標(biāo)題: Titlebook: Ginseng Nutritional Components and Functional Factors; Pingya Li,Jinping Liu Book 2020 Chemical Industry press 2020 Ginseng.Nutritional Co [打印本頁(yè)] 作者: incoherent 時(shí)間: 2025-3-21 17:06
書(shū)目名稱(chēng)Ginseng Nutritional Components and Functional Factors影響因子(影響力)
書(shū)目名稱(chēng)Ginseng Nutritional Components and Functional Factors影響因子(影響力)學(xué)科排名
書(shū)目名稱(chēng)Ginseng Nutritional Components and Functional Factors網(wǎng)絡(luò)公開(kāi)度
書(shū)目名稱(chēng)Ginseng Nutritional Components and Functional Factors網(wǎng)絡(luò)公開(kāi)度學(xué)科排名
書(shū)目名稱(chēng)Ginseng Nutritional Components and Functional Factors被引頻次
書(shū)目名稱(chēng)Ginseng Nutritional Components and Functional Factors被引頻次學(xué)科排名
書(shū)目名稱(chēng)Ginseng Nutritional Components and Functional Factors年度引用
書(shū)目名稱(chēng)Ginseng Nutritional Components and Functional Factors年度引用學(xué)科排名
書(shū)目名稱(chēng)Ginseng Nutritional Components and Functional Factors讀者反饋
書(shū)目名稱(chēng)Ginseng Nutritional Components and Functional Factors讀者反饋學(xué)科排名
作者: Sedative 時(shí)間: 2025-3-21 23:34 作者: 逃避系列單詞 時(shí)間: 2025-3-22 03:14 作者: 幼稚 時(shí)間: 2025-3-22 08:04
Analysis of Volatile Oils in Ginseng,was taken as the test samples. The gas chromatography mass spectrometry (GC-MS) was used to determinate the contents of volatile oils in each ginseng sample. Among of all samples, the 4-year-old ginseng from Antu city was the richest in volatile oils. While the 6-year-old ginseng from Dadi Ji’an had作者: facetious 時(shí)間: 2025-3-22 08:58 作者: 熄滅 時(shí)間: 2025-3-22 14:39
Analysis of Flavonoids in Ginseng,he test sample. The content of flavonoids was determined by ultraviolet-visible spectrophotometry method. Measured the absorbance at 500?nm. Rutin was used as the reference substance. The calibration curve of rutin was produced by plotting the absorbance against concentration. The correlation coeffi作者: 熄滅 時(shí)間: 2025-3-22 18:44 作者: sorbitol 時(shí)間: 2025-3-22 22:03
Analysis of Inorganic Element in Ginseng, was taken as the test sample. The method of determination of 24 inorganic elements in ginseng was established based on Inductively Coupled Plasma-Mass Spectrometry (ICP-MS). The results showed that ginseng was rich in K, Mg, Ca, Fe, Na, Mn, Ba, Sr, Zn, Cu, Cr, Ni, Pb, Li, Cd, Co, and As, while it w作者: HEPA-filter 時(shí)間: 2025-3-23 04:15
Analysis of Sterols in Ginseng, the test samples. The methods for total sterols and monomeric sterol were established based on spectrophotometry-H.PO.-H.SO.-FeCl. coloration and high performance liquid chromatography-evaporative light scattering detection (HPLC-ELSD), respectively. In the chapter, the content of total sterols is 作者: 裂隙 時(shí)間: 2025-3-23 09:26
Spread-Spectrum Synchronisation,. The dried ginseng was taken as the test sample. The method for analysis was then established based on high performance liquid chromatography combined with evaporative light scattering detection (HPLC-ELSD). The standard curves of 24 amino acids were established with the correlation coefficients be作者: Limerick 時(shí)間: 2025-3-23 10:45
Die Bestimmung einzelner Elementeed ginseng was taken as the test sample. The Coomassie brilliant blue method was used to assay the total protein based on ultraviolet-visible spectrophotometry at 595?nm. The bovine serum albumin was used as the reference substance. The calibration curve of bovine serum albumin was produced by plott作者: Goblet-Cells 時(shí)間: 2025-3-23 15:42
Othmar G. Koch,Gertrud A. Koch-Dedicc acid, and monosaccharide was performed. Ginsengs from various regions and different cultivated periods were taken as the test samples. The methods were established based on DNS (reduction method), spectrophotometry, and HPLC-DAD. The established methods were used to determinate the contents of tot作者: 卜聞 時(shí)間: 2025-3-23 21:18 作者: Inertia 時(shí)間: 2025-3-23 22:29
