標(biāo)題: Titlebook: Ethics of Eating and Drinking; Food and Relations Adriano Fabris Book 2024 The Editor(s) (if applicable) and The Author(s), under exclusive [打印本頁(yè)] 作者: 誓約 時(shí)間: 2025-3-21 16:26
書目名稱Ethics of Eating and Drinking影響因子(影響力)
書目名稱Ethics of Eating and Drinking影響因子(影響力)學(xué)科排名
書目名稱Ethics of Eating and Drinking網(wǎng)絡(luò)公開度
書目名稱Ethics of Eating and Drinking網(wǎng)絡(luò)公開度學(xué)科排名
書目名稱Ethics of Eating and Drinking被引頻次
書目名稱Ethics of Eating and Drinking被引頻次學(xué)科排名
書目名稱Ethics of Eating and Drinking年度引用
書目名稱Ethics of Eating and Drinking年度引用學(xué)科排名
書目名稱Ethics of Eating and Drinking讀者反饋
書目名稱Ethics of Eating and Drinking讀者反饋學(xué)科排名
作者: 財(cái)產(chǎn) 時(shí)間: 2025-3-21 20:43
2191-530X nly written for university students and researchers in the field of applied ethics, this book will also offer an inspiring reading to a wider audience of academics and professionals..978-3-031-51028-1978-3-031-51029-8Series ISSN 2191-530X Series E-ISSN 2191-5318 作者: epicardium 時(shí)間: 2025-3-22 04:03 作者: Morose 時(shí)間: 2025-3-22 05:24
The Sacred Meal. Religion and Secularism, Amidst Need and Desire, a religious context (with specific reference to the Jewish-Christian sphere and the biblical prohibition to eat from the tree of the knowledge of good and evil), and the relationship with food that takes place in a secularised world (where pride of place is given to the way such relationship develo作者: 形狀 時(shí)間: 2025-3-22 09:31 作者: 實(shí)施生效 時(shí)間: 2025-3-22 14:03
https://doi.org/10.1007/978-81-322-2364-1sed. To solve such issues, it is assumed that, instead of building our relationship with food either mostly on the subject or mostly on the object, it should be considered an actual relationship, and a point of balance should be found in it that is neither destructive for the eater nor for the sourc作者: 實(shí)施生效 時(shí)間: 2025-3-22 19:42
Mathematics and its Applications a religious context (with specific reference to the Jewish-Christian sphere and the biblical prohibition to eat from the tree of the knowledge of good and evil), and the relationship with food that takes place in a secularised world (where pride of place is given to the way such relationship develo作者: Haphazard 時(shí)間: 2025-3-22 22:24
Integration Through Referendums?, all the different food dilemmas that they arouse, the chapter does not provide a ready-made solution nor does it offer any one-sided assumption, but it finds a standard method and perspective. The method is the one that calls us to broaden our perspective and look at all these matters in their enti作者: 知道 時(shí)間: 2025-3-23 04:59
Eating as a Wrong Relationship,ent, the pleasure that the eater or drinker may take out of it, or just for what can be eaten or drunk. Both assumptions are criticized. First, the former approach is questioned by criticising both fast and slow food, as two sides of the same subject-centred attitude to eating. Then, such approach i作者: 外科醫(yī)生 時(shí)間: 2025-3-23 06:13
The Sacred Meal. Religion and Secularism, Amidst Need and Desire,values. Such features shine out not just in secular contexts but mainly in the religious worlds: in the experience of the sacred meal. In this respect, this chapter provides two kinds of insights. First, it shows that the cultural and symbolic elements of the relationship with food stem from the fac作者: Constituent 時(shí)間: 2025-3-23 11:44
Food Ethics as Relational Ethics,ithin the category of applied ethics. Then, it tackles the issue of what can or cannot be considered food, and if it is right and good or not, and to what extent, that a living being—be it an animal or a plant—may be considered food. In this sphere, the animalist, vegetarian and vegan positions are 作者: adjacent 時(shí)間: 2025-3-23 15:24
The Ethics of Drinking,cover from such abuse. It is mainly about understanding what is a good, fair way in which humans can relate with a world of which the liquid dimension is a constitutive element and requires to be protected. Again, to discuss such points we need to broaden our perspective. This chapter shows that not作者: 匍匐 時(shí)間: 2025-3-23 18:49
