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標(biāo)題: Titlebook: Haloforms and Related Compounds in Drinking Water; Anastasia D. Nikolaou Book 2003 Springer-Verlag Berlin Heidelberg 2003 Disinfection by- [打印本頁]

作者: MEDAL    時(shí)間: 2025-3-21 16:08
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作者: 狂熱語言    時(shí)間: 2025-3-21 21:33
978-3-642-53618-2Springer-Verlag Berlin Heidelberg 2003
作者: 緯線    時(shí)間: 2025-3-22 03:14

作者: membrane    時(shí)間: 2025-3-22 06:51

作者: 小臼    時(shí)間: 2025-3-22 10:30
The Handbook of Environmental Chemistryhttp://image.papertrans.cn/h/image/420578.jpg
作者: BILL    時(shí)間: 2025-3-22 14:22

作者: BACLE    時(shí)間: 2025-3-22 20:34
Book 2003ents disease outbreaks. However, continuously increasing scientific research concerns the presence of organic and inorganic contaminants in water. Many of these compounds, named haloforms, originate from the procedure of disinfection, being formed during reactions of disinfectants with natural organ
作者: 一美元    時(shí)間: 2025-3-23 01:12

作者: PLUMP    時(shí)間: 2025-3-23 01:33
eling approaches in pipe networks. A recent approach developed to model the THM species in pipe networks is elaborated on at the end of the chapter with a brief presentation of its application to the distribution system of Abu Dahbi, the capital city of United Arab Emirates.
作者: athlete’s-foot    時(shí)間: 2025-3-23 06:34

作者: liposuction    時(shí)間: 2025-3-23 13:11

作者: 因無茶而冷淡    時(shí)間: 2025-3-23 15:27
Ozonation By-Products,in results of the fundamental research, (ii) some data obtained for real waters (from pilot plant studies or from waterworks), on the formation of ozonation by-products during drinking water production, and (iii) some recommendations for controlling disinfection by-products.
作者: hemoglobin    時(shí)間: 2025-3-23 20:46

作者: Flinch    時(shí)間: 2025-3-24 00:30

作者: 喧鬧    時(shí)間: 2025-3-24 06:18

作者: 帽子    時(shí)間: 2025-3-24 08:59

作者: 仔細(xì)檢查    時(shí)間: 2025-3-24 11:46
https://doi.org/10.1007/978-94-017-8863-2form disinfection byproducts (DBPs) containing only chlorine or bromine, or a mixture of the two halogens. Brominated DBPs are not the dominant by-products formed in most waters, but understanding how their formation can be minimised is important, because some are more toxic than their fully-chlorin
作者: Radiculopathy    時(shí)間: 2025-3-24 15:05

作者: CLEAR    時(shí)間: 2025-3-24 20:10
https://doi.org/10.1057/9780230372436stituted of macromolecules including aromatic sites and amino acids (highly reactive with ozone), is the precursor of aldehydes, ketones and carboxylic acids. The bromide ions are precursors of bromates. The joint presence of the two precursors can lead to formation of organo-brominated compounds..A
作者: 多骨    時(shí)間: 2025-3-24 23:48
ce in drinking water in association with different disinfection processes practiced in water treatment technologies. The health effects of haloforms including carcinogenicity and reproductive and developmental toxicity are summarized and followed by a coverage of the main relevant regulations. A maj
作者: nerve-sparing    時(shí)間: 2025-3-25 03:48

作者: SHRIK    時(shí)間: 2025-3-25 08:40

作者: 極深    時(shí)間: 2025-3-25 15:25
https://doi.org/10.1007/978-3-031-40206-7ion of chlorine with natural organic matter (NOM) in water. The main categories of CBPs are trihalomethanes (THMs), haloacetic acids (HAAs), haloaldehydes, haloketones, haloacetonitriles, chloropicrin, chlorophenols and MX. These compounds may have adverse effects on human health, according to epide
作者: Hot-Flash    時(shí)間: 2025-3-25 17:30
Formation of Haloforms in Drinking Water,e of data exists for the occurrence and the health effects of DBPs, primarily for trihalomethanes (THMs) and other chlorination by-products. The consumption of chlorinated drinking water has been linked to cancer and to a variety of adverse reproductive outcomes. Chloroform, the main THM identified
作者: perimenopause    時(shí)間: 2025-3-25 22:47