Richard Luchsinger,Gottfried E. Arnold test sample. The method for nucleoside analysis was established based on high performance liquid chromatography combined with photodiode array detection (HPLC-PDA). The standard curves of nucleoside were established with the correlation coefficients being all greater than 0.999. The established met作者: sorbitol 時(shí)間: 2025-3-24 03:03 作者: 使糾纏 時(shí)間: 2025-3-24 07:25
https://doi.org/10.1007/978-3-642-56413-0test sample. The method for organic acid analysis was established based on high performance liquid chromatography combined with the ultraviolet detector (HPLC-UV). The standard curves of 7 organic acids had been established with the correlation coefficients being all greater than 0.99. The establish作者: harmony 時(shí)間: 2025-3-24 11:06
https://doi.org/10.1007/978-3-642-57104-6 was taken as the test sample. The method of determination of 24 inorganic elements in ginseng was established based on Inductively Coupled Plasma-Mass Spectrometry (ICP-MS). The results showed that ginseng was rich in K, Mg, Ca, Fe, Na, Mn, Ba, Sr, Zn, Cu, Cr, Ni, Pb, Li, Cd, Co, and As, while it w作者: etidronate 時(shí)間: 2025-3-24 15:01
Wirkungen auf Pflanzen: Grundlagen, the test samples. The methods for total sterols and monomeric sterol were established based on spectrophotometry-H.PO.-H.SO.-FeCl. coloration and high performance liquid chromatography-evaporative light scattering detection (HPLC-ELSD), respectively. In the chapter, the content of total sterols is 作者: SCORE 時(shí)間: 2025-3-24 22:52
nal ingredients and functional factors in ginseng.Studied a .Panax ginseng C.A.Mey. is an Araliaceae Panax plant. Along with mink and antler, ginseng is one of the three treasures of Northeast of China, and is a valuable medicine and health care product. The "King of Herbs" is known around the globe作者: 錯(cuò) 時(shí)間: 2025-3-24 23:12
Spread-Spectrum Synchronisation,s, while 6-year-old ginseng in North Korea had the lowest content. Among the detected amino acids, the content of cysteine was relatively high in all samples. The results also indicated that the contents of amino acids accumulated with the increasing cultivation ages.作者: ornithology 時(shí)間: 2025-3-25 04:11
Die Bestimmung einzelner Elementelts showed that the ginseng of different ages ranked in decreasing order based on the contents of protein was: 6-year-old ginseng, 5-year-old ginseng, and 4-year-old ginseng. It could be concluded that the contents of protein accumulated with the increasing cultivation ages.作者: 珍奇 時(shí)間: 2025-3-25 11:17
Othmar G. Koch,Gertrud A. Koch-Dedics of polysaccharide in 5-year-old ginseng were higher than 4-year-old ginseng, the contents of reducing saccharide increased with the increasing cultivation period. It could be concluded that contents of saccharides were different in different ages of ginseng from various areas.作者: 建筑師 時(shí)間: 2025-3-25 13:34
Richard Luchsinger,Gottfried E. Arnoldregions with different cultivation years were calculated, and the results were analyzed and clustered. It was found that the contents of five nucleosides in ginseng were related to the region and the cultivation years.作者: Ascribe 時(shí)間: 2025-3-25 17:12
,Cystische Lungenver?nderungen,ghest content of total flavonoids, while the 4-year-old ginseng in Changbai with the lowest content. The experimental results indicated that there was no regular tendency of total flavonoids contents in all samples, which means that there was no positive correlation between the content of total flavonoids and the ages of ginseng.作者: 瘙癢 時(shí)間: 2025-3-25 23:45
https://doi.org/10.1007/978-3-642-56413-0verall trend that the content of organic acid in 5-year-old ginseng was higher than that in 4-year-old ginseng. For the ginseng collected from various areas, the contents of organic acids were different. In short, the distribution of 7 organic acids in 45 samples was different but lacking regularity.作者: 敏捷 時(shí)間: 2025-3-26 01:42 作者: 隨意 時(shí)間: 2025-3-26 07:04 作者: correspondent 時(shí)間: 2025-3-26 11:36
