標(biāo)題: Titlebook: Knowledge Management in the Innovation Process; John Mothe,Dominique Foray Book 2001 Springer Science+Business Media New York 2001 Knowled [打印本頁(yè)] 作者: ambulance 時(shí)間: 2025-3-21 16:58
書(shū)目名稱Knowledge Management in the Innovation Process影響因子(影響力)
書(shū)目名稱Knowledge Management in the Innovation Process影響因子(影響力)學(xué)科排名
書(shū)目名稱Knowledge Management in the Innovation Process網(wǎng)絡(luò)公開(kāi)度
書(shū)目名稱Knowledge Management in the Innovation Process網(wǎng)絡(luò)公開(kāi)度學(xué)科排名
書(shū)目名稱Knowledge Management in the Innovation Process被引頻次
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書(shū)目名稱Knowledge Management in the Innovation Process年度引用
書(shū)目名稱Knowledge Management in the Innovation Process年度引用學(xué)科排名
書(shū)目名稱Knowledge Management in the Innovation Process讀者反饋
書(shū)目名稱Knowledge Management in the Innovation Process讀者反饋學(xué)科排名
作者: 河流 時(shí)間: 2025-3-21 23:23 作者: 裁決 時(shí)間: 2025-3-22 03:36
Book 2001reasingly, complex firms and agencies must ask, andanswer, such difficult questions as: . . What isknowledge? .. Where is it? Who has it? .. Does theorganization lose or gain competitive advantage or effectiveness bysharing knowledge? .. Where can we find the knowledge we need?.. How can we measure 作者: 可觸知 時(shí)間: 2025-3-22 07:55
1381-0480 ledge. Increasingly, complex firms and agencies must ask, andanswer, such difficult questions as: . . What isknowledge? .. Where is it? Who has it? .. Does theorganization lose or gain competitive advantage or effectiveness bysharing knowledge? .. Where can we find the knowledge we need?.. How can w作者: 割讓 時(shí)間: 2025-3-22 10:09 作者: 改變立場(chǎng) 時(shí)間: 2025-3-22 15:43
Continuities and Ruptures in Knowledge Management Practicesical companies in the early 20th century which ensured the links between research and development and learning through application by doing (Caron, 1997). Knowledge and learning have thus always been central to the economy and “l(fā)earning organizations” have always existed. Why, then, talk about new developments and ruptures?.’作者: 平淡而無(wú)味 時(shí)間: 2025-3-22 19:05 作者: inventory 時(shí)間: 2025-3-23 00:21
the inflamed appendix remains the standard of care. However, in the age of laparoscopic surgery, the benefits of minimally invasive surgery in older patients present an intriguing alternative to the traditional right lower quadrant incision. As imaging capabilities have advanced, so too has the fie作者: acrimony 時(shí)間: 2025-3-23 02:14
the inflamed appendix remains the standard of care. However, in the age of laparoscopic surgery, the benefits of minimally invasive surgery in older patients present an intriguing alternative to the traditional right lower quadrant incision. As imaging capabilities have advanced, so too has the fie作者: 戰(zhàn)役 時(shí)間: 2025-3-23 07:27
John de la Mothetextbook is the definitive resource for practicing surgeons, emergency medicine physicians, intensivists, anesthesiologists, hospitalists, geriatricians, as well as surgical residents, nurses and therapists, all who care for elderly patients with surgical emergencies..作者: Expressly 時(shí)間: 2025-3-23 11:07
the inflamed appendix remains the standard of care. However, in the age of laparoscopic surgery, the benefits of minimally invasive surgery in older patients present an intriguing alternative to the traditional right lower quadrant incision. As imaging capabilities have advanced, so too has the fie作者: Cholesterol 時(shí)間: 2025-3-23 17:35
Meinolf Dierkes need for admission to skilled nursing facilities. Complex end-of-life decisions and discussions are often also required in this population. Trauma and acute care surgeons should be knowledgeable about the specific needs of the geriatric critically ill patient.作者: 山頂可休息 時(shí)間: 2025-3-23 20:26
Dominique Forayledge in care of the geriatric patient just as, in the past, they have done for the pediatric patient. As a result of this increasing emphasis on geriatric care in urology, the American Urological Association included a chapter on Geriatric Urology in its latest online curriculum for urology, especi作者: sperse 時(shí)間: 2025-3-23 22:25 作者: 原諒 時(shí)間: 2025-3-24 02:45 作者: Muscularis 時(shí)間: 2025-3-24 09:48 作者: Asymptomatic 時(shí)間: 2025-3-24 12:46 作者: Resign 時(shí)間: 2025-3-24 18:03 作者: emulsify 時(shí)間: 2025-3-24 20:04 作者: 蒸發(fā) 時(shí)間: 2025-3-25 03:02
David A. Wolfe,Matthew Lucas elderly subjects who had had no known respiratory disease and found no difference from young subjects in the number of branches from axial pulmonary arteries, the diameter of successive branches and the distance between branches. There was, however, probably reduction in the number of finer blood v作者: 高度表 時(shí)間: 2025-3-25 04:54 作者: Ophthalmoscope 時(shí)間: 2025-3-25 10:20
John de la Mothe elderly subjects who had had no known respiratory disease and found no difference from young subjects in the number of branches from axial pulmonary arteries, the diameter of successive branches and the distance between branches. There was, however, probably reduction in the number of finer blood v作者: SPASM 時(shí)間: 2025-3-25 12:13 作者: PAC 時(shí)間: 2025-3-25 17:31
