標(biāo)題: Titlebook: Lathyrus sativus and Nutrition; Traditional Food Pro Michele Barone,Rita Tulumello Book 2020 The Author(s), under exclusive license to Spri [打印本頁] 作者: Philanthropist 時間: 2025-3-21 17:40
書目名稱Lathyrus sativus and Nutrition影響因子(影響力)
書目名稱Lathyrus sativus and Nutrition影響因子(影響力)學(xué)科排名
書目名稱Lathyrus sativus and Nutrition網(wǎng)絡(luò)公開度
書目名稱Lathyrus sativus and Nutrition網(wǎng)絡(luò)公開度學(xué)科排名
書目名稱Lathyrus sativus and Nutrition被引頻次
書目名稱Lathyrus sativus and Nutrition被引頻次學(xué)科排名
書目名稱Lathyrus sativus and Nutrition年度引用
書目名稱Lathyrus sativus and Nutrition年度引用學(xué)科排名
書目名稱Lathyrus sativus and Nutrition讀者反饋
書目名稱Lathyrus sativus and Nutrition讀者反饋學(xué)科排名
作者: 談判 時間: 2025-3-21 21:56
. Traditional Grass Pea-Based Foods,nt, this legume is known worldwide and widely used in relation to human nutrition. In fact, grass pea has very interesting nutritional features, including the abundance in proteins, and peculiar organoleptic properties. On the other hand, grass pea may be questioned with concern to human and animal 作者: 誘騙 時間: 2025-3-22 00:56
Cultivars and Grass Pea-Based Foods in Italy,s . (grass pea) is demonstrated since the Neolithic Era. The cereal/legume association has been reported in Andorra, Italy, and France at least from the late Roman Empire to the late Middle Age. Cereals and other plants such as . and . were often present and probably cultivated in good amounts. Inte作者: Etymology 時間: 2025-3-22 05:47
,Grass Pea, the β-ODAP Toxin, and Neurolathyrism. Health and Safety Considerations,ed and historically demonstrated. This grain legume can be found worldwide. Substantially, . genus—and grass pea in particular—seems to be a constant presence in the human history in association with cultivated cereals and other legumes. From the nutritional viewpoint, . is reported to have a demons作者: Amendment 時間: 2025-3-22 09:55 作者: Discrete 時間: 2025-3-22 13:58
he Earth, to set forth technology is generally advancing with increasing speed – its general plan to the men with whom we live and to tra- the rapid progress in computer science and software dev- mit it to the men who will come after us, in order that the la- 1 bors of past centuries may not have be作者: cartilage 時間: 2025-3-22 18:48
Michele Barone,Rita Tulumelloal percussion.Includes supplementary material: The aim of an encyclopaedia is to gather together the currently accepted. Since progress in natural science and knowledge scattered over the face of the Earth, to set forth technology is generally advancing with increasing speed – its general plan to th作者: Epithelium 時間: 2025-3-22 23:24
on the history of shock waves. While preparing forgotten completely. The scientific and technical achievements of percussion, the manuscript for this handbook, it quickly became app- explosions and shock wave research made throughout human ent that this field of enormous breadth could not be a- qua作者: 制定 時間: 2025-3-23 02:03 作者: quiet-sleep 時間: 2025-3-23 08:50 作者: collateral 時間: 2025-3-23 13:13
: An Overview of Chemical, Biochemical, and Nutritional Features,leavened breads, and other meals. On the other hand, grass pea may be questioned with concern to human and animal nutrition because of a peculiar neurotoxin associated with neurolathyrism disease. This chapter concerns chemical and biochemical properties of grass pea, with nutritional evaluations.作者: mucous-membrane 時間: 2025-3-23 16:17
Cultivars and Grass Pea-Based Foods in Italy,ith strong medieval traditions. This chapter concerns regional culinary traditions associated with grass pea in Italy, with some consideration concerning historical reasons for the localisation of .-like dishes in some circumscribed areas only.作者: 褻瀆 時間: 2025-3-23 18:59