Analysis of Proteins in Ginseng,lts showed that the ginseng of different ages ranked in decreasing order based on the contents of protein was: 6-year-old ginseng, 5-year-old ginseng, and 4-year-old ginseng. It could be concluded that the contents of protein accumulated with the increasing cultivation ages.作者: POINT 時(shí)間: 2025-3-26 15:02
Analysis of Saccharides in Ginseng,s of polysaccharide in 5-year-old ginseng were higher than 4-year-old ginseng, the contents of reducing saccharide increased with the increasing cultivation period. It could be concluded that contents of saccharides were different in different ages of ginseng from various areas.作者: Thyroxine 時(shí)間: 2025-3-26 17:18
Analysis of Nucleosides in Ginseng,regions with different cultivation years were calculated, and the results were analyzed and clustered. It was found that the contents of five nucleosides in ginseng were related to the region and the cultivation years.作者: 形容詞 時(shí)間: 2025-3-26 21:59
Analysis of Flavonoids in Ginseng,ghest content of total flavonoids, while the 4-year-old ginseng in Changbai with the lowest content. The experimental results indicated that there was no regular tendency of total flavonoids contents in all samples, which means that there was no positive correlation between the content of total flavonoids and the ages of ginseng.作者: 休閑 時(shí)間: 2025-3-27 01:54
Analysis of Organic Acids in Ginseng,verall trend that the content of organic acid in 5-year-old ginseng was higher than that in 4-year-old ginseng. For the ginseng collected from various areas, the contents of organic acids were different. In short, the distribution of 7 organic acids in 45 samples was different but lacking regularity.作者: 冷峻 時(shí)間: 2025-3-27 08:12
Analysis of Sterols in Ginseng,t of 5-year-old ginseng was the highest, and the sterol content of 6-year-old ginseng was the lowest. For the ginseng from various areas, the contents of sterol were different. In general, the distribution of sterol in 45 samples was different but lacks regularity.作者: Immortal 時(shí)間: 2025-3-27 09:46 作者: cognizant 時(shí)間: 2025-3-27 14:37
Richard Luchsinger,Gottfried E. Arnold the lowest contents of volatile oils. Among of the identified volatile oils, the shared components included .-farnesene, .-gurjunene, calarene, spathulenol, .-caryophyllene, and so on. In general, both the types and the contents of volatile oils in all ginseng samples were all different.作者: 暗指 時(shí)間: 2025-3-27 19:03 作者: Neonatal 時(shí)間: 2025-3-27 22:38 作者: 終止 時(shí)間: 2025-3-28 05:04
Analysis of Inorganic Element in Ginseng,as poor in Sn, Mo, Ge, Se, Sb, and Hg. Furthermore, with 24 inorganic element contents as the characteristic variable, the hierarchical cluster analysis showed that the ginseng with various ages from different areas was classified into two categories when the distance used for clustering was 10.作者: 身心疲憊 時(shí)間: 2025-3-28 08:12 作者: harpsichord 時(shí)間: 2025-3-28 11:12
Ginseng Nutritional Components and Functional Factors作者: indifferent 時(shí)間: 2025-3-28 17:56 作者: Grandstand 時(shí)間: 2025-3-28 20:15
Book 2020presents the findings of these analyses. Uncovering the mysteries of ginseng, offering scientific-technological insights and comparing domestic and foreign ginseng, it is a valuable reference resource for researchers and consumers alike.?.作者: 流行 時(shí)間: 2025-3-29 02:20
Pingya Li,Jinping LiuProvides a scientific reference for ginseng research by comparing Chinese and Korean ginseng.Establishes the methods to analyze the nutritional ingredients and functional factors in ginseng.Studied a 作者: 索賠 時(shí)間: 2025-3-29 06:33
978-981-15-4690-7Chemical Industry press 2020作者: Omniscient 時(shí)間: 2025-3-29 07:20
https://doi.org/10.1007/978-981-15-4688-4Ginseng; Nutritional Components; Functional Factors; Analysis Method Establishment; Content Determinatio作者: lesion 時(shí)間: 2025-3-29 13:48
