinsam? Was verbindet Erfolgsmenschen wie Oliver Kahn, Rainhard Fendrich oder Boris Becker? Sie alle sind nicht nur High Performer, sondern auch geniale Verk?u作者: 類人猿 時間: 2025-3-25 20:14
Reena Kumari,Nitish Sharma,Sanjukta Samurailatpam,Amit Kumar Rai,Sudhir P. Singhiwert, laut Focus ?Deutschlands führender Zeitmanagement-Experte“, für managerSeminare ?Europas bekanntester Zeitmanagement-Experte“. Vor wenigen Wochen wurde er mit dem Life-Achievement-Award für sein Lebenswerk geehrt; einen Monat zuvor w?hlten ihn die Mitglieder der renommierten German Speakers C作者: Gourmet 時間: 2025-3-26 01:59 作者: 孵卵器 時間: 2025-3-26 07:19 作者: 四海為家的人 時間: 2025-3-26 12:20
Vikas Kumar,Jaspreet Kaur,Kartik Sharma,Satish Kumar,Rakesh Sharmarent summarization levels enables the recognition of changes in the market processes. They form the basis for premature and systematic strategic and operative decisions. The user can release the information with a less expenditure. Nevertheless, the information system has the flexibility necessary, 作者: overwrought 時間: 2025-3-26 12:46
978-981-16-7031-2The Editor(s) (if applicable) and The Author(s), under exclusive licence to Springer Nature Singapor作者: Conquest 時間: 2025-3-26 20:44 作者: 牽索 時間: 2025-3-26 22:13
https://doi.org/10.1007/978-981-16-7029-9Nanotechnology; Biosensors; Bioanalytical Techniques; Microfluidic lateral flow; Lab-on-chip; Food techno作者: indubitable 時間: 2025-3-27 03:11 作者: encyclopedia 時間: 2025-3-27 07:41 作者: vertebrate 時間: 2025-3-27 12:47
chniques for the detection of food adulteration and allergenThis book reviews applications of nanomaterial and nanodevices in the food industry. It also discusses the advanced bioanalytical techniques, including Enzyme-Linked Immunosorbent Assay (ELISA), immunoanalytical techniques, monoclonal antib作者: 辯論的終結(jié) 時間: 2025-3-27 15:46
Optical Detection of Targets for Food Quality Assessment,nalytes. Various optical sensing technics, including colorimetric, fluorescent, chemiluminescent, surface-enhanced Raman scattering (SERS), and surface plasmon resonance (SPR) methods will then be explored with examples of novel sensing platforms developed for food monitoring.作者: Compatriot 時間: 2025-3-27 18:03
Role of Analytical Techniques in Food Quality Control and Safety,ques including sample preparation techniques, general analysis techniques, determinative and separation techniques, biological techniques, rheological techniques, radiochemical and electrochemical techniques, and their selection methods are also discussed in this chapter.作者: 協(xié)定 時間: 2025-3-27 22:14
Electronic Noses and Tongue-Based Sensor Systems in Food Science, new technologies, innovative methods are being developed for the identification, assessment, and monitoring of the foodborne hazards. Great technological advances are being made for the development of electronic nose (e-nose) and electronic tongue (E-tongue)-based sensors for food safety.作者: DEAWL 時間: 2025-3-28 02:34
,Fungal β-D-Glucan Films for Electrochemical Biosensing in Food Analysis,ochemical devices fabricated have presented excellent performance towards the determination of phenolic compounds in food samples, with high sensitivity, selectivity, and long-term storage stability. Other applications have included analysis in the clinical, pharmaceutical, and environmental sectors.作者: 樹木中 時間: 2025-3-28 07:39
Nanotechnology in Food Security and Quality,cation of nanotechnology in mentioned aspects of food industry. Due to distinguished nature of nanomaterials, most of the introduced nano-based methods showed higher sensitivity and improvement compared to conventional methods.作者: CHART 時間: 2025-3-28 12:03
Electrochemical Sensors for the Detection of Food Adulterants in Miniaturized Settings,observation, challenges, and future recommendation about the electrochemical sensors were discussed towards the transformation of the research findings into sensitive and affordable miniaturized devices.作者: 受人支配 時間: 2025-3-28 16:41
Potential of Nanotechnology in Food Analysis and Quality Improvement,ging and processing domain to sense food spoilage as well as improve food quality. This chapter delivers comprehensive information about the value and potential of nanotechnology for food analysis, packaging, and quality improvement in the food processing domain.作者: Cumulus 時間: 2025-3-28 20:36 作者: 愛國者 時間: 2025-3-28 22:58