作者: 親愛    時(shí)間: 2025-3-26 02:28
MX and Other Potentially Hazardous Chlorinated By-Products,sed disinfection method, despite the fact that some of the numerous chlorination by-products are considered potentially harmful to human health..The aim of the chapter is to present state of the art findings in the field of chlorination on a by-product found in drinking water known as MX, i.e., 3-ch
作者: 圖表證明    時(shí)間: 2025-3-26 05:47

作者: 新義    時(shí)間: 2025-3-26 09:25

作者: 隱語    時(shí)間: 2025-3-26 12:50

作者: Inordinate    時(shí)間: 2025-3-26 18:56

作者: 同步左右    時(shí)間: 2025-3-26 22:30

作者: 顛簸下上    時(shí)間: 2025-3-27 03:27

作者: nostrum    時(shí)間: 2025-3-27 05:48
Book 2003alytical methodologies are being developed. Up-to-date research findings concerning all these aspects have been collected, critically reviewed, summarized, and are presented and discussed in the present book..
作者: 牌帶來    時(shí)間: 2025-3-27 11:42

作者: 磨坊    時(shí)間: 2025-3-27 15:15

作者: 慢慢流出    時(shí)間: 2025-3-27 17:51
The Pacific Insular Case of American Sāmoa countries..Commonly, at least 30% of mutagenic activity in drinking water is due to MX. The mutagenic activity of MX is comparable with the activity of aflatoxin. Due to its high activity and common presence in tap water, the World Health Organization has placed MX on the list of disinfection by-pr
作者: 天真    時(shí)間: 2025-3-28 01:22
https://doi.org/10.1007/978-1-4613-1483-7 DBPs profile has to do with treatment methods. With the identification of these DBPs, the potential toxic effects from exposure to these organics is an interesting scientific area until today insufficient evidence exists regarding toxicity from animal testing for individual compounds and mixtures a
作者: ornithology    時(shí)間: 2025-3-28 03:30
Formation of Haloforms in Drinking Water,urrent research. Nevertheless, the reactions and products have not yet been clearly identified even with the aid of newly developed analytical tools. In the water treatment practice the three general approaches for the reduction of DBPs are to control their formation by using alternative disinfectan
作者: 頂點(diǎn)    時(shí)間: 2025-3-28 09:41
Formation of Brominated Organic Compounds in Chlorinated Drinking Water,ased bromine incorporation. Mechanistic and empirical models have been developed either to provide greater insight into the mechanisms of brominated-DBP formation, or allow prediction of their concentrations.
作者: SAGE    時(shí)間: 2025-3-28 13:14
MX and Other Potentially Hazardous Chlorinated By-Products, countries..Commonly, at least 30% of mutagenic activity in drinking water is due to MX. The mutagenic activity of MX is comparable with the activity of aflatoxin. Due to its high activity and common presence in tap water, the World Health Organization has placed MX on the list of disinfection by-pr
作者: Cerebrovascular    時(shí)間: 2025-3-28 16:45
Health Effects of Haloforms in Drinking Water and Strategies for Their Control, DBPs profile has to do with treatment methods. With the identification of these DBPs, the potential toxic effects from exposure to these organics is an interesting scientific area until today insufficient evidence exists regarding toxicity from animal testing for individual compounds and mixtures a
作者: Strength    時(shí)間: 2025-3-28 20:21

作者: CLEAR    時(shí)間: 2025-3-29 00:21





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