標題: Titlebook: Loudspeaker Handbook; John M. Eargle Book 1998 Springer-Verlag US 1998 electroacoustics.loudspeaker.modeling.sound [打印本頁] 作者: 拿著錫 時間: 2025-3-21 19:39
書目名稱Loudspeaker Handbook影響因子(影響力)
書目名稱Loudspeaker Handbook影響因子(影響力)學科排名
書目名稱Loudspeaker Handbook網絡公開度
書目名稱Loudspeaker Handbook網絡公開度學科排名
書目名稱Loudspeaker Handbook被引頻次
書目名稱Loudspeaker Handbook被引頻次學科排名
書目名稱Loudspeaker Handbook年度引用
書目名稱Loudspeaker Handbook年度引用學科排名
書目名稱Loudspeaker Handbook讀者反饋
書目名稱Loudspeaker Handbook讀者反饋學科排名
作者: 是他笨 時間: 2025-3-21 22:46
Electroacoustical Engineering Fundamentals,erature as needed. In the way of terminology, a loudspeaker mechanism is generically a transducer, a device that changes power or energy in one form to another. More commonly, loudspeaker mechanisms are referred to as ., while the term . is generally reserved for the complete system.作者: 善于 時間: 2025-3-22 01:11 作者: avenge 時間: 2025-3-22 05:06
t. Authors writing about this subject have generally concentrated on their own areas of expertise, often covering their own specific topics in great detail. This book is no exception; the author‘s background is largely in professional loudspeaker application and specification, and the emphasis in th作者: 字的誤用 時間: 2025-3-22 09:53 作者: 敵手 時間: 2025-3-22 15:05 作者: investigate 時間: 2025-3-22 18:55
Low-Frequency Systems and Enclosures,as a baffle, preventing the back wave of the driver from directly canceling that originating at the front of the driver. The enclosure may be sealed, in which case there is no interaction between the front and back of the driver; or it may be ported, in which case there is beneficial interaction bet作者: 占卜者 時間: 2025-3-22 22:50 作者: FUSC 時間: 2025-3-23 03:33
In-Line and Planar Loudspeaker Arrays,d a special niche in the high-end consumer market. The electrostatic loudspeaker (ESL) has been highly regarded, and in recent decades has made important strides in sensitivity, power handling, and directional control. In much the same vein, its electromagnetic equivalent, with its printed circuit v作者: 狂怒 時間: 2025-3-23 09:21
Thermal Failure Modes of Loudspeakers, Often there is a chain of events in which heating causes expansion of the voice coil, with subsequent rubbing of the voice coil against the top plate and electrical shorting of the voice coil windings.作者: 高興去去 時間: 2025-3-23 12:39 作者: ALERT 時間: 2025-3-23 17:22 作者: Herpetologist 時間: 2025-3-23 21:27 作者: Predigest 時間: 2025-3-24 00:45 作者: 馬具 時間: 2025-3-24 05:56
A Survey of Exotic Transducers,duction that exhibit either the linearity or the acoustical output capability to form a basis for loudspeaker design. Nonetheless, there is always interest in transducers based on other physical principles or unusual variations of conventional technology.作者: 保留 時間: 2025-3-24 09:52
(HCMV), a member of the herpesvirus family... Human, by 1) direct contact, including sexual and parturition; 2) vertical; 3) breast milk; 4) blood or organ transplantation... Clinical manifestations depend on the syndrome... hepatosplenomegaly, petechial rash, microcephaly, intracerebral calcificat作者: Brocas-Area 時間: 2025-3-24 11:45
John M. Earglet only very basis. much with us today but, more importantly, that they There are several excellent textbooks dealing will continue to playa significant global role in mor- with medical microbiology, and there are equally bidity and mortality in all people. A continuing need well-recognized books dev作者: NUL 時間: 2025-3-24 14:57
John M. Eargle necessary part of science education. They enable students to better understand the principles discussed in lectures, and provide them with hands-on experience of the practical aspects of scientific research. The purpose of this book is to provide students and instructors with a time-tested set of l作者: AIL 時間: 2025-3-24 20:24