Book 2024ating and drinking. The first three chapters focuses on issues concerning eating, and on our relationship with what we can eat. The fourth chapter deals with the act of drinking, with our relationship with water, and discusses justice aspects in the use of water.?The main idea is that the acts of ea作者: FLAG 時(shí)間: 2025-3-24 01:44 作者: 舊式步槍 時(shí)間: 2025-3-24 03:04
Decision Science and Social Risk Management it gets back to reflecting on water, this time from a global perspective, by looking into the social, economic, political problems attendant on water management. Finally, it develops, once again from the relational perspective that informs all this book, some guidelines for an ethics of drinking.作者: 集中營(yíng) 時(shí)間: 2025-3-24 08:31
The Ethics of Drinking, it gets back to reflecting on water, this time from a global perspective, by looking into the social, economic, political problems attendant on water management. Finally, it develops, once again from the relational perspective that informs all this book, some guidelines for an ethics of drinking.作者: PRE 時(shí)間: 2025-3-24 14:40
978-3-031-51028-1The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerl作者: Irrigate 時(shí)間: 2025-3-24 16:29
Ethics of Eating and Drinking978-3-031-51029-8Series ISSN 2191-530X Series E-ISSN 2191-5318 作者: entail 時(shí)間: 2025-3-24 20:27
https://doi.org/10.1007/978-81-322-2364-1ent, the pleasure that the eater or drinker may take out of it, or just for what can be eaten or drunk. Both assumptions are criticized. First, the former approach is questioned by criticising both fast and slow food, as two sides of the same subject-centred attitude to eating. Then, such approach i作者: collagenase 時(shí)間: 2025-3-25 01:50 作者: Intellectual 時(shí)間: 2025-3-25 04:46 作者: CREEK 時(shí)間: 2025-3-25 09:40
Decision Science and Social Risk Managementcover from such abuse. It is mainly about understanding what is a good, fair way in which humans can relate with a world of which the liquid dimension is a constitutive element and requires to be protected. Again, to discuss such points we need to broaden our perspective. This chapter shows that not作者: Dysarthria 時(shí)間: 2025-3-25 13:15
Adriano FabrisHighlights some key ethical problems associated with the act of eating and drinking.Discusses the religious aspects of eating.Addresses the justice aspects concerning the use and waste of water作者: 果核 時(shí)間: 2025-3-25 16:38
SpringerBriefs in Applied Sciences and Technologyhttp://image.papertrans.cn/e/image/316088.jpg作者: 值得尊敬 時(shí)間: 2025-3-25 22:18 作者: Irascible 時(shí)間: 2025-3-26 02:26
State of Freshwater Resources in the Pacificd Countries and Territories (PICTs) have lower water security than Australia and New Zealand, the two developed nations in the region. Among PICTs, whilst surface and groundwater resources are available on high volcanic islands, small, low-lying coral and limestone atolls have limited groundwater an作者: 敏捷 時(shí)間: 2025-3-26 07:17 作者: fulcrum 時(shí)間: 2025-3-26 10:13 作者: Trigger-Point 時(shí)間: 2025-3-26 13:05 作者: 沒(méi)有準(zhǔn)備 時(shí)間: 2025-3-26 20:05
Analyzing the Unsteady Dynamic Behaviour of a Small Wind Turbine for Urban Applications,o react to a controlled turbulent wind generated experimentally in the “R. Balli” Wind tunnel at the University of Perugia. This new experimental approach is able to give useful information on how the system design can be adjusted to the specific urban conditions improving the aerodynamic and control system dynamic performance.作者: 是突襲 時(shí)間: 2025-3-27 00:01 作者: 楓樹 時(shí)間: 2025-3-27 01:43 作者: HALL 時(shí)間: 2025-3-27 08:19 作者: crescendo 時(shí)間: 2025-3-27 12:05 作者: 火車車輪 時(shí)間: 2025-3-27 13:54
IT Market and E-Commerce in Transition Economy: Network Externalitiesf gathering information, controlling, coordinating transactions). With respect to the decrease of transaction costs, this chapter shows that network externalities are extremely relevant for the Lithuanian IT market.作者: 討好美人 時(shí)間: 2025-3-27 21:20
https://doi.org/10.1007/978-3-030-35040-6Formation of Contracts; Economic Offences by Women; Public Tender as Selection Form; Residential Real E