Book 2022 nano-emulsions, nanopesticide, nanocapsule and their applications in the food industry. Lastly, it covers nanomaterial-based sensors for drug analysis in diverse matrices. It serves as an invaluable source of information for professionals, researchers, academicians, and students related to food science and technology.作者: 做作 時間: 2025-3-29 03:13
Milad Torabfam,Qandeel Saleem,Prabir Kumar Kulabhusan,Mustafa Kemal Bayaz?t,Meral Yüce und Experteninterviews mit Dr. Hasso Kaempfe (Hero AG), Frank Schübel (Berentzen-Gruppe), Alexander Gedat (Marc O′Polo), Lars Trautmann (Boehringer Ingelheim), Dr. Arno Rebetzky (Sto Gruppe) und Joachim Schreiner (Salesforce)..Ein empfehlenswerter Leitfaden für Vorst?nde, Vertriebsleiter und Vertri作者: Self-Help-Group 時間: 2025-3-29 07:47
Maryam Mousavizadegan,Amirreza Roshani,Morteza Hosseinig der Markt- und Kundenbedürfnisse über die Zusammenstellung des richtigen Vertriebsteams bis zur Neukundenakquise. Darüber hinaus bietet es Ans?tze, um Verbesserungspotentiale innerhalb des Vertriebsleistungsmanagements selbstst?ndig zu identifizieren und dieses effektiver zu gestalten...Theoretisc作者: 使習慣于 時間: 2025-3-29 13:17 作者: Commission 時間: 2025-3-29 15:50
Ananthappan Periyasamy,Seena Selvam,Arunbalaji Chellakannu,Vasantha Vairathevar Sivasamy,Jayalakshmis alle Lebensbereiche zu ihrem Recht kommen. ?Life-Leadership“ nennt Seiwert diesen Ansatz, mit dem er über reines Zeitmanagement l?ngst hinausgeht. Noch vor der gro?en Work-Life-Balance-Welle war der Bestseller-Autor allen anderen wieder einmal den (erfolgs)entscheidenden Schritt voraus.作者: 附錄 時間: 2025-3-29 20:33
Reena Kumari,Nitish Sharma,Sanjukta Samurailatpam,Amit Kumar Rai,Sudhir P. Singhs alle Lebensbereiche zu ihrem Recht kommen. ?Life-Leadership“ nennt Seiwert diesen Ansatz, mit dem er über reines Zeitmanagement l?ngst hinausgeht. Noch vor der gro?en Work-Life-Balance-Welle war der Bestseller-Autor allen anderen wieder einmal den (erfolgs)entscheidenden Schritt voraus.作者: 狂熱語言 時間: 2025-3-30 02:10 作者: opinionated 時間: 2025-3-30 04:13 作者: Indecisive 時間: 2025-3-30 08:22
Nanosensing and Bioanalytical Technologies in Food Quality Control978-981-16-7029-9作者: 自作多情 時間: 2025-3-30 16:01
astly, it covers nanomaterial-based sensors for drug analysis in diverse matrices. It serves as an invaluable source of information for professionals, researchers, academicians, and students related to food science and technology.978-981-16-7031-2978-981-16-7029-9作者: 劇毒 時間: 2025-3-30 19:50 作者: inculpate 時間: 2025-3-30 23:47
Malvano Francesca,Pilloton Roberto,Albanese Donatellabis zur Neukundenakquise. Darüber hinaus bietet es Ans?tze, um Verbesserungspotentiale innerhalb des Vertriebsleistungsmanagements selbstst?ndig zu identifizieren und dieses effektiver zu gestalten...Theoretisc978-3-658-23066-1978-3-658-23067-8作者: 脫毛 時間: 2025-3-31 04:03
Zahra Khoshbin,Elham Sameiyan,Khalil Abnous,Seyed Mohammad Taghdisibis zur Neukundenakquise. Darüber hinaus bietet es Ans?tze, um Verbesserungspotentiale innerhalb des Vertriebsleistungsmanagements selbstst?ndig zu identifizieren und dieses effektiver zu gestalten...Theoretisc978-3-658-23066-1978-3-658-23067-8作者: 他去就結(jié)束 時間: 2025-3-31 05:32
Maryam Mousavizadegan,Aida Alaei,Morteza Hosseinibis zur Neukundenakquise. Darüber hinaus bietet es Ans?tze, um Verbesserungspotentiale innerhalb des Vertriebsleistungsmanagements selbstst?ndig zu identifizieren und dieses effektiver zu gestalten...Theoretisc978-3-658-23066-1978-3-658-23067-8作者: Constitution 時間: 2025-3-31 12:07 作者: chandel 時間: 2025-3-31 16:01 作者: 悲觀 時間: 2025-3-31 20:27
Application of Nanomaterials in Food Quality Assessment,tection platforms over the past few decades. The surface functionalization of nanoparticles using target-specific biological agents, such as aptamers and antibodies, has contributed to improving the efficiency of those nanoparticle-based diagnostic tools. In this chapter, general structural, physico作者: 職業(yè)拳擊手 時間: 2025-3-31 21:42
Electrochemical Biosensors for Food Safety Control in Food Processing,ements. A biosensor is an analytical device used to quantify the target of interest in a sample. Generally, it comprises a biorecognition element which is specific toward the target. Molecular recognition events between the recognition element and the target compound elicit a physiochemical or biolo作者: Encumber 時間: 2025-4-1 03:59 作者: 俗艷 時間: 2025-4-1 09:10