John M. Eargle necessary part of science education. They enable students to better understand the principles discussed in lectures, and provide them with hands-on experience of the practical aspects of scientific research. The purpose of this book is to provide students and instructors with a time-tested set of l作者: thrombosis 時間: 2025-3-25 02:44 作者: nautical 時間: 2025-3-25 03:31 作者: misshapen 時間: 2025-3-25 10:32
John M. Eargleovide them with hands-on experience of the practical aspects of scientific research. The purpose of this book is to provide students and instructors with a time-tested set of lab exercises that illustrate the common sensory tests and/or sensory principles used in evaluation of foods, beverages and c作者: 悅耳 時間: 2025-3-25 14:46 作者: SAGE 時間: 2025-3-25 18:36
John M. Eargle necessary part of science education. They enable students to better understand the principles discussed in lectures, and provide them with hands-on experience of the practical aspects of scientific research. The purpose of this book is to provide students and instructors with a time-tested set of l作者: 跑過 時間: 2025-3-25 21:56
John M. Eargleovide them with hands-on experience of the practical aspects of scientific research. The purpose of this book is to provide students and instructors with a time-tested set of lab exercises that illustrate the common sensory tests and/or sensory principles used in evaluation of foods, beverages and c作者: GLUT 時間: 2025-3-26 01:01
John M. Eargleovide them with hands-on experience of the practical aspects of scientific research. The purpose of this book is to provide students and instructors with a time-tested set of lab exercises that illustrate the common sensory tests and/or sensory principles used in evaluation of foods, beverages and c作者: adequate-intake 時間: 2025-3-26 04:59 作者: coalition 時間: 2025-3-26 11:57
John M. Eargle necessary part of science education. They enable students to better understand the principles discussed in lectures, and provide them with hands-on experience of the practical aspects of scientific research. The purpose of this book is to provide students and instructors with a time-tested set of l作者: meditation 時間: 2025-3-26 12:49
John M. Eargleovide them with hands-on experience of the practical aspects of scientific research. The purpose of this book is to provide students and instructors with a time-tested set of lab exercises that illustrate the common sensory tests and/or sensory principles used in evaluation of foods, beverages and c作者: 伙伴 時間: 2025-3-26 20:04
John M. Eargle necessary part of science education. They enable students to better understand the principles discussed in lectures, and provide them with hands-on experience of the practical aspects of scientific research. The purpose of this book is to provide students and instructors with a time-tested set of l作者: 冷漠 時間: 2025-3-27 00:26
John M. Eargle necessary part of science education. They enable students to better understand the principles discussed in lectures, and provide them with hands-on experience of the practical aspects of scientific research. The purpose of this book is to provide students and instructors with a time-tested set of l作者: 絆住 時間: 2025-3-27 01:47 作者: 向外供接觸 時間: 2025-3-27 09:19 作者: 上坡 時間: 2025-3-27 12:14 作者: 欄桿 時間: 2025-3-27 14:55 作者: dilute 時間: 2025-3-27 18:58
John M. Eargle additional materials from the second author (Lawless), as well as other instructors, in a uniform format that can be easily adopted for course use. Most importantly, the lab exercises will complement the flagship textbook in the field, Sensory Evaluation of Foods: Principles and Practices, 2E, also作者: Endometrium 時間: 2025-3-27 22:13