,Grass Pea, the β-ODAP Toxin, and Neurolathyrism. Health and Safety Considerations,the main problem is the presence of β-ODAP neurotoxin, and a safe use of grass pea cannot be assured in these conditions. This Chapter also explains common culinary methods for the safe consumption of grass pea-based foods by the chemical angle.作者: Embolic-Stroke 時間: 2025-3-24 00:51
Traditional Grass Pea-Based Foods. Authenticity and Traceability Concerns,est in grass pea, in countries with high income; and secondly, the possible use of this grain legume, with the intention of adulterating other flours, in some Asian country above all. For these reasons, grass pea can have some important role when speaking of food frauds.作者: SMART 時間: 2025-3-24 06:12
Book 2020 pea and provides nutritional evaluations. The second chapter provides an overview of foods containing?.Lathyrus sativus.?around the world, while the third describes Italian foods in detail. The fourth chapter focuses on the problem of neurolathyrism in connection with human nutrition and health. In作者: 有機(jī)體 時間: 2025-3-24 10:11 作者: browbeat 時間: 2025-3-24 11:40
. Traditional Grass Pea-Based Foods,lated with grass pea worldwide. An overview of different food versions ascribed to . in the world is offered here in relation to continental areas and taking into mind the existence of a peculiar culinary pattern in Ethiopia (soups/sauces/processed seeds/unleavened breads) which can be partially found in other non-African nations.作者: 愉快么 時間: 2025-3-24 16:46 作者: GORGE 時間: 2025-3-24 19:09
Michele Barone,Rita TulumelloProvides a detailed overview of the nutritional benefits and risks of grass pea.Explains the role of Lathyrus sativus in traditional diets.Enables readers to gain a better understanding of food authen作者: Synovial-Fluid 時間: 2025-3-24 23:56
SpringerBriefs in Molecular Sciencehttp://image.papertrans.cn/l/image/581848.jpg作者: hemoglobin 時間: 2025-3-25 06:57
https://doi.org/10.1007/978-3-030-59091-8Grass Pea-based Foods; β-N-oxalyl-l-α,β-diaminopropionic Acid; Cultural Heritage; Mediterranean Diet; Ne作者: diabetes 時間: 2025-3-25 08:40 作者: 同音 時間: 2025-3-25 14:29
Lathyrus sativus and Nutrition978-3-030-59091-8Series ISSN 2191-5407 Series E-ISSN 2191-5415 作者: TOXIN 時間: 2025-3-25 17:07 作者: 主動 時間: 2025-3-25 21:16
,Schutz vor sexuell übertragbaren Infektionen,it mit Folgeerkrankungen zu vermeiden oder abzuwenden. Die gezielte Aufkl?rung zu den sexuell übertragbaren Infektionen hat sowohl im Hinblick auf Ma?nahmen der Pr?vention als auch im Zusammenhang mit der Therapie gro?e Bedeutung. Zentrale Aspekte des Beitrags bilden die Aufkl?rung zu den Infektione作者: 實(shí)現(xiàn) 時間: 2025-3-26 02:20
,Untersuchungen über die Figur der Himmelsk?rper,ntersuchungen von Herrn . in Verbindung mit den sorgf?ltigen Beobachtungen von Herrn . in Potsdam im wesentlichen als gel?st zu betrachten .). Wir wissen heute, da? die Saturnringe, im Einklang mit der Annahme von ., der sich sp?ter . anschlo?, aus einer Anh?ufung unz?hlig vieler Meteoriten, dem kos作者: 蔓藤圖飾 時間: 2025-3-26 04:59 作者: Capitulate 時間: 2025-3-26 10:11 作者: 混雜人 時間: 2025-3-26 12:55
B. Maisch,M. Herzumty and investment measures. In addition, a high priority was given to reforming trade in sectors such as textiles but especially agriculture, which had previously been subject to waivers from normal GATT rules and disciplines.作者: generic 時間: 2025-3-26 17:41 作者: Mutter 時間: 2025-3-27 00:59 作者: STRIA 時間: 2025-3-27 02:14 作者: 哭得清醒了 時間: 2025-3-27 07:18 作者: 輕信 時間: 2025-3-27 12:24 作者: 胎兒 時間: 2025-3-27 13:51
Empirische Theorien: Modelle — Strukturen — Beispiele978-3-663-00169-0作者: invert 時間: 2025-3-27 19:12 作者: LEVY 時間: 2025-3-28 01:08