John de la Mothe,Dominique Foray elderly subjects who had had no known respiratory disease and found no difference from young subjects in the number of branches from axial pulmonary arteries, the diameter of successive branches and the distance between branches. There was, however, probably reduction in the number of finer blood v作者: 尾隨 時(shí)間: 2025-3-25 23:29
elderly subjects who had had no known respiratory disease and found no difference from young subjects in the number of branches from axial pulmonary arteries, the diameter of successive branches and the distance between branches. There was, however, probably reduction in the number of finer blood v作者: 螢火蟲(chóng) 時(shí)間: 2025-3-26 03:24
Creativity, Innovation and Business Practices in the Matter of Knowledge Management, we distinguish four forms: acquisition of knowledge embodied in advanced technologies, creation of knowledge through R&D activities, capacity of knowledge management through the ratio of scientists and engineers in firms, and structured mechanisms for sourcing knowledge. Barriers concerning the la作者: buoyant 時(shí)間: 2025-3-26 07:40 作者: 觀察 時(shí)間: 2025-3-26 12:32
Managing Surveys on Technological Knowledgeource allocation for innovation. International comparisons appear to show that this measurement indicator is quite reliable since the share of innovation costs is quite homogenous among the European Community (E.C.) countries (Eurostat, 1997, 1998). However, though firms are aware of how many dollar作者: 調(diào)整 時(shí)間: 2025-3-26 13:38
Investing Knowledge in Universitiesedge—based economy, as well as an increasingly central source of the key factor of production in the new economy - knowledge itself. As a survey in . pointed out, in this view, the university is portrayed “not just as a creator of knowledge, a trainer of young minds and a transmitter of culture, but作者: GRIPE 時(shí)間: 2025-3-26 20:04
Book 2001rch program atStatistics Canada to develop meaningful indicators for science,technology and innovation in a technology-intensive economy. It alsofits into the ongoing program at PRIME to better understand technologypolicy and innovation strategy. This book tells the story of thedynamic interplay bet作者: 彎曲道理 時(shí)間: 2025-3-26 21:16
1381-0480 alsofits into the ongoing program at PRIME to better understand technologypolicy and innovation strategy. This book tells the story of thedynamic interplay bet978-1-4613-5602-8978-1-4615-1535-7Series ISSN 1381-0480 作者: milligram 時(shí)間: 2025-3-27 01:14
Approaching the Management of Knowledgetant as technologies facilitate the transmission and the use of knowledge and make its management a practical reality. This raises questions, which this book addresses. However, it is not a book about technology. It is about knowledge, its management, and the implications of knowledge management for innovation.作者: 一起 時(shí)間: 2025-3-27 06:44 作者: 箴言 時(shí)間: 2025-3-27 12:51
Economics of Science, Technology and Innovationhttp://image.papertrans.cn/k/image/544001.jpg作者: 托運(yùn) 時(shí)間: 2025-3-27 14:36
Knowledge Flows from Public Institutions to FirmsFrom existing information, what can we say about the flows of knowledge from the public sector to firms? How well is it managed and what are the impacts? Granted, the data sources are incomplete and often secondary but they do provide some insights into the importance and practice of KM.作者: Femish 時(shí)間: 2025-3-27 21:10
The Grammar of Productive KnowledgeWhat is the marginal utility of Heisenberg’s uncertainty principle or Durkheim’s anomie theory? What is the marginal utility of a test that can detect BSE in cows that are still alive, or younger than one year old? Very difficult questions indeed.作者: 輕率看法 時(shí)間: 2025-3-27 23:42 作者: Brochure 時(shí)間: 2025-3-28 03:01
978-1-4613-5602-8Springer Science+Business Media New York 2001作者: 廣大 時(shí)間: 2025-3-28 07:47
Knowledge Management in the Innovation Process978-1-4615-1535-7Series ISSN 1381-0480 作者: calumniate 時(shí)間: 2025-3-28 13:39
Approaching the Management of Knowledgetant as technologies facilitate the transmission and the use of knowledge and make its management a practical reality. This raises questions, which this book addresses. However, it is not a book about technology. It is about knowledge, its management, and the implications of knowledge management for作者: Small-Intestine 時(shí)間: 2025-3-28 14:37
Visions, Technology, and Organizational Knowledge and business. Many publications have appeared during the last few years (Dierkes et al. Second Edition, 2001), ranging from a quite abstract treatment of the role of knowledge in organizational learning and transformation to efforts to motivate businesses to pay more attention to the knowledge base作者: 知道 時(shí)間: 2025-3-28 22:32 作者: 令人不快 時(shí)間: 2025-3-28 23:05 作者: SEMI 時(shí)間: 2025-3-29 06:03 作者: Malleable 時(shí)間: 2025-3-29 08:07 作者: Accolade 時(shí)間: 2025-3-29 15:07 作者: 北京人起源 時(shí)間: 2025-3-29 18:54 作者: 空氣傳播 時(shí)間: 2025-3-29 21:41
Investing Knowledge in Universitiesal economies are undergoing the transition to knowledge—based economies in which the production, use, and distribution of knowledge and information are critical for the process of innovation and economic growth. Current trends in information technologies and the development of global communications 作者: chronology 時(shí)間: 2025-3-30 00:30 作者: 失誤 時(shí)間: 2025-3-30 06:09