John M. Eargle additional materials from the second author (Lawless), as well as other instructors, in a uniform format that can be easily adopted for course use. Most importantly, the lab exercises will complement the flagship textbook in the field, Sensory Evaluation of Foods: Principles and Practices, 2E, also作者: dysphagia 時間: 2025-3-28 02:56
John M. Eargle additional materials from the second author (Lawless), as well as other instructors, in a uniform format that can be easily adopted for course use. Most importantly, the lab exercises will complement the flagship textbook in the field, Sensory Evaluation of Foods: Principles and Practices, 2E, also作者: 暗語 時間: 2025-3-28 08:30
John M. Eargle additional materials from the second author (Lawless), as well as other instructors, in a uniform format that can be easily adopted for course use. Most importantly, the lab exercises will complement the flagship textbook in the field, Sensory Evaluation of Foods: Principles and Practices, 2E, also作者: Arthritis 時間: 2025-3-28 12:47 作者: 葡萄糖 時間: 2025-3-28 14:39
John M. Eargle additional materials from the second author (Lawless), as well as other instructors, in a uniform format that can be easily adopted for course use. Most importantly, the lab exercises will complement the flagship textbook in the field, Sensory Evaluation of Foods: Principles and Practices, 2E, also作者: 博愛家 時間: 2025-3-28 22:28
John M. Eargle additional materials from the second author (Lawless), as well as other instructors, in a uniform format that can be easily adopted for course use. Most importantly, the lab exercises will complement the flagship textbook in the field, Sensory Evaluation of Foods: Principles and Practices, 2E, also作者: esoteric 時間: 2025-3-28 23:00 作者: dyspareunia 時間: 2025-3-29 05:17
John M. Earglexercises will complement the flagship textbook in the field, Sensory Evaluation of Foods: Principles and Practices, 2E, also978-1-4614-5682-7978-1-4614-5713-8Series ISSN 1572-0330 Series E-ISSN 2214-7799 作者: 小教堂 時間: 2025-3-29 09:49
John M. Earglexercises will complement the flagship textbook in the field, Sensory Evaluation of Foods: Principles and Practices, 2E, also978-1-4614-5682-7978-1-4614-5713-8Series ISSN 1572-0330 Series E-ISSN 2214-7799 作者: vitreous-humor 時間: 2025-3-29 12:25
John M. Earglexercises will complement the flagship textbook in the field, Sensory Evaluation of Foods: Principles and Practices, 2E, also978-1-4614-5682-7978-1-4614-5713-8Series ISSN 1572-0330 Series E-ISSN 2214-7799 作者: 擁擠前 時間: 2025-3-29 17:45 作者: 發(fā)出眩目光芒 時間: 2025-3-29 20:54 作者: 可憎 時間: 2025-3-30 02:17
John M. Earglexercises will complement the flagship textbook in the field, Sensory Evaluation of Foods: Principles and Practices, 2E, also978-1-4614-5682-7978-1-4614-5713-8Series ISSN 1572-0330 Series E-ISSN 2214-7799 作者: Presbyopia 時間: 2025-3-30 05:32 作者: OPINE 時間: 2025-3-30 10:26 作者: dura-mater 時間: 2025-3-30 16:04 作者: 可能性 時間: 2025-3-30 17:14
been made to keep graphics clear and intuitive. Chapter 1 deals with the basic electro-mechano-acoustical chain between input to the loudspeaker and its useful output, with emphasis on the governing equations and equivalent circuits. Chapter 2 is a survey of cone and dome drivers, the stock-in-trade of the i978-1-4615-7361-6作者: Crumple 時間: 2025-3-30 20:49
Cone and Dome Drivers,of performance. In this chapter we will examine these factors in detail, as well as discussing many variations on the basic design theme. Mechanical performance limits and distortion will also be addressed.作者: 憎惡 時間: 2025-3-31 04:52 作者: 移動 時間: 2025-3-31 07:44 作者: moratorium 時間: 2025-3-31 09:55
Thermal Failure Modes of Loudspeakers, Often there is a chain of events in which heating causes expansion of the voice coil, with subsequent rubbing of the voice coil against the top plate and electrical shorting of the voice coil windings.作者: 津貼 時間: 2025-3-31 15:04 作者: Blood-Vessels 時間: 2025-3-31 19:16 作者: Platelet 時間: 2025-4-1 00:23 作者: Alveolar-Bone 時間: 2025-4-1 05:16
